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WHMTY FRlEE PRESS, WEDNESDAY, OCTOBER 26,1988, PAGE 35 PRODUCT 0F ONTARIO CANADA NO. 1 GRADE Cabbage .~ EACH PRODUCI 0F ONTARIO CANADA FANCY GRADE.7 Bosc Pears .0,~1.74 .Iîb PRODUCT 0F ONTARIO Fresh 227. Mushrooms 1-)PICG. 15 PRODUCT 0F U.S.A. SIZE 125's Florida Oranges DzN2 2 PRODUOT 0F U.S.A. Honeydewi.4 Melons EACH 14 PRODUCT 0F ONTARIO, CANADA NO 1 GRADE Fresh Carrots 29-..- 2 .69_ p............ .. .. ... ... . PRODUCT 0F ONTARIO, CANADA NO. 1 GRADE Cooklng - 907 g 6 Onlons 2 lb.GAG .6 PRODUCT 0F USiA.. CANADA NO. 1 GRADE 60g Q Tray omatoes 24-OZ. PKG.I~ MADE UN CANADA, SURE PLAME PURE WOOD Flrelogs BAG OF 3 @ 9 POPULAR VARIETIES 10.16 cm Tropical Plants 4 PT .991 AN EXCELLENT VALUE 15.24 cm40 Potted Mumis 6" POT 4,9 PRODUCT 0F U.S.A. Mixed Nuts In The Sheil 3.73 kg .1 69.- A M S a a a: *1.EIK!11~U ASSORTED VARIETIES Campbell's US19-FL0 7 Chunky Soupoz. TIN I,79 NEW! ASSORTED VARIETIES Campbel's Home Cookin' Soups 10 FL.OZ. TIN . ORANGE PEKOE dh Tetley 9 BOX 399 Tea Bags 0iW F 2163,9 REGULAR OR EXTRA SPICY Mott's 4FL 19 Clamato Juice OZ. TINO 9 Welchade Grape 41 FL. OZ. TINI, Drink TTRBOE IMPORTED FROM ITAIYI ASSORTED VARIETIES 0F Pasta45 Reale 2_________ Iffl l ... ML Choclat mi. CON a 2.4-9 Coona Co00 mi 9 AG.2 Sof0Lararine IL& TUB969' ASSORTED FLAORS D VARflfl JevarOnPotwPesr8'Z )K. B6 ASORED VARICETIAES 2 29 SFut MagrineLOZU, TIN~ WHITE OR ALMONO Atlantic08 Paper Towels 2 RIOLL PKG. 89 PROCESS 4Z) Cream :: 250 1 0 Cheese PFOIL P(G1,6 PROCESS CHEESE F00D. THINS. REGULAR OR MOZZARELLA Schneidier's' 250 g 19 Single SLices PG «9 Black Diamond __ Mozzarella 340 g i 0 Cheese K. 2,9 SALTED OR UNSALTED Colonial 1 > Soda Crackers 450 geOX 1.2 1?.hi«chn ~.Iss .b9 Leg C'UIT FROM CeANA GRADE A QUE~F TFRMA4 Robin Hood Flaky 1 5 Pie Crust Mix 19.OZ. PKG. , 9 UNSWEETENED, FEATHERSTRUP PEATHERPLAKE OR DESICCATED ff Daltons Coconut 200 g PKG. n9 BLANCHED, SLIVERED OR SLUCED Trophy Almonds 2009 PKG «9 REGULAR OR GOLDEN CriSCoOil1 1L BTL.. 249 WHITE, 60% WHOLE WHEAT. REAL MILK WHITE, SANDWICH REGULAR WHITE OR SANDWICH TNIN WHITE, SLICEDOf Wonder Bread 675g LOAF .8 ASSORTED VARIETIES Humpty Dumpty Chips 200 g BAG 14 ASSORTED VARIETIES. WXURV STYLE Pamnper a "ain 18490 Cat Food ___________m9 ASSORTED VARIETIES. NEW! Luvs For Boysi9 DiapersKG ASSORTED VARIETIES lvory Shampo%,0 mL PLAST or Conditioner BL 2.99 A5SORTED VARIETIES Crest Q l100mL 0 Toothpaste TUBE 1.5 REGULAR OR PEPPERMINT Listermint 500 m PLAST uIVitwlUI RTL 2 M99 ASSORTED VARIETIES. 200 mL AEROSOL. 55 g SOLUD OR 60 mL ROLLON ATMEAI,.A17 9 espirant'WONT 25 COKWRE Hto&4 Qt. $IT ~~iam~wpr Covered 49 o OuusDutch Oven 49 PURCHASEI $!dé' $triLoin' RIbs k Steaks. o FRESHI CENTRE CUT .--- - I. - , - - Legl Steaks 4.l7kg CUT FROM CANADA GRADE A BEEI Boneless Top Sirloîn Steaks MAPLE LEAF, SEASONED Boneless Pork Loin Steaks 11.00kg READY F0005. FORMED SEAFOOD Shrimp Snacks or Shapes 227 g PKG. HOT OR MILO Pizza ROUîS 468 g PKG. CHARCUTERIE ROY Meat Pies 250 g PKG. I O~ Veal Shoulder Iof C 3 .9 : ,ý Chops 3.6tqlm" ,b 4.99 Veal Loin 1.79 'fle"t sSlopii 1004-0991. 2n49 rE ESZCA LAVEUOI 1.49 .. eH RO:ýU Seafood 284 g PKG. 2m99 PROZEN Sole Flîlets 7.69kg 91b -il I- S l A lui~ ~ I 39s Bacon ~ ~0s~trnms~488 l otelss URWS. COOK~EU PICNIC LET Baked Laves .77,,9.,b. @uIokSandwl MAPLE LEAF, COUL1. lb rkC Polish Sausage .4.1.9b Sours Mats ic BURNS .39kgdé Chopped Ham Loaf BURNS, COOKED Bavarian Sausage WONG WING.a COOED INEAPPI CHICIEN oR Dry Garlic Ribs MAPLE LEAF. CANADIAN Swiss Cheese .8810g3 =899b.DIRN5 WUT PICLO u*E >E.88,., 3.991b. Dc M.l;oa4@99,bs. 3 7co.25u Breakfast Sausages PM 39 BURN'S. "PARTfY STICK- Deli Sausage 500gPna 2 BaainSausaaie 375 g PKG.2 .29 ALL SVING ARE#-,.SNaUm nMeiUliAn Mli PRIGLECREK GA ROALINIG WHITY S PICERIN 350 ROCKST.,WHIBY 5 OLDKINS'T 4 RD.AJA DPQÇO5IC THEI fI<UT T L I MIT nIJANTITIES. kïbm-_ FFI - --------- m -0 on ALL SAVINGS ARE BASED ON OUR REGULAR PRICES. EST OF VALUES