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PAGE 16, WEDNESDAY, MAY 15, 1985, WIIITBY FREE PRESS LmpiI YOUR DINING PLEASURE Curley's is a fun place to eat dinner GOLDEN GATE, 107 Brock Street Soufth, Whlfby 668-2222 This popular, 30-year aId Chinese restaurant has recently ln- troduced Szechuan Cuisine for those Who like hot, splcy dishes. n addition to ifs Chinese f are the Golden Gate also of- fers a wide select ion af Canadian dishes. The Ba-Bo platter and their chicken f ingers are two specialifies worth frying. Perfect for lun- ch or dinner. Open tram il ta 2 arn. daily. Friday and Saturday untif 3 a.m. Fuiiy licenses. Dine-mn and fast home delilvery. By MICHAEL KNELL Free Press Staff OSHAWA - Eating out should be fun. And it is at Curley's Filling Station at 948 Simcoe St. N., here in Whitby's neighbour ta the east. Curley's Filling Station has been owned and operated by Mike and Louise Curley for some 3h years naw and are fast showing that their place is the place ta be for the 2and up crowd who likes good food and "middle of the road" music. Mike Curley is a graduate of the food and beverage course at Ryersan Palytechnic and got bis start in the restaurant business at the Banff Springs Hotel in Alberta. In addition ta bis restaurant Curley's Filling Station also boasts a launge where a disc jockey plays "mid- dle of the road" music for the listening and dancing pleasure of his patrons every Thur- sday, Friday and Satur- day from 9 p.m. ta 1 a.m. Curley tald me over lunch last Thursday that he is thinking about bringing in live enter- tainment in the near THE WAY CUSTOM '<ou WANT IT! *BUSINESS FORMS *LEGAL CERTIFICATES - *WEDDING INVITATIONS- *NCR FORMS *CARDS e FOLDERS PITN N *LETTERHEADS à ENVELOPES OFC * JPIS * CATALOGUES 29ý GEORGJAN MOTOR HOTIEL1 WELCOM ES OUR NEW CHEF.. ANUT ANDERSON COME IN &TRY ONE 0F AN DY'S TANTALIZING TREATS THE GEORGIAN OFFERS T OU... 800 CHAMPLAIN AVE.7349 OSHAWA -7 34 9 future ta of fer bis customfers a change fromn the norm. The food at Curley's is certainly abave average. Everything is freshly prepared and îts presentatian is pleasing ta the eye. They. also have the most unusual laoking, but none-the- less deliciaus, french fries in the regian. They are slices of spuds that have crînkies and littie hales. The menu at Curley's is dlean and simple and offers sometbing for every taste. Appetizers include such items as deep fried zucchini, potata skins, baby shrimp, escargot, and cheese and veggies (an assortment of breaded cauliflower, mushroam, mozarella and cheddar sticks). They also have four types of salad: spinach, caesar salad (for twa), chef salad, and of cour- se, the now traditional salad bar. The patron can alsa choose fram french onian soup or their freshly made soup of the day. Lunch at Curley's is a selection of everything from light and easy sandwichs ta full course meals. Sandwiches include such items as toasted tuna, chicken salad supreme, and reuben as well as such deli specialities as corned beef, ham, pastrami and roast beef. Also of- fered are three kinds of burgers including a mushroom burger and a cheddar and bacon burger. Curley's menu alsa boasts such items as liver and onians, beef bourguignonne, seafood newburg and a steak sandwich. Chicken fingers and wings alsa adorn the menu. Dinner at the restaurant inludes four varieties af steak in- cluding filet mignon and peppercorn steak as well as a selection of cbicken, veal and ribs. They also affer pork koloha, which is finely sliced and served on a bed of stuffing and top- ped off with a rich gravy. I tried the pork kaloho and was suitably impressed. Seafood loyers can also delight in their selection of sole, breaded shrimp, Alaskan King Crab or lobster. Curley's Filling Station is a maderately priced, 130 seat eatery. The most expensîve items on their menu are the crab and lobster at $16.95 and $1650 respec- tively. There is one other thing that makes Curley's unique. We are all aware of the build- yaur-own salad bar. Well at Curley's thev have the build-yaur-own sundae bar where those with a love for ice cream topped with an assortment of their favorite high calorie toppings can live out their fantasies. Curley's will also ac- commodate small graups (45 and under) games and darts in their lounge. Curley's is a fun place for either lunch or din- ner and is worth checking out next time you want ta, go somewhere different. Ajax bridge The following are the The club plays every resuits of last week's Tuesday at 7:30 p.m. in play at the Ajax Bridge the St. Andrew's Com- Club as . reported by munity Centre, 45 Dwight Oland. Exeter St., Ajax. New In the open section members are welcome. (average 156): The club plays han- North and South: dicapped games an the Mike Norman and last Tuesday af every Evelyn Black, 199; Jack month. Findlay and Grant An- For more information drews, 195; Greg Whit- caîl Oland at 683-5773. taker and Jim Calvin, 183; and, Russ and Doris L est: HarryDr. Who Marks and Walter Soetens, 189; Kazik Sz- D ay wajkawski and Vic Wood, 187; Paul Mac- Neill, and Chris Cham- The Whitby Public bers, 180; and, Jay Library will hold a "Dr. Dynes and Donalda Who Day" an May 18 Crawfard, 173. frorn 2: 30 ta 3:30 p.m. in In the novice section the auditorium. (average 50>: Featured will be avid North and South: "Who" fan Brian Heiler John Stam and Lee wha is also a member of Cassidy, 59; and, Linda the Dr. Who Fan Club. Burnett and Barbara There will also be a film Beamnish, 56. and a display of Dr. Who East and West: Les books, pamphlets and and Jean Johnson, 59; photos. and, Rab and Ann All are welcomne. Wakeland, 54. Welsh council is bilingual CONTI) FROM PG. 3 cil is officially unilingual - Welsb only. Parry sits on Arfon council as a member of the Welsh National Par- ty which is striving for autonamous self- government for Wales. Hawever, the day-to- day business of council is not overally affecteçl by party politics. Parry said that party politics bas little ta do with get- ting the potholes on local roads fixed or get- ting a deserving farnily into a council bouse. During bis two week visit ta bis brother, David Parry and bis wife, Barbara, Parry visited Cullen Gardens, the CN Tower and took in a blue Jays game, which he said he en- joyed but had a little dif- COMING AT You LIVEI ficulty in following. David and Barbara Parry have lived in Whitby for five years. They came ta Canada 19 pyasgo and he is em- plyd by Ontario Hydro. They are both members of the Oshawa and District Welsb Society.% Richard Parry notes with a touch of irony that he joined the Caer- narfon Male Voice Choir in 1977, a year after the renowned choral group perfarmed for the first time in Canada during Toronto's annual Caravan. Parry said that he really enjayed bis first visit ta Whitby and is looking forward ta bhis next time he cornes ta the Caunty Town. %.- ',THE CORPORATION OF u~ii~n.iiTHETOWNOFWHITBY PROCLAMATION PUBLIC WORKS WEEK TAKE NOTICE THAT the week of May 19,1985, is hereby proclaimed as "Public Works Week" ln and foi the Town of Whtby. Citizens of the Town of Whitby are reminded that, WHEREAS the heaith, safety and comfort of the community Is greatly dependent on the facilties and services provided by aur Department of Public Works; AND WHEREAS the support f rom the community la vital ln the confinuing efficient operation of our public works services such as: street and sidewalk maintenance, refuse collection, road construction and snow removai; AND WHEREAS the quality and effectiveness af these facilities and services are dependent on the continued efforts and skilis of Deparîmenit af Public Works Staff; NOW THEREFORE 1, RRA. Attersiey, Mayor, do hereby prociaim fthe week of May 19, 1985, "Public Works Week" in the Town of Whitby ta recognize the contributions thal public works officiais and staff make everyday ta the heaith, safely and com- fort of aur lives. DATED at Whitby, Ontario Ihis 151h day of May, 1985. R.A. Af lersley, Mayor Town of Whitby CIGOA Tw 668-233? (COVER CHARGE) May l6th, l7th, l8th... mnusio of te WHO" -Tb@ .4d d Am yMOI M.d.ss Ji à"At C.&.. J.'Ia" We always make you feel at home!