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Golden Slider curling event set for Feb. 14 Dale Van Camp's name will go on the Blackstock Men's curling trophy for 1993-94. Dale took on John McNamara on Monday night and a hard fought battle ensued. After four ends the score was tied four all. Dale came back in the fifth end and took a three ender and stole one in the sixth. John tried a comeback in the seventh scoring two but Dale had the hammer coming home and a measurement was required to settle the point in Dale's favour. The final score was Dale 9 - John 6. Congratulations to both teams for a job well done. We are looking forward to the Golden Slider Trophy Challenge which will take place on 'February 14. Bring your sweetheart out for a treat and watch some spectacular curling. Roy Corden iis husy recruiting some real pros for this event in hopes of taking home the coveted, prestigious, Golden Slider Trophy. John McNamara has different plans and swears he will keep the trophy on the east side of the causeway. Look in today's paper for the ad and read through the business cards for some interesting comments. The "IGA Hometown Proud Scoreboard" will be active throughout the challenge and will start registering the new draw scores next week. Blackstock curlers Dale Van Camp, Fred Ford and John McNamara are looking west (sort of) in anticipation of the big match between Blackstock and Port Perry Curling Clubs on February 14. They are determined to keep the Golden Slider on the east side of the causeway. See story above and pages 18 and 19 for all the Golden Slider detalls. y ~~ Registered Massage Therapist KRISTI WRIGHT, RM.T Experience the release of tension and stress. For an appointment call (905) 985-4473. in association with Dr. Morley Pitts 1821 SCUGOG STREET, PORT PERRY Gift Certificates Available for that Special Someone who deserves to be pampered. (Purchase one gift certificate and we will treat youto a | massage for 1/2 Price. Offer good until Feb. 14th, 1994) ) p 3 " w/ a The Scugog Memorial Library + is inviting quotations to perform its accounting functions using Bedford, Lotus or similar software. Experience and references required. Please call 985-7686 for details. The lowest or any quotations not necessarily accepted / + + «2 Buying or Selling Citizen Want Ads Get Results 36 Water Street, Port Perry ~~ Antrim House Pub proprietor Dave Hilller (centre, dark shirt) with three of the "Tasters" sipped their way through an interesting variety of beers from all over the globe. See story. a msi | World of Beer Tour takes them from Africa to Boston Beer is beer. They all taste pretty much the same, you say, right? Wrong. A group of 20 beer enthusiasts sipped and tasted their way through a dozen different brews from nine countries in what was billed as a "World of Beer Tour" at the Antrim House, an Irish-style pub in Port Perry. And they discovered that beers are anything but uniform in taste, texture, colour and impact on the palate. The idea for this international international taste tour are available from the vintage list at LCBO stores, said Mr. Hillier who began planning this "tour" a couple of moriths ago. . The 20 tasters paid $20 to sample about four ounces of each of the dozen beers. The sampling was done over a entire evening with plenty of "munchies" and large chunks of bread between samples. Not only did the tasters get the chance to tickle their palates, they enjoyed comparing their likes and dislik beer tour was Antrim House propietor Dave Hillier's who said he just wanted to "do something a little different." With micro-breweries enjoying market success these days, more and more people are becoming interested in different kinds of beer from the traditional ales, lagers and stouts to specialty beers. Many pubs these days offer, customers several domestic and imported types on tap. * "Beer drinkers are ever more discerning in their taste," said Mr. Hillier. The World of Beer Tour was a chance for people to sip and sample brews they might not otherwise try. the beers on the : The four lagers were Tusker from Kenya, Castelmaine XXXX from Australia, Warsteiner from Germany and Sam Adams Boston Lager, which bills itself as "the world's best beer." (It was a faVourite among the tasters, to be sure.) Three ales were on the "menu," all from Canada: Molson Cream, Upper Canada Pale Ale and St. Ambroise Pale, made at the McAulsan micro-brewery in Montreal. And finally, there were the "specialty beers," the ones that really are distinct and different in their own right: Mort Chabite (sudden death) from Belgium; Chimay, also from Belgium and brewed by Trappist monks; Yorkeshire's Samuel Smith Oatmeal Stout (need we say more?) the world famous Guinness. Stout from Ireland, and Samiclaus from Switzerland. Brewed just once a year (December 6, the feast of Saint Nicholas, hence the name) Samiclaus is one of the world's most powerful beers at 14.5 per cent alcohol. Indeed, it is almost like a port wine and most certainly just for sipping. Mr. Hillier said he was more than pleased with this tour of beer from all around the world. "It was a fun evening. I think everyone found it an enjoyable experience," he said, adding he plans a second "tour" in the spring 6r summer with beers to compliment the warmer season. Finally, just in case you're wondering. The difference between a lager and ah-ale is the former is ade with yeasts that settle at the bottom of the fermenter and work at colder temperatures with a period of cold aging. Ales are made with yeasts that ferment at the top at warmer temperatures, and are ready to drink without aging. VAN CAMP & KELLER CHARTERED ACCOUNTANTS Income tax planning and return preparation Preparation of government returns (14's, 75's) Financial, estate and retirement planning INDIVIDUALS CORPORATIONS BM SMALL BUSINESSES ® FARMS 204 Casimir Street, Port Perry, Ontario L9L 1B7 Phone 985-9725 7