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Canadian Statesman (Bowmanville, ON), 14 Nov 1979, Supplement, p. 26

The following text may have been generated by Optical Character Recognition, with varying degrees of accuracy. Reader beware!

18 Supplement of The Canadian Statesman, Bowmanville, November 14, 1979 The marching of the smart Color Guard above was much admired by the Santa Claus Parade crowds. Reading from left to right above are the soldiers, Bob Martyn, Stephen Oke, Gary Clark, and the officer in the lead is Bob Kennedy. This guard was organized and drilled by Charles Kilpatrick. The soldiers are wearing the uniforms of the Red Marine Band, Oshawa. The- officer's sword was lent by O.J. Presson, and the muskets by Lorne McQuarrie. 1963 Is lined the streets of Bowmanville Saturday to watch the colorful ;anta Claus parade sponsored by the town Chamber of Commerce. In ire above a section of the crowd in the intersection of Silver and Streets stretch a look to see when the parade will start. Despite the ita's visit to town-was a complete success. for the HOLIDAVE Sberve and enjoy our "Fresh DaiIly" Baking - Home-made Bread a Specilty- CARTER'S BAKERY 21 King St. E. Telephone Bowmanvil le 623-5855 HOLIDAY MIILK-CHOCOLA,,TE FUDGE 1 clips sugar 14cup butter or margarin'ý 34cup undîiluted evaporated mnilk 1 jar (7 ounces) marsh- mallow creami 2 cups (12 ounces> mllk. chocolate pieces 1 teaspoon vanilla extract i cup chopped nuts Mix in a heavy 2-quart1 saucepan: sugar, butter or margarine, evaporated milk and marshmalow creamn. Bring to a bubbling boil q uickly, stirring constantly. Reduce to medium heat when bubbles appear ail over the top; stir 8 minutes. Remove fromn heat and add the milik-chocolate pieces. Stir until completely melted and blended into the mixture. Add vanilla and chopped nuts. Pour into a greased 8 or 9 inch square pan. Cool thoroughly. Cut into squares as desired. Makes about 214 pounds. Variations: In place of the 1 cup chopped nuts, add ½2 cup chopped nuts, and '/2 CUP chopped candied cherries, or 12 cup chopped nuts and 1? cup chopped dried apricots. Decorate with nuts, green and red cherry hialves, and stars eut from dried apricots. ATTENTION HEAUS! Party ideas ai Duncan' s. Corne in and let us show you what you can do wiith your hair. Innovative ideas f rom South America - braids, twists and soft wash and wear perms - new assymet rie cuts for guys and gais. PRETTY PINKIES by Valerie for the total look. The new natural nail, beautiful with or witbout polish. Cultand blow _____$i15.00 Perms 40.00 Foil highlights 50.00 Angelize 18.00 Guys-cul and btow - 1___i0.00 Uuncan's - designers of hair 133 King St. E. 623-1621 B0W ma nvillie r

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