The following text may have been generated by Optical Character Recognition, with varying degrees of accuracy. Reader beware!

Current and Confidential By Elsie Carruthers Lunney TRIS EARTH, THIS REALM, the playwright, Christopher Fry, THIS ENGLAND and given by one of the greatest We have been to the Corona- actors of our time, Sir Laurence tion. We have laughed, cried, Olivier. There is flot a great deal cheered, sat in awe and wondero narration. One could wish for and cheered agan-ail while sit-: more in that beautiful voice whlch ting in an extremely comfortablé' cjuotes the immortal lunes of iseat in the Odeon Theatre at Carl- Sh akespeare written of England,i ton St., Toronto. In gorgeous ý. . this precious stone set in sil- color, J. Arthur Rank's full length ver, this earth, this realm, this <crie and a hall hours) film on nld. the Coronation of Queen Eliza- The camera brings one close beth unrolled in such beauty and enough to the Queen, her beauti- pageantry as we neyer thought fui maîds of honor, the Archbish- to see. op of Canterbury, and ail those This is a wonderful production. taking part in the very solemn Photography and color aesp service in the Abbey, to see clear- erb; the narration is written by ly every detail. So reai does the NOTICE The Managers of the Bank of Montreal and The Canadian Bank of Commerce announce thatr Saturday Closings will go into effect in Bownian-c ville beginning June 2th. An extended serviceV will be given from 4:30 p.m. ta 6 p.m. on Friday of each week, commencing June l9tb. We Believe . # A Customer la the most Important person ln any business A Customer la not dependent on us-we are dependent on him. A Customer la not an Interruption of our work-he is the purpose of IL. A Customer does us a favor when he ealls-we are not doing him a favor by serving hlm. A Customer is part of our busines-not an outsider. A Customer Is not a cold statistic-he is a flesh-and-blood human being with feeling and emotions like our own. A Customer la flot someone ta argue or match wlts with. A Customer la a person who brings us his wants-1t lu our job to f111 those wants. A Customner le deserving of the most courteous and attentive treatnient we can give hlm., A Customer lu the 111e blood of this and every other business. - -Author Unkaown. Howes' Smoke A Shop Open-Breakfast to Bedtime every day BOWMANVILLE PHONE 3029 summer clothes? Let us give » them tbag better Sanitone Dhmf r y e'!! oo ndbtre sulnmfor wear langer;;lookdbeheyrliebe out of your way now! T1 1 -- mTA iA9imVs4UilUA ITTT? t V fI¶.7" A centuries' oid ceremony become that one is almost overwhelmed by the great responsibility which the Queen, so young and slight is taking upon herseif. The richness of crimison velvet, ermine, jewels, mediaeval costumes, the glitter- ing swords, the magnificence of St. Edward's Crown placed upon the Queen's young bare head, al contrive to constrict one's throat and. to make one realize the greatness of tradition. Then the splendor of the pro- cession with that glistenîng gold coach straight out of a fairy tale; the Queen Mother's appearance, Churchili's, the happy Queen of Toniga, the wonderful troops of the Commonwealth, ail bring cheers which swell in a neyer endîng wave from those who were actually there, and in the theatre bring waves of spontan- eous applause from the audience. The actions of Prince Charles bring fond "Ahs", and laughter, as does Pnricess Anne, jumping up and down in excitement on the belcoriy. Don't on any account miss this color film where one sees more than most people present at the Coronation would sce. Don't think that you have seen enough of the Coronation. You cennot possibly imagine the gorgeousness of the colon, and the ramn which fell did mot interfere a whit with the perfection of the photogra- phy. This is the last Coronation many of us will sec. Let us make the most of it. For ourselves, we sat through the film twice and would go again. Nowhere else in the world to- day 'could this ancient rite, et- tended by age-old tradition, pomp, solemmity and pageantry, take place. Amd et its centre is a young and beautiful Queen. No wonder six hundred million peo- ple scattered across the face of the earth are proud to owe her allegiance. One of the greatest of Canada's Wiessings is that she is a part of this womderfui Common- wealth of Nations, the like of which the world has neyer seen. THE WORTH 0F TRADITION Speakimg of the greetness and worth of tradition, it has ailveys been impossible for us to under- stand the deliberete shearing off of wbat littie Canada, so young a couritry, bas imherited. Our gov- erriment ini a peculiar amd mis- guided moment sbeared off our historic and resounding title of Dominion. Virgimie, a state in a republic, was mot so foolisb. Tbough Virgimia was the seat of the movement for indepen- dence from Britain because of deep gnievances of the day; thougb the forerunrier of the De- claration of Independence, the Virginie Resolution of Indepen- dence, was passed ini its cepitol at Wiliiamsburg, Virginia stîli re- tains its title, "the Oid Domiri- ion." This titie is fondly anid proudly retained, and appears everywbere, ever ini its modern idustniai advertisimg. Virginte is steeped in tradition, anid it ism't us! a taurist attraction. A way of life, a kind o! people have come lown from Colonial times, and bhey recognize its warth. Virginia is dotted with Erigiish nemes which have came down nrom this period, of which Rich- mond, the prescrit capital, is onie, ao we learned from an article tin the Globe anid Mail following our returri. Richmarid in Virgimia was named for the English city o! Richmond, site of the favorite palaeco! the first Queen Eliza- beth, and a Royal mman sirice 320. Virginta, itself, was named we believe for Elizabeth I, the Virgin Qucen. i 0 ti t, ir i ti TEA AND GINGERBREAD WITH MILDRED We promised calier tbat we wouid tell you a bit about "Ken- more", the beautiful home of Betty Washington Lewis, situated ti Fredericksburg, Va. Coming Up fromn Richmond ta Washing- ton, wc stopped bere et the res- tored home of George Wasbirig- tan's anly sister, Betty. Once situeted an an estate o! 861 acres, Kerimore wes las! by the family beceuse of indebted- mess, and if it had mot beeri res- cued by 15 patriatic and deter- mincd ladies of Frcdericksburg ti 1922, t! wouîd bave becri demai- isbed. By thet time the estate had becri reduced ta the mansion and twa acres of land. We saw beautiful homes in Williamsburg, but we would nat have missed Kemmore fpr amy- thing. The architecture is Geor- gian, pleasing ta the eye, but un- spectaculer. The great hall and mamy raoms are speciaus anid beautiful. The ceilings in the downstair rooms portray elabor- ae designs, said eutbenticaliy ta have been those o! George Wash- ington himself, and executcd in perfection of detail by a French- mari who inter did the seme type of work on the ceilimgs of Mount Vernon, Washimgtan's home on the Potomae. Furniture of the pcniod, marie later than 1796, cri- herices the beauty o! the bouse. What e very fine tbirig these womens organizetions bave dame in restoring and mainteinirig such lovely and historie bouses as Ken- more and Mounit Vernon. In bcing shown through Ken- more on this very short, thunder- tbreatening Sunday aftermoon, we go! more "you-ali" Southerri telk fram aour kimd hosteas thari amywbene cisc in the South where wc visited. Needîcas ta say, we really enjo\'ed it, and we beedcd witb eiecrity the admonition, 'Now be sure you all visit the kitchen and have some tee and gingerbreed before you go" As we went round ta the kit- chen (in e sepanate building, as we told you they alweys are in the South), the air was swcet anid heevy witb the perfume of flow- ens ti the garden. In the kitchen was the great bearth, the oid utensils such as we bad seen et Williamsburg, and-Mildred. Mildred wes an eged, toothless Negro crome who muttered and mnumbled heppiiy and unteliigibiy aIl tbe while. We set et the kit- chen table with some othens of the party and were served by Mildred. We were bat. tbirsty, and a lîttie hungry, and riotbing ever tasted so gaad as thet tee and girigerbrcad. The tee was iced, and spiced, Hello, Homemakers! Strawber- ries are food for a quceri. 50, we are happy to see stnawbennies ini pientiful supply during Coron- ation month. Whet is more royal than- a deep. glass bowl beeped high with fresh, ruby red straw- hernies sprikled with fruit gu- ~gar. If you thimk there is more fIa- vour to crushed bernies and you pnide yourself on light, tender biscuits, then serve strawberry shortcake otten et this season. On speciai occasion make cream puffs and tuck chiiled strawber- ries into the creemn. For more ver- iety, make tapioca or banana cornstanch pudding and serve in alternate layers with crushed strawbennies in parfait glasses. Finaily, there is always a place for a few strewbernîes on the June salad plate. Remember, there are people wbo judge the dinner by the des- sert. Imperial Salad 1 pkg. lemon ieily powder 1 cup bailing water i cup pineapple juice 1 tbsp. lemon juice 1 cup diced celery 3 slces pineapple 6 peach halves 6 prunes, staned 1 lb. cottage cheese 2 cups strewbernies Stir boiling water inta jeily powder until dLssolved; add pime- apple juice, lemari juice and ccl- cry; pour into moulds. When mix- ture begîns to set press celery tbrough jelly. Chili until firm. Unmld on lettuce tin centre of each plate and arrange fruits and cheese aiternately aroumd the mold. Serve with cheese dressing. Cheese Salad Dressing: Press 'cup strong fiavoured cheese and 'az. pkg. Plain white cheese tbrough a sieve. Combine with 2/3 cup mayonnaise, 11/2 tsps. lemori juice, 1/ cup cneam and 14 tsp. sait. Beat well. Glazed Strawberry Tarts 1 qt. strawberries 1/ cup icing sugar 1 cup water 1/2 cup granulated sugar i tbsp. cornstarch 8 tart sheils Wash and stem berries, mix 3 cups of themn with the icing sugar and let stand 1 hour. Cook re- maining cup of bernies with wa- ter and press through sieve. Mix granulated sugar and cornstarch, edd to strained berry juice and Cook until clear. Add a littie red coiouring. Arrange whole berries in tart sheils and pour hot glaze over top. Cool. and the most refreshing drink imaginable. It was the only iced tee we have ever really enjoyed. We wouid have liked to ask Mil- dred for the recipe, but we wouidn't have been able to under- stand her anyway, sa let ' i go. The gîngerbread, a feliow tee drinker told us, is made from Dromedary mix, which is sup- posed to be according to Martha Washington's recipe for ginger- bread. It wes very good and we ate it ail to the last crumb. TAXE A TIP Care o! your electnic refnigera- ter. 1. Clean porcelain eriamel finish witb soap and warm weter theri nînse and dry; or use cleening compounds specifically desigmed for thîs type of surface. 2. Clean alumimum shelves with fine steel wool. Remove discolor- ation witb vimegar and wesh thorougb]y. 3. Wipe chrome haridies and sheives with a demp cloth and dry with a soft towel. 4. Cleari rubber gaskets Ire- quently with mild sap and wa- ter. Rinse and dry. 5. Hoid the riozzle o! vacuum cleaner, wtth round bnusb on the end, over the motor tea remove dust. 6. Neyer paint the appliance cord. 7. Aiways wipe up spilied tom- atoes and fruit juices immediate- ly to prevent stains. 8. Sec that refnigeretor doar does riot bang on a bard surface when apened. THE QUESTION BOX Mrs. T. C. requesis recipe for Pizza Pie. Amswer Pizza Pie 1 pkg. Hot Roll mix ',l cup mimced ornons 1 tbsp. salad oul 1 (28 oz.) tamatacs (pulp onmiy) i tsp. SaIt U/ tsp. Oregamo Ys~ tsp. pepper 'sà tsp. garlic sait .2lb. Mozzarella or other soft white cheese, grated or sliced 1/5 cup smipped parstey (optional) 11, cup grated Parmesan 12 to 14 anchovies, whole or in pieces (optiarial) Prepare dough as hot-roll mix package directs. Cover. Let risc tin warm place (85 to 90 degrees F.) uritil double iri bulk (30 to 60 minutes). Saute onioris iri salad oil until golden brown (don't overdo). Add ncxt six ingredi- ents. Set eside. Divide dougb irito four parts. Fiatten each part, then pet into bottoms o! four 9 inch pie plates. Brusb wîtb salad ail. Arrange hall of Mazzareila cheese on dough. Spreed with tomate sauce mixture. Top with rest of cheese, then parsiey, Parmesan or a strong old cheese and an- chovies. Bake immediately et 450 degrees, 15 to 20 minutes. Serve Anme Allen irivices yau ta write ta ber c/a The Stetesman. Serid in your suggestions on homemak- ing problems eand wetch this col- umn for replies. Increase In Population Wife: "The riew maid has hurn- cd the bacon anid eggs, danlîmg. Wouidn't you be satisfied wi!h a coupleof kisses.for breakfast?" Husbend: "Sure - brtng ber in." "Drunkenness and rowdytsm are an the increase behimd tbe Iron Curtain"-dispatch fnam Vi- enne. And thet ism't the only place-Brentford Expositor. Trous --L#J% A"- - o&#LJ various orders and held several Safuday rideoffices within the Iodge. He was e member of First Con- Mrs. S. G. Chartran entertained gregational church of this city. at te inherhom, Sturay, He is survived by bis wîfe, a a3te in henr ofhoe, Suetr, Ibrena Jenkins, native off King- May30,inhonr f br dugter Iston. Ontario, and now of Mac- Doris, who lest Seturday beceme kinaw City, and one daughter, the bride of Mr. Jack Roughley Patricia, of Seginaw, onie brother, of Oshawa. For the pre-nuptielMitn om vleadau- occasion, the house was beauti- MloBwaiiladanm fully decoreted with flower ar- rangements of double white lilacs, mauve iiles and pink tuips. Duning the afternoori and even- ' e tr ing, 150 guests were present. Pc u Receiving with Mrs. Chartran were ber daughter, Doris, and Mrs. Geo. Roughley, Oshawa, mother of the groom. Answering the door in the afternoon was Mrs. Roy Nichols. and in the f o Mrs. Frank Williiams end Miss Beryl Percy were i charge of the Guest Book. The tee table preserited a charming picture with e centre- piece of pink sriepdregons, cerne- tions and sweet pees in a iow bowl, with lighted pink tapers onr either side. Mrs. Harry Rice and Mrs. Geo. W. James poured tee in the efternoon, whiie in the even-. img Mrs. Roy Nîchols and Mrs. W. F. Quick presided. Tea assistants were, Mrs. F. O. Mcllveen, Auburn, who ushered guests into the tee roomn; Miss Joan Rice. Mrs. Monice Tamblyn, Miss Jean Reynolds, Mrs. E. Crawford, Miss Joan Greenfield..... Mrs. Harry Rice and Mrs. Geo. W. James also essisted ini the even- FIGURES of Annual Reports makE In charge o! the bride's wedding confrmhececaidur gifts and trousseau upstairs were, record $26/ million C-I-L spent Miss Florence Chartren, sist,ýr of its new Coppercliff Plant. Here the bride; Mrs. Harold Roughiey, button" plant where waste gases a Oshawa, sister-im-iaw of the dioxide essential ta pulp milis in groom; Mrs. P. E. Greenfield, Miss Joan Greemfield; Mrs. Douglas Harriden, and Miss Maude Ram -______________ say, both of Oshawa. OBITUARY sea Tea ment of hockey in Traverse City. ber of other relatives. Active ti the Masonic Lodge,1 Funeral service was held from n H nnrnfMn. Elliott was a member of the! the Hibbard chapel, Traversé HAROLD W. ELLIOTT Harold (Hal) Elliatt, 57, a weil- knowri former Traverse City, Mich., businessman anid civic leader, died eariy Saturday even- img, May 30, in Community Mem- oriel Hospital nt Cheboygan fol- lowimg ari eight-dey ilîmeas. He had been under treatment for a heant eiiment for some time. Mn. Elliott was barr in Kendal, Durham County, Ontario, saon of the late Mn. and Mrs. John C. Elliott and brother o! M. J. El- hio!! of Bowmanville and the late Mrs. T. A. Reid, Oromo. He served World War I. Foilawing bis war service he embarked upan bis career in ne- tail merchandising wbich imclud- cd 15 yeers of association *ith Montgomery Ward & Ca. in New York and Penrisylvamia pniar ta becaming manager of the firm's local store. He leter purchased Lersen's store in Traverse City and opereted it for sevenal yeans before iii heaith compelied hîm ta seli the business. Fan the pas! few years be bas served as ' ield representative for the West Michigan Tauris! anid Resont Association end spent bis winters tin Flonide. A former hockey player and ail- around athlete, Mn. Elliot! was one of the leaders in the deveiop- 1City, June 2, in charge of Traverser City Commandery No. 41, Knija Templar. Dr. Howard Towne, pas-, tor of First Congregational church, officiated and burial was made in the famiiy lot in Traverse City. Mr. and Mrs. M. J. Eiliott, Bow- manville. attended the funeral of his brother. e News~ C-mI-L ce fascinating reading when they y. An interesting itemi from the on new construction last year lu is contraI panel of this "push- are turned into the liquid sulphur the mnui~facture of paper. tONORATULATIONS ta Donald Garrard! This year's Grand Award Winner on the popular, nation-wide radio program, "C-I-L Singing Stars of Tomorrow", receives bis eward f rom internatianally known musical figure, Dr. Edward Johnson. Over $4,000 in musical awards were recently awarded ta eight talented young Canadien singers who tapped the 44 contestants heard throughout the past season on "C-1-L Singing Stars of Tomorrow. piaf jvoit 10we fobrics of 100% "Orion"* wiII hold plea'ts weII enough ta withstandvi countless woshings and the pieats can be set and removed witli your own m hond iran. -Èý 1-AnAI *Du Pont's frodemarc for if, aetylie fibre CANADIAN INDUSTRIES LIMITED MONTREA1e A PP I M ED mNj j~ f~ JUNED PEARL OR MOONSTONE MARKET P *ICES,I9(O 0000 TO CHOICE EGG3S, lit4 TO 134'A DOZ. MAPLE SYRUP 754 PER WINE GrALLON flN ALCOCK AND BROWN MAKE FIRSflRANS-AILANTJCNON- STOP FLIGHT(NEWFOONDLAND ro IRELAND), 1919 FIRST FLIGHT IN CANADA PAGES BALOOK, MOKREL 1879 S U N MODAY P.M.C. POUNDED 1876 FI RST PATENT ISSUED BY CANADA-FOR~ A WASMING- MACHINE. 1624 EOISWNS'PICR(JRE5 -MlAr MOVE'~ SHOWN AT OTTAWA 18()6 ALL CANADA CELCBRAIN&x QuEEN vicTORIASDIAMONO JUBILEE, 1897 I UESDAY <ê I DUNDAS, <878 FIRT WINJI PEG7 GRAIN EXCHANGTE ORGANIZEV, 1883 -l CENTENN <AL 0F LANDING 0FLOý'ALIST5,BAYOF QUITE CELE8RA1~D, <884- A6A<NST itIRONTO. î9~î ATCOf3OUR&. 1836 - I . SANDY SOMEW ILLE, L(X»O WiNS CANADIAN AMATEUR ~ I O NE F A SERIES F CALENDARS DESIGNED TO RECALL FOR CANADIANS TODAY SOME 0F THE INTERESTINO EVENTS, BOTH GRAVE AND GAY, » " IN OUR COUNTRY'S COLOURFUL STORY. MRAT fIREMEN'S .M Ar SfvEt4MWA MMSÇI BLONDIN WALKS osn b y T~eTONQuOe4VKTMN1S MAKES DE13UT AT 116HTOPf ACROSS COON ONDY,138 M ONT0, 1931 î AA O 6,<5 ______________________________ _______ STREET RAILWAY BEGUN FROM lHAMILTON 70 BILL JOHN PlE 0F THE 1IOUSAND ISLANS DECLARES WARUPON 114E BRrflSH CRWeN, 18319 SAMBURGER PITCIiES A NO-HIMrR FOR COITAWA BRMNWARNEO 0V <URA SECODCAPE INVADING' 1 IMURbIDAY PARADE DAY FOR UPPEP CANADA MILITIA DIJRINC7 c ce KIN65ION PROCLALMEDWAITAL OF THE PROVINCE 0F. I_ CANADA, 1841 UPPER CANADA ACADEMY (VIC1OQIA COLEGE)OPENED 7'WEKIEEP UP 114 S7NDARD OtJR COFPPE ALWA'VS DELICDOtS O<RMUTrON PIES 1M4f E5TCALL <N DDAY b.GETA 14NCW.< I-IL A i A K A JIMMY MCLARNIN WINS WORLD'S WELTER TITLE JAKE GAUDAUR OF ORILLIA WINS ROWMNG CHAMPIONSHIP 00' CORNERSTrONE LAID 0F KIN(iSTON GRAVIPJG DOCK, <800 PERCYVWLLIAMGEO4ALS 9151 OWt4 OLYMPIC RECQRD FRR Sut N- E, MI, sui aUBe tAME E r D -D AY, 944 4 î BABY YACK OF TORONlTO WINS CANADIAN BANTrAM NED I4ANLAN WINS ROWIN~C7 CAMP<ON 5Hl<P US. FRIGATE %PT1JRED AT FORT ERIE Local Agent:- HOC7e£R'S LADIES' WVEAR PHONE: OSHAWA ZENrffl 130001 -1 -M - - - - , - i W - - - , , . . i , - f . - i 'l 1 7 1 IF a . . - - 1 1 - 1 -M 1 1 -L -L 1 -1 --a -a -a 1-43 THE CANADUN STATESMAN. BOWMANVMT-r.- MWT.&'RTM F R 1 D A Y SATURDAY PAGE rOM_