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Port Perry Star, 8 Oct 1975, p. 28

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A M1 At Ad hal RE ER A Everything from tax infor- moral boost" is how Rev, C.E. Clarke of Prince Albert sees his job as representa- tive to the Department of Senior Citizens Services. Mr. Clarke has had consid- erable * experience dealing with the elderly, and sees 'their problem basically as one of information. *'A lot of people just don't know what is available in the commun- ity," he said. "Our job is to see that they do." The Senior Volunteer is a retired Ontario Senior Citi- zen (at least 55 years old) of either sex, who enjoys reas- - onably good health, is mobile "~_knows about his community and is willing to commit himself, for a year initially, to the service of other seniors in his community. The Senior Volunteer must live in a community with apopulation of less than 25,000 peopie and a community that does not * already benefit by the ser- vices of a Senior Volunteer. It is understood, of course, that a Volunteer is free to take holidays, but to be of help to ity the Volunteer should sattempt to find a temporary replacement. By agreeing to become a Senior Volunteer for a year, the Volunteer receives training and regular supervision at his District Office. The training included information on provincial and federal programs as well within the community. Once the Volunteer has familiarized himself with his own community resources, he is then equipped to begin his peer counselling role. The primary service that is por- vided is one in which the Volunteer acts as an enabler or facilitator. He identifies the needs and sees that they are being met by helping the individual receive the aid required. This involves knowing a little about all services that Senior Citizens might use and by being able to put the person in touch (face to face, by telephone or by mail) with the resources that can resolve the particu- lar situation. In addition to the liaison Installation delayed Hold-ups in the delivery of SY 2ST a EN tl Ba) Hay Lar ho 4 wire from an Arizona com- pany has resulted in a delay of the cable service in the Port Perry area. RAN ps hook-ups this month, Comp- ton Cable T.V. Ltd. has been delayed about a month. Individual house install- ations will begin in November. Extra equipment and crew has been hired tospeed up the installation of trunk and feeder wiring, according to the company, and work is proceeding toward the ad- justed deadline. Installation of. the trunk line was also delayed with the delivery problem, but according to the company, an extra trencher and crew have been taken on so the work can be completed in two or three weeks. Compton plans call for the installation of a studio, com- plete with videotape equip- ment for local programming. x Compton plans to hire some- one with studio experience to Ny run the studio on a full-time i basis, but probably not until December. ha PA) AA NY NSA AUREL EE RAGS TRA a mation to 'providing a little - other Seniors in the commun- - as social services agencies- Expected to start house Le be A RSS rg EHH IE En, San oh Ay Wehr 28 -- PORT PERRY STAR -- Wednesday, Oct. 8, 1975 Rev. Clarke takes on Senior Volunteer duties role, the Volunteer must also react to individual needs in his respective community, by providing actual service (e.g. visiting a lonely indivi- dual in the hospital) or by arranging for others to meet the need (e.g. seeing that he is visited by someone else), by co-ordinating social events or by planning for community change. Depending on the commun- ity, the Senior Volunteer .could be involved in any BEST BUYI Ocean Spray CRANBERRY Cocktail 24 FA. Ox. Botte combination of the following: Visiting a shut-in; Answering general ques- tions on how to get into an Ontario Housing Project; Going with someone to a Home for the Aged to find out what it is like there; Organizing a bus trip; . Helping a Senior word a letter correctly and provid- ing the address for an en- quiry concerning War Veter- ans Allowances; Assisting" in the estab- lishment of a 'meals-on- wheels" program; indicating to the com- munity social worker, . Seniors in need of assistance and helping that Senior get assistance; "Organizing a 'tax clinic" where Seniors can find out from the Revenue and Taxa- tion representative, answers to any questions that they might have; Arranging shopping trips for those who are confined to (J 7 / J J) 0 2 N 2 Zz their rooms; ; Although the services of the Senior Volunteer are vol- .untary, expenses up to fifty dollars a month are paid to cover such items as car mileage, advertisements in the local paper, mailing and stationery, advertising mat- erials, etc, The cheque is sent upon receipt of the report of the Senior Volunteers' activi- ties for the preceeding month, The 'Senior Volunteer in [ 55 FEATURE! . Including Diet Lines . . . 1002. Zip Top Tins SOFT DRINKS 6:99 - OLD COLONY AYLMER AMS "1.25 | Service has a very important role to play within the-eom- munity and this Bureau feels * that if the Senior Citizen* cannot meet theneed then the need 'itself cannot be met. Further information on the Senior Volunteer in Service program may be 'obtained from Tom O'Neil, Senior Citizen Services, Ministry & Community & Social Ser- vices, 200 John Street, W., 4 Oshawa, Ontario, L1J 2B4 or phone 576-9001. REG. S%¢ VALUE! KERR'S Assorted CANDIES 2:99 FEATURE! MAPLE LEAF 11.39 MINCEMEAT FEATURE! MONARCH Parchment Pack "MARGARINE 1-Ib. Pack 49 FEATURE! 'BETTY CROCKER AYLMER FANCY ° TOMATO = "67 "DINNER SHOULDERS 'PIE CRUST MIX | RODKED. pon btu aad SHOKEDS 18 Fruit Cake 99. iv HAM 2:29" foil wrap 45° Fresh Turkeys 88: iste ms 49° Turkeys sows 78%) L3¥ilLers 79° Ham Slices'1.49. | on tuted ip | 15] Sausage Meat 63: igre. 1.15 $1,79 | © 78: | STRAINED Foods 3° v KITCHEN CATCHERS : 49 & 3 3 FL OZ. JAR FRUIT 8% DOLE FANCY COCKTAIL BUY-O-WEEK BUY-O-WEEK BUY-O-WEEK:BUY-O-WEEK BUY-O-WEEK BUY-O-WEEK BICK'S SWEET MIXED PICKLES Cranberry SAUCE WHOLE or JELLiED C 14 FL. OZ. TIN TIDE POWDER DETERGENT © 10 LB. PACKAGE *4.19 BEST BUY! -- SHORT GRAIN DAINTY RICE 79 FEATURE! -- ORANGE PEKOE TETLEY Tea Bags 1,19 FEATURE! -- KEN-L-RATION | BURGERS FEATURE! -- WITH PORK . . . VAN CAMP s.: 35° PLAIN scorr FAMILY Napkins 37° s=ememomoromorer IDEAL Whipping 35° Cream % pint BRAVO SAUCE 49 2-Lb. Cello 72 to Package 2.69 14 Fl. Oz. Tin 60 to Package _OXOrIOEIOIOEIOEIO or WESTON'S FRESH Pumpkin Pie 85° California Sunkist Valencia Oranges Finest California No.1 Red Grapes Louisianna No.1 Yams i. 29° Ontario No.1 Waxed Rutabagas i. 12° doz. 99° w.39° OIOEIOEIOEX ERI f OUANTITIES DOWSON'S RED ¢ WHIT 2 AAR RRR AR BS YY AIST TR 6 soy at X19 RATA a GR eRe Cp Tae Re CLIOrIOEIOE Coca Cola 2 02.3/ 85° plus deposit | PORT PERRY, KELLOGG'S STUFFING CROUTETTES 69- SH. MUSTARD 33. =» SF | | FRENCH'S PREPARED STUFFED MANZA! OLIVES cu vue 89: 89. = : ue 200. Sige i PUMPKIN rit 89: | CLUS HOUSE RED MARASCHING - CHERRIES FIG BARS 01) SARA LEE Nee ACAIN LAYER CAKES «$1.29 | SAW SCA nin | SHRIMP COCKTAIL $1.09 | PIZZA SUPREME 52.99 ig. WESTON FANCY ASSORTED BISCUITS wor tn §Gc 'POTATO ig Sor By 6 [1 BATHROOM CUPS 302. DIXIE REFILLS wun JQ ONTARIO CHRISTIES PREMIUM ~ Crackers 1 1.6 9¢ Open Thursday & Friday night till 9 p.m.

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