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f. ; àrlxlISUWAKVUiE' OTARI MMUSDAY. DIEC. 3th, 1948 N.' .Happy New Year! Ring ouf the Old-Ring in the new! How won- derful to have recollections of a happy Christmasa day full of e-being. As we look forward ta a second holiday family gather- ge'tus Fesolve ta practice the Tnade and goodwiil which - ades such a success, through ~e new year. JTamata Juice urried Turkey and N.., Mashed Potatoes Apple, Raisin, Cabbage Salad Hot Mince Tarts Citrus Fruit Cup Coffee Curried Turkey Potato Casserole 1M2 cups diced celery 1 choppecý onion 2 tbsps. bacon dripping 1 tbsp, curry powder 3 tbsps. flour P¾ cups milk ½2 cup potato water 1 cup canned peas 2 cups diced turkey 4 cups mashed patatoes, Cook celery and onion in drip. ping 5 minutes. Stir in curry powder and flour. Pour in milk and watter and cook stirring con- stantly. Add vegetabie, turkey and seasonings. Arrange mashed potatoes in casserolè fill with curried turkey. Bake in electric oven of 400 degrees for 10 mins. Serves 6. Mince Tarts 2 cups mincemeat Pie paste for 2 pies Line tart tins Wyith pastry. Fi FILTER QUEEN Don't buy a Vacuum until you have seen The World's Finest. FOR FREE DEMONSTRATION WRITE OR PHONE Your Authorized Representative WILLIAM S. COL VILLE - ALSO USED VACUUMS AVAILABLE - Phone Bowmanville 2393 160 King St. West IYourNioseRhIsU1 M Spoils Sleep Toniglit AFew Drops Surprisingly fast, Va-tro-nol works right MoeBeFhU ser where trouble is to open Up your clogged _Invies ResthISIO i n LO l1c at Petebor-largcslt i he- ?Jord ýmý0jj4WIN THE TRENT VALLEY T RY a leisuroly camping trip thraugh the T.rent Valley Waterway system, which extends 181 miles from Lake Simca",, east arnd soith to Trenton,, . on +1,... ...-... most of the ether lakes in the system-are peiodically stockied with muskie fingerlings . . . s0 angleI(rs can 1)0 assuroTi of good , - - - ;,, ,, »-, --;el e"e Peppermint Patties 2½cups sugar 1cup milk 2 tbsps. butter Stsp. creamn of tarter Peppermint flavouring Green colouring Place sugar, milk and butter in a heavy saucepan aver a low heat. Stir until sugar is dissolved. Bring ta houl; add creamn of tartar. Caver and cook slawiy for 5 mins. Re- mave caver and Wipe off sugar crystals from sides of pan. Cook ta 238 degrees or until a soft bail forms wben a littie of mix is dropped in cold water. Pour on a cold, wet piaffer. Do nat scrape pan. Cool until slightiy warm. Then wvork mixture with a pan- cake turner until if becomes white and soý id. Add a few draps of mint ývouring and tint lightiy with feen colouring. Knead witb handf until creamy. Shape into small halls and press flat. Makos 4 dozen. Anne Allan invites you ta write ta ber c/a, The Canadian States- man. Send in yaur suggestions on homemaking probiems and watch this coiumn for replies. isiui-à - --ie,, . oninenri- SPOrt. Sniart YOur trip at Trenton, Belgium is the first European west tip of the Bay of' Quinte. 57 miles vest of Kingqton on High. country ta quit food rationing. It takes in the Kawartha ehain of way No.2. For complote details and eght large lakés and nuine.rous hellp in planing a new kind of amnaller lakes, rapids and rivers for holiday, write ta the ('hamber of S A F E fishing. Sturgean Lako . . . and Comnerce, Peterbora, Onit. Stsyn evc InOtro h ave a holiday eT - -.lets do al ve S T E V JENIf can ta encourage visitons frora across the barder! Publishied - P P in support af the tour'.qt husi-T A -X ness by John Lahatt Limited. Phono 822 LET'S MAKE THEM WANT TO COME BACKI.BWAVLE-OT for .yeurNodaPa, the Greatest. Value e.u*n Ginger AiesR Distrihutor for BowmanviIIe a nd,,Oshawa District: D. MYERS a"Y abures na. al couII y 1 UctS will be cieared and opened ta traf. fic within 24 hrs. of anything but a really severo snow-storm. In this plan the counties are dividcd into eight separate defined areas, each with a base at wbich is stationed one unit of the above listed equip-I ment. At Cobourg, beld for emner- gency purposes, wiil be two extra units, ready for service in any spot most urgentiy required. Each unit is manned by a staff of two men. Immediately a snowstorma ceases each unit goes into action, chocking by phone with Mr. Jor- dan before departure and upan return This gives the engineer constant check and control of bis equipment at ail times. Each truck is equipped for sajnding operations in addition ta snow-plowing. The roads in the northern section of the counties have aiready been plowed twice this ycar, on each occasion around five or six inches of snow had falien. Included in the 280 miles of higbway serviced by the counties are the foilowing townships: Cart- wright, Manvers, Darlington. Cav- an, Hope. Clarke, Hamilton, Percy, Seymour, Murray, Haidimand, Ai- nwick, Cramahe, Brighton. NES TLETON SOUTH NESTLETON NEWS Mr. and Mrs. W. Ferguson spent Christmas with Mrs. Thomas Hy- land. Mr. W. BZacock was in Toronto. Mr. and Mrs. W. Armstrong with bis daughter Mrs. Gea. Hicks. Mr. and Mrs, Phiiip Langfield and Rose Marie at their home bero. M. and Mrs. Grant Thompson and familvý at Beaverton. Sympathv goos out ta Mrs. L. 'McGuill on the death of ber sister. Mrs. G. Bowers in Trout cneek. Dorothy Bowers returned homo witb bier for the holidavs. Mrs. Joe Farder at Mrs. Roy Tayors Mr. MIcolm Elford and family , Mr. an rs. Fred Dayes and fa- miiyanw ith Mr. and Mrs. Gea. Bowers. Mrs. Gray and Elsie were In Malton. Mr. and Mrs. Allan Beacock and Bruce, Mr. and Mrs. Harold, Beacock %vith Mrs. White and Ernie. Miss Marion Tbompson, Toron- ta with ber parents. Mr. Tinr.ey and Mary, Cavan,! with Mrs. Joe Forder. IS BACKACHE JUST A SIGN Many people suifer an ach ing hack needessly-be!ieving ,,ou nust expect j~ a few rches and pains wheq you're "getting on" in years! faut bankache is often caused hy the fal action of kidnevs and liven. See Lw mur h bcttîer you fvel aftcr taking Dr. Chase's Kidncv-Li,ý'vr Puis, and your kidneys and liver hoth filter out impurities froni your bloodstream. That's hecause this time-proven Dr. Chase renmedy trvats two condlitioIns at once-contains special remedial ingre- dients for hoth the kidney and liter idisorders %%hich often causeé backache. If >yOu're feeling worn-out, tired, 1 heaidachiv-,Aitlh painful joints and aching býack-look to your kidnevs and Ilivt'r. 1Jr'.Dr. Ca.'s Kidiwy-Liver Puis tunîght. At ail drug cQunît-vrý. 16 - 3/ full with mincemeat. Bake at Il LIVE IN A LITTLE TOWN 425 degrees for 12 to 15 mi.ns. Makes about 15 tarts. I lîve in a littie town Fruit Cup That bas neyer made a dlaim 1 ca slied ineaple To be a thriving city 1 can slied pcnepples Or reach the Hall of Fame. 1 cantdried pecheis I liveon a littie street 1 pint siiced penche That isn't straight or wide, i pit slced earsBut trees provide a shade for me, 1 cup sliced Tokay grapes And flowers grow on either side. New ad s Menu I live in a littie bouse, New Yar'sMenuBut find it just as fine Cream Mushroom Soup As any city mansionr Giazed Ham In which to sleep and dine. Baked Potatoes, Spiced Carrots I go to a little- church, Tomato Jel1y Salad But God is there- for me. Dinner RoIls He does flot pass a humble door Snowbail Sundae . Fruit Cake Or scorn a lowly fee. Coffee I only think of littie things Glazed Ham 0f love and work and play, Cured hams by packing corn- But stili it makès me happy 1 panies do not require soaking or To have these tboughts each yparboiling and need only about day. --E.T.C. kthree quarters of usual cooking period. (Farmn butchered hams re- quire soaking out brine and par- United Counties Snow boilîng for ½/ hour). Do flot re- Clearing Program miove rind; wrap in cellophane, cPlace fat side up in uncovered Carefully Planned roaster and bake in electric aven_____ at 325 degrees. The snow plowing equipment of 8 to 10 lb. ham (bone in) re- Northumberland and Durham is quires 25 mins. per lb. reported by Counties Engineer 10 to 12 lb. bam (bone in) re- Jack M. Jordan, "prepared for as 1quires 22 mins. per lb. tough a season as old man winter Near end of cooking period re- can cook up." The equipment move rind from bot ham; score fat stands ready, completeiy main- isquares and stud with whoie tainanced, piaced at stratgetic la- nloves. Combine 1 cup brown cations throughout the two count- sugar, 3 tbsps. flour, 2 tbsps. ies. Engineer Jordan will have 10 orange juice, 1 tsp. orange rind and compiete units available for snow spread over surface of bam. Re- clearing service early in January. turn ham ta oven and turn temp- In the two counties there are 280 erature to 400 degrees for 20 mins. miles of roads serviced by Mr. Jor- Spiced Carrots dan and bis staff of 18 men. Crate scraped carrots on coarse Composing the counties owned grater. Put into casserole with fleet of snow-clearing equipmnent 11-inch water. Sprinkie with sait are the following unifs. Five and a dash of nutmneg. Dot v;ith trucks of heavy duty type includ- butter. Cook at 325 degrees for ing one 14-ton job, ail of which 35 minutes, are equipped with plow w'ings of Tomao Rby Sladover 20-ton in wveigbt, each baving Tomao Rby Slad an 8-foot spread: two 76 H.P. 2 cups tomato juice Graders, one 68 H.P. Grader', ail ~tsp. saIt three simiiarlv outfitted with 8- 1 pkg. lemon gelatine foot, 20-ton plows. One cater- 1 tbsp. borseradish piiiar tractor, equipped with the 1 tbsp. lemo~ juice same snow-piowing gear as the _', cups cotta e cheese others. This tractor is used oniv Walnuts, mayonnaise for the beaviest type of snow-_ Heat tomato juice; remove from plowing which standard equip- elcctric element, add sait, lemon ment cannot cope with. Expected gelatine and stir until dissolved. eariy in January is a new, even Add horseradisb and lemon juice. more powerful Adams Grader, Pour into greased ring mold. Chili. whicb will augment the aiready When it is unmoided Put cottage formidable force available for cheese mixed with walnuts and duty. mayonnaise in centre. The snow-plowing of Northum- Snowball Sundae berland and Durham's highways Scoops of ice cream are rolled follows a carefuily mapped out in finely sbredded cocoanut, serv- plan, tested and proven by Eng- ed witb marsbmallow sauce spoorn ineer Jordan. This plan practic- ed over eac'h. allv assres hat 1 ,int nn NOW that Old Man 1948 Is leaving us and New Year is reigning-in for bis 12 - month visit . . . we think ifs about time we toid you bow much veve enjoyed your patronage during the past year . . . and how we hope aur friendship will continue just as plcasantly during 1949. Timo fao, for us to wisb you and yours ...the Happiest. Health- iesf, most Prosperous New 'Year, Ever! CLOSED FOR STOCIK-AIKING ln order that w~e may take stock our store wiil be ciosed on Monday & T uesday JANARY 3rd and 4th J. W. JEWELL '«BIG 20" PHONE 556 27 King St. W., Bowmanvile TO ALL MY FRIENDS AND CUSTOMERS We ~'ould like to take thi oPportunity of thanklng you for your patronage during the past three mnonths we bave been in business. lVe mill endeavour to continue fo improve our service duning the coming year. HAPPY NEWV YEAR TO ONE AND ALL DARLINGTON ABATTOIR Mnf. and Nfrs. R. Selbach Weekly Crop Repoi Shows Winter is He: Winter weather bas put aill i stock in winter quarters, weE reports from Agricultural Rej sentatives ta the Ontario Dep; ment of Agriculture indic However, the fali was the bes, many years and n large acre bas been plowed for crop r year. Turkeys are not plentiful. TI are high in price but also of h' quality. High for turkeys Western. Ontario is 70 cet Geese 60 cents; Ducks 50 cents Cbickens .46 cents. In Southern Ontario turkeys selling ail the -way fromn 65 ce up ta as high as 90 cents pound. In Lincoln the demand for t keys far exceeds available supl and the birds are selling as h as 70 cents wholesale. In Oxford there are 7,824 cc bred artificaily by the Oxf( County Holstein Breeders' Artil ial Insemination Unit -duringi year ending October 3lst. Reforestation in Oxford1 given the growers a valuable c. crop. Evergreen trees are bei sold out of tbe plots for $1,00a $4.00 eacb. 4 In Central Ontario, food deali report little or no mavement Western grains. For the first ti in many years, farm lalorersi also finding it riifficult ta obti work. Miik and cream production exceptionaily low in Muskoka a Parry Sound area. In Eastern Ontario dressed poi try demands are heavy with go prices prevailing. In Frontenac t holding of cattle for wintering lower than usuai. The TB ar test is continuing and the numb of reactors is remarkably low. iSMon treal, Dec. 27-The cele- rea bration of the twentieth anniver- ber sary of the Provincial Transport Company took a rather unusuai -form recentiy xvhen a banquet in honour of the event was heid at -the Mount Royal Hotel, at which the hosts were the officers and members of the "15 year club"- 87 in number, ail of whom bad served the Company for 15 years or over-while the 150 guests in- cluded the Company's directors and officers, a large number of representatives from various Pro- vincial and Federal Government bodies, transportation organiza- tions, tourist groups, and munici- palities within the broad area served by the Company. For today its buses carry pass- engers to and from nearly 700i communities within the Provinces of Quebec and Ontario, as far East as Quebec City, Westward to Tor- onto and Northwest to North Bay, touching points aiso in the States of New York and Vermont, and providing information and ser- vice through some 400 agents in the different centres. Besides Provincial Transport Company, as the parent body, are the1 sb sidiaries, Colonial Coac Lns Limited, Sherbrooke City Transit Company Limited and Kingston City Coach Company Limited, the latter two providing bus trans- portation within the limits of the cities as successors to former street-car Unes. Unusual too was the story toid by various speakers, from a score of different angles, of the rapid growth of the Company in its 20 years of operations, after its orig- inal absorbtion of 31 independent bus lines-a record illustrating the popularity of this means of transportation amongst a grow- ingiv "bus-conscious" public. First of ai], from the stand- point of steadiiy expanding fac- ilities rnade available to the dif- ferent communities: 2,095 seats1 in the eariy days; 14,511 seats to- day-inciuding not oniy a marked increase in the number of busesî in use (from 97 in 1929 to a total fleet of 428 today), -but Jarger and more comfortabie e q u i p m e n t. With ail this, fares today are lower than in 1929. Indeed, there 1bas neyer becin an ncrease, and a reduction made in 1936 bas been maintained since that time. Perhaps the most interesting sign of growth lies in statistics of the number of passengers carried. Back in 1929, the total wa s 763, 236. Within a few years this bad been quadrupied; by 1937 the to- tal was close to 4,000,000; the "war" years saw a sharp rise fromn 4,760,330 in 1939, to 18,988,- 225 bv 1944. The post-war period flot oniy saw no recession but tlze- greatest gains of aii-between 1945 and 1947, an increase of aimost 6,000,000 passengers carried, up from 19,234,144 to 25,061,325-the latest recorded total equal to 33 times the number of pasengers carried in the first full year of op- erations. The year 1948 wiil re- cord a further very substantial gain over the 1947 aIl-time peak. To make fs service possible, the Canadian National Telegraphs maintain 22.800 miles of line and 173,000 miles of wire circits St ,re [ive- ekly ,pre- )art- ate. 5t in age next bey ligh in nts; and are ?flts per ur- ply, 4Ég )W5 lord ific- the has ýash ýing and lers of ime are :ain 's nd *od Provincial Transport Bowmanville The Modem Siore Phone 451 ~II I. Good Advîce On Care of Cheese A great mnny people are buy- ing cheese for use during the Christmas seasan. Few if any of themn knaw how to properly take care of cheese that bas been cut. Experts in the Dniry ]Brnnch, Ontario Department of Agrcl ture, issue these few pointers Neyer put cheese an ice. Keep it in a cool pantry or on a sheif in the ceilar. The temperature of the room shauld flot go beiow 50 degrees and the atmosphere where the cheese is stored, shauld not be toa dry. If cheese is purchased in small quantities from a nearby grocery store, remove the paper and place it in a china cheese dish with cover. This permits air to get to Commercial Ef fecis 0f Union With Steps wiil be taken ta ensure that Newfoundiand's require- mnts of evaporated mnilk will be met from Canada. The Canadian government wiii amend the food and drug regula- tions, and wvill take any other necssary steps ta ensuire that the standards of quaiity for flour prescribed under Newfoundland Crcnu Ilectiric Phone 55-r-i Orono FARN AND HOUSE WIRING Repairs and Alterations ... 0 0 I Pole Lines a >Specialty ..Free Estimates . iod of three years at., of union. The export tax of liveper quintal orrthe volume off i' exported from Newfoundland wt be abolished at the date of union WEDDING WALKER - SMITM White cbrysanthemums provid- ed a beautiful setting in St. JTohn's Anglican Church, Bowmanviiie, on Saturday, Dec. 4th, wben Paf- ricin Smith, daughter of Mr. and Mrs. Alfred E. Smith, wvas united in marriage to Alan Wlker, son of Mr. and Mrs. S. B. Waiker. Rev. J. dePencier Wright perform- ed the ceremony and Mr. W. E. C. Workman played the wedding music. Given ini marriage by ber father the bride wore a lovely grey gab- ardine suit with navy accessories and a corsage oe red roses. Miss Edna Tomlinson was the bride's only attendant and wore a navy gabardine suit and a corsage of pink and white roses. The best man was Mr. Ronaid McDonald and the ushers were Jack Moffatt and Wallace Bothwell. After the ceremony, a reception was held at the home of the bride's parents. The bride's mother re- ceived wearing a black taffeta gown and a corsage of white cbry- santhemums. The groomn's mother assisted wearing a royal blue crepe goxvn and a corsage of white chrysanthemums. Later the happy couple left for a wedding trip to points west. On their return, Mr. and Mrs. Walker wîll reside in Bownmanviiie. Be smart! Make sure NOW that you have adcquate In- surance protection. Cail on StuartI R. James INSURANCE - REAL ESTATE Phone: Office 681, Res. 493 King Street - Bowmanville 24-HOUR SERVICEi:1 We pay as high as $10.00 for Dead or Crippled Horses and Cows Accordin1g to size and condition-SmaIî animals removed free. No trouble to the farmer. We do the Ioading HIGHEST PRICES PAID FOR OLD HORSES PHONE 4026 PETERBOROUGH - REVERSE CHARGES NICK PECONI, Owner llAPPYNeurYIw This Is our greeting to you as we resove to ep you make 1949 a appier, better, more peaceful world. L. A. PARKER & SONS PLUMBING - HEATING - TINSMITHING 47 King St. E. Bowmanvi île Phone 651 Ontario WAKRSOELmtdBowmanville will be FRIDAY., DECEMBER 3lst for our ANNUAL STOCKTAKING WALKER STORES, Limiated Experience is a Beiler Teacher IF YOU'RE STILL lnsur. Ing for tihat your property was worth a few yenrs ago ...Instead of whnt It is vrorth today .* . Fire may teach you an expensive les- Hawever, if the cheese is pur- chased in tbree ta five or six pound lots, and is not gaing ta be used immediately, immediateely after cutting a portion off, the ex- posed surface should ho waxed over. This will prevent drying out. Ta wax, use ardinary paraffin wax similar to that used for jams or fruits. Heat the wax in a shal. low pan and dip the exposed sur- face of the cheese in the melted wax. After it bas dried, if it is f0 be kept for any length of time, re-dip if. But above aIl things, nover put cheese on ice. j ... - - 1111 i THE CANADIAN STATRSMAIV rwir,&ovo,% . 1 Bowmanvllle Phone 651 NOTICE UMM FAMIERS WALHER STORES, Limited 13owmanvîlle The Modern Store Phone 451