0 po + Penaten Baby Soap 3 oz, 32 -- PORT PERRY STAR -- Wednesday, June 8, 1977 with purchase of 6 oz. Frozen Grade A Turkeys 20 Ibs. & up Maple Lodge Farms Frozen Chicken Thighs Regular Ground ° Hamburg | Penaten Cream CHE ESE SINGLES SIZE -- 1602 PACKAGE 1.39 58" ALLEN'S ASSORTED Fruit Drinks| P 4 Carnation "INSTANT SKIMMILK 348 PACKAGE 2:99 BONNIE PARCHMENT MARGARINE | © 49 SCHNEIDERS i > steaks | CHICKEN LEGS fd FULL SLICE FRESH CUT BACKS ATTACHED CUT FROM CANADA GRADE "A" BEEF $1728, 89: \! i Pride of Canada - Triple Pak 16-0z Package 6-OZ PACKAGE EACH DR. Ry SURF POWDER Round Stak' 1° §SCHMEIDERS - REGULAR - THICK SUCED . DUTCH TREET 16.02 PACKAGE /] ' 96° y 2 om BY « THE - PIECE -- PEAMEAL SCHNEIDERS ] BONELESS RUMP or m : 4 BOTTOM ROUND Lunch meat 90: | Ham Cooked $9 18 | BACK BACON i: ' in] 0 AST S Schualjers Red Hots or Dutch Treet - Skinless | RANCH STYLE -- SYTHE piece : $y 1 '58 $Y 1 48 i Wieners--88: Bologna 49: COLD SLAW , ca. 5 5 BURNS BEEF and PORK -- SMALL LINK SCHNEIDERS - BOWLS 12-0Z SIZE EACH POTATO SALAD oo. no 3 Sausage 88: Wu _ save H8 3 H EIN z Cama OLD SON CONCERTRATED. Pack AS es pack TEA BisK BILLY BEE Mooid $ 10-ez. Pocage c ED y BEANS | cz | Orange 59: Potatoes 39 | ---- HONEY 4 1" LUX LIQUID - Apple Pie 99. Strawberries 69. ALPHA - BITS |: 2h i 4 on 29. nao $9.19 450pm (159-2. be) Dc | ™ 1 79 FRESHE Powders $1.49 CADBURY + MILK CHOCOLATE DOG MEAL $5.49 BISCUATS om i+ 59¢ CAT FOOD 4-99 fh LUNCHEON MEAT 79¢| JET DRY Liquid 85 bi SYRUP ner. $1.39 THE TANNERY $1.39 | I. RITZ Biscuits $1.09 | (UX TOILET Soap 7 5¢ Hl SWEET-10 Liquid 99¢| SKRAN WRAP "35: i iCED TEA MIX $1.99 DIAPERS vs. «30 » $2.19 INTENSIVE CARE 99: CONFIDETS »s.oi1 79c PEPSODENT PACKAGE OF 23 BAND-AID shy. of 25 §9c 5c SHAVE CREAM $1.19 ... FOR VALUE AND SATISFACTION! Tropical Treat Bananas 89° Juicy Puerto Rican Pineapple wr 99 1+ DOWSON'S «wi. FOODMASTER Direct line available to Sweetman Taxi for your shopping convenience PORT PERRY PLAZA SCUGOG STREET (7A Mighway ct the Lake} Ld Thurs. STORE HOURS Mog., Tues., Wed., & Sat. -- 9-6 p.m & Fri, -- 99 p.m.