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Whitby Free Press, 28 Mar 1979, p. 6

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PAGE 6t WEDNESDAY MARCH 28, 1979, WEHTBY FREE PRESS Lanewayposes pro b lems fr ho tel patio construction The Whitby Planning De- partment pointed out during the discussion dealing with Richard and Eward Przybyl- ski's request for the improvement of the laneway at the back of the Royal Hotel, "that any additional drainage off of improved sites will mrate a Town problem." The improvement of the parking lot and the establish- ing of a Patio Lounge at the Royal Hotel would mrate a "Town drainage problem," the departrnent recortgd.. Councillor Bob Attersley said that he "would like to see the engineer's report regarding the Ianeway, which is Town-owned pro- perty." He said he would also like to see the site plan of the patio lounge agree- ment in order to be able to co-ordinate the report and the agreement with "some decision on the laneway."1 The Planning Director's Report to the Administrative Committee recommended that the proposed patio loupge IKè approved subject to the Hotel Owners "revis- ing the site plan and eleva tions."I Among other conditions set forth by the Planning Department was the issue ' f the reconstruction or disposi- tion of the town-owned lane- w.ay from Mary Street to the car wash be forwarded to the Operations Committee for a further report.' It was pointed 'out to the Administration Committee that the existing laneway abuts the Royal Hotel's park- ing lot and 'lis in need of coinplete repair and recon- struction." There is no stormn sewer system in the present Jane- way and hence any drainage from the Royal Hotel, the car wash and the other proper- tiesg in the vicinity merely runs wherever the course of least resistance lies. This probiemn will only get wOrse with the irnprove- ments to abutting properties such as the Royal Hotel, says the report. The problem bhas been recognized by the Town's Public Works De- partment for some time. The Planning Department feit that the laneway pro- blemn "needs immediate at- tention especially in light of the Royal Hotel's proposal to resurface their parking area." But the Administration Committee wanted to see the Engineer's report before making any decisions or recommendations. The present parking area is primarily of concrete slab and compact gravel. The Hotel owners propose to have the parkcing ares "1suitably asphalted in order to maintain a clean dust-frer surface especially with the construction of a patio" which will accommodate tables for 90 persons. West Lynde meets A general meeting of the West Lynde Community As- sociation will be held at West Lynde Public School, March 29 at 8 p.m. Vandalism in Central Park is expected to be an issue at this meeting. Libby's - Canada fancy tomato juice 48 fi. oz. tin .5 E.D. Smith gardlen cocktail.......ozî . .169 Mms Smith rozen apple crumb or apple pie................. k 1,29 E.D Sith cN"O or blueborrj ,29 piefiii g ................ l 1 9 Bluewater frozen thnift pack 32o '7 McBig7Q 19" ight tuna .- 8li 12 York smoothy peanut butter I kg jar Bums Roy-aII luncheon 12oz meat -tin '0 99 in sto sofi com oil Fleischmann's 29 margarineb. -wmn toilet bowl cleaner Sani- 34 oz.f Flush cont. g7 cold water detergent Aretie 6lître8 Power Nxx 2,8 tbxthpaste Ultra , (X) niL 19 Brite cot Kieenex tsu Kleenex boutique napkinsî 1.29 Glad cut from Canada grade 'A" beef garound c.offée Ga chuck short' Maxweil House garbage bags rfib roast 1 lb. bag pkg. of 10 Encore bathroom tissue Wechs 40ncentrated 2shku1d99rSi'7 8 prune nectw,..........Oz{b« 1.i29 Borateem ...............steak lb. l Maple Leaf K cooked 619z You save twice wlh nm and price boneleus cult romi Canada grd A-' beef stewing.beef ...b... . 98 boneless t trom Canada grade -A-beet l cottage roils ... .....lb. 1.58lb f fM 4~ 4.Devon < ~ bacon ............... ..lb.1.39 Canada Packers Devon Brand Chipits assoriec 6o Z. smail link SaUsage ..-.......lb,1.09 baking chips ........ pkg. * .9 aple Leat Mib 1.19 ham steaks ... ........ k,1.48 haki.ng powder .......19cot Schneiders chiclten. bologna, headcheese, Fleîshmannmac & cheese, pick le & pimento dry yeast ...................ýenv. *55 ln he n at ...........6.9 68 g _______________________________Schneiders, New- Olde Faahioned baloed minced ham. fine meatl bal or - bakdcutry1.68 meat lbaves ...............lb-1 6 __ __ __ BIROWN'S Alpo - assoed ~~_____FOODMASTEnR d M.' ~ 12'2 f /EVRYBODYrS FAVOURITE food tin " FANCY MC INtOd OSHM WhIST Crosby pure Barbados '3old Star .8 AP L SB '9PINE65 52 moIases ..........-7....., t569 MID SWEET CLUEN DELIVERY Plantera vac pack ATMnNOMCHARG cocktail peanuts.35C>gl,,1.39 2N S11N- rmCAG Dr. Ballards - iBurger Bis k NIONJS FOR59STR O dog food . . 1%g6.39 - OPEN SIX DAYS A Wr plastic PRODUCY 0F IHONDURAS 8:30 &.m. - 6 xm. Saa Wa ri100LAG SZ EXCEPT THIJRS. & FR1 . SaanWap..... . ... o'i .5 UE iZ IGI TL9p.m. Kleine Values effective unîd cosng Saturday Marcit 31. 1979 pakgr *weos 'P401 .09We reserve te rîghttoi Iîtquantîbies. . 1 1 QI ai ai Cm 1:3 110* En En En 99

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