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PAGE 16, WEDNESDAY, MARCH 9, 1977, WITBY FREE PRESS These. soppersppdon't pay any ilmore, anymore.b More and more shoppers are switching to Dominion. They've found Domninion's policy of low overal everyday prices can cut their food.bill every week. They've also found Dom.inion's weekly specials on the more popular items give them extra savings. They save on their whole shopping order at Dominion and so can you. People are switching to Dominion to cut their food costs. They j ust won't pay any more, anymore. Mrs B Gebauer Mrs C Tadiello Mrs C Palmer "My average weekly "'My average weekly "My. average weekly saving approx. 5.( saving appo.$ U savi ng approx; $ 5.0 at Dominion."$ Y V ai Domniniîon." * U at Dominion. *U Mxs A Phillips Mrs Beeton "My average weekly "Myaverage weekly saving appro. lsavng approx.$5fl at Dominion.'J..JV 0 a! Doifiofl. VU CANADA GRADE*X cE LARGE EGYGS 79e DOZEN CANADA GRADE A'75 MEDIUM EGGS 75 i-ROM 1101LANI) 210(O/ ['KG I'RODUCI-R.BABY GOUDA CHEESE 2.63 60/.. PEtG. BRILI l-S\1 [RO/IN COOKED SHRLIMP 1.38 D<)SINI(1N 1511M0/ Il N CHO1( GRA E c4 9 La Vita Pastas ASSORTED VARIETIES 4c 2 LB. PKG. 3 e Mrs 1 Swales "My average weekly saviflg approx.$ ff at Dominion. 5-00~ Miracle Whip KRAFT SALAD DRESSING A32 FL. OZ.9 MAPLE LEAF 1V/2LB. COOKED TIN HA m*ýj299 DOMINION, CANADA CHO] FRUIT COCKTAIL£ P'0SF (ER EAI. HONEY COMB m 55ISS'1)VRIEI i%' HARVEST CRUNCH~ CREAMED HONEY PEACH HALVES '.51 E 91 IAR Il I-I PEAR HALVES Turkeys CANADA UTILITY & 'B' GRADE FROZEN, PREDRESSED BETWEEN 8-12 LBS. Blade Roast CUT FROM CANADA GRADEW"BEEF BONE IN, BLADE BONE REMOVED c - 4NOFLB. CUT FROM CANADALB GRADEW"BEEF T-BON E & PORTERIIUSE LOIN 14 STEAKS i4 CUT FROM CANADALB GRADEW"BEEF BONE IN sTEKs 1.i38 CUri-ROM CANAD)AGRADEI A HFFB. BONLI c PLATE BRISKET 28e CUTrFRONICAN.ADA(.RA DE *Hi- FII BONI-LESSc STEW BEEF 88e CUT i-ROM CANADA W GRADE 'ABERi- 74 BRAISINGIBS 7 CUT FROM CANA DA GRADEW"BEEF, BONE IN CROSS RIB ROAST 8 Bt.~~~~ M.%SI M.I(6 [ i, COOKED HAM99 (IT I ROMtCANADA ,R 1 :1; lH'IlB BONi-I I-Y SIRLOIN TII STE«S 15 '.[OI'SNSMIL RD ilIH YLOFROLND ýORNED BEEF ROLLS 129 MAPLE LEAF, POLIS!!1, PIiPPEROINI, SALAMI, BIERWURST, SUMMER DELI QQc SAUSAGE "00 Kleenex Paper Towels ASSORTED COLOURS 2 ROLL 17c PKG. 1.'x 1-11.1lSIi I 'ON FARC SOFTENERM ý,,1069 PINE SOL 9 A 19 Vit RAt'10/ ' o'ERIc AIRWICK SOLID 79-- TOSOU H69c TOOTHPASTE eà,1. 19 -I Nl HIL. I '11 .' c~I' POLIDENT tc 69 2 -I B :C[ (0OLRI 1)MAtRGARINE I KG. 28 FL0Z. K R T yi TIN PARIKAY "61.19 CANADA)A NCYNKI RNI- 12 FL. OZ. TIN 9cLIBBY'S CORN Kjà 39e 400 ['Et; (:ItX;OIA'ri- OR LI-;MtN HAVARIAN. 220/. [';. F-RE-NCH (AIlI-SI- 11<0/FN 1 S1. 09 SARA LEE CAkES M ii. 30OtI/ ['KG i. ICIIK(U JAtR 2 LBHPK(. OR PARTY 'AK(1<I-SS' cet1.79 DARE COOjkES Mm15 2 LB.tt)\l 3211- OZ -1.I7 lf IYL/' AIL) iTL mI- Ti., S59e S45C KETCHUP 10u9 .ASSt)krLI) %'ARIIE-S 4 x 31.14 . PKGS. QI.ENcIIM FLAVOUR CRYSTALS 99C Short Rit> Roast CUT FROM CANADA GRADE'A' BEEF BONE IN, BLADE BONE REMOVED .M IL EFANI) 1.H. I'K(; 1>051N ION e WIENERS 880 MAPI K I-AI- SI[CLI ) S1tC &( 111-151, 6(OZ.['KG. I)I.»11. Il& P.(01 KI-N I.OAI COOKED MEATS 46ce MA'PII-lII.E -I:RI)/-N 1LH. 'KG. t.OI.DEIN I-RY SAUSAGE 124 FREELAN D MILD,CUREDLB CORNED 12 BEEF 12 "15IA IlE F [-. BONI-I I-s L.IH. I-UI1 [IY Ct ttK E1) 1 7 DINNER SHOULDERS 17 B1'l- I\NI'R'(C00KII).D BEEF SALAMI e%1 «3 SAUSAGE 1.2 9 WIENýERS' Lady Scott Tissue ASST'D COLOURS 2-PLY BATHROOM Rib Steaks CUT FROM CANADA GRADE 'A' linVol CAP ON 1.22. L. Prime-ib Roast CUT FROM CANADA GRADE 'A' DEEF SHORT CUT 1.12. MAPLE LEAF & BURNS' - LB. th BONE IN CoOKED HAm~s 1.64 MAPLE LEAF FULLYCOOKED -LB. BONELESS, BETWEEN 2/t.312 LBS.19 DINNER HAMS 98 DEVON BRAND [ BYTHEPECE94 CUT FROM CANAI)A GRADE'A'BEEF. BON ELESS, lB FROM TH E BRIS KET PLATXE POT 58 ROAST 5 SCH\EIDER'S 1 .CN HEADCHEESE 99' BOLOGNA 39C BITTNER'S SMQKED PORK ~LB SHOULDER s99( Kraft Singles Cheese Sli4ces CANADIAN OR PROCESS CHEDDAR c 1<1(1 ME LL(1 RAISIN BREAD 59C BLUEBERRY PIE 0088 2 o1 lKt; VANILLA BAR 69e 24(1/ A.. IIS "AREAD oix 49ec MACARONI & CHEESE 71/40Z. PKG. KRAFT DINNER026C lelàkenex Facial Tissue ASSORTED COLOURS SPECIAL PKG. OF 200 3 ONLN'WITFIICOUi'ON BELOW ANtIA $ 10. I'URCHASE (EXCLU DING CIGARETTES). COUPON VALID UNTILTUESDAN', MARCH [1m,1977 --- - - - - - - - - - - - 240Z. LOA KREAMY SLICED- WITE BREAD33 CLOROX ý &,, 128 FL. OZ. CONI LIQUID BLEACH 989 2 kg HA GRANULATED WITE SUGAR 69 12 INC'I % IFll100'ROLL , SI I.MINI S" R'SP ALCAN FOIL 1,9 DAINTY BOL-, 1.04, 1R D 0Fi- p oU.. CN D NO. IGRADE SIZE 24's HEAD LETTUCE' 3/99c CALIFORNIA GARDEN FRESH BUNCH C A R ROT S 38eEA B.C. CANADA FANCY GRADE SPARTAN 1 3 LI APPLS - 8CBAC IASSORTED COLOURS l'U. OF 200 ONT. OR1 IFAIAL TSSUE33 PTA Onty wiii h..oupou and a$S10purchaàe(xcluding gate'It ASSORTEU ICoupun valIdtmilTuniday, Mar1tC h , 1I976 O '~on6"iPOT DO~N0NTO~SLMIEî MUMS, TOES, 88e BAG' ED COLOURS POTTED S$2.77 We made price #l. And prîce did the same for us. 0 0 K-Mart Plaza Mon. - Sot. 9-10. 00 p., m- 303 Broc k St. S. 9-6 Mon. Tues. & Sot. 9'9 Wed. Thuon. Fr1. I)U.WINIU He*n Spaghleti IN TOMATO SAUCE clràtkr