" < 0 i P R ak 1 t t t S 5 1 1 1 ) ¥ 3 | 3 f Ls 4 | » Q Hh » |) ASSORTED FLAVORS RECONSTITUTED Soft Apple Drinks Juice 48-FL.OZ. TIN 750 mL 4 ] BTLS. PLUS 25° DEPOSIT PER BTL. @D oy Powder wor 89 - Cream Rinse PLOT BTL. 19 @@) rssorteo VARIETIES 79 EXCEPT BABY 500mL Shampoo PLST BTL w ASSORTED CRUNCH, COFFEE, BUTTER BALLS, ASSORTED TOFFEE, CHOCOLATE CRUNCH, BRISTOL MINT OR LOLLIPOPS @ candy a 59 @Donance PEKOE Tea Bags 5 99 @D Hot Cross Buns A 89 al POC, dR "pw - Renin SE . oi EE oA a 3 - PA oy D Instant Coffee wor 89 IN TOMATO SAUCE 19-FL. Beans with Pork oz kd ASSORTED COLORS Facial Sy Facelle Royale oon Hb 3 oZ TINS 1. MAPLE LEAF COOKED Smoked Pork Shoulde: i FRESH! 7 CHOP ECONOMY PACK 2 RIB, 4 CENTRE, 1 TENDERLOIN PREVIOUSLY FROZEN Loin Pork Pork Chops Hocks 1.19 ..29 TENDERLOIN PORTION SCHNEIDER'S FRESH! 3-LB. AVG HN 1.05 Wieners PKG 1. 69 Pork Loin Roasts - SCHNEIDER'S og EVIOUSLY FROZEN 1 45 Mini Sizzler Sausages "2. 09 Turbot Fillets 8" la SCHNEIDER'S WH uT-UP PREVIOUSLY FROZEN % 2.8 0 3. 79 PAN READY, 1%-LB. AVG 1 39 Fried Chicken . SCHNEIDER'S Whitefish L8 2 PIES PER PKG S02 AUSTRIAN, IMPORTED WHOLE, Meat Pies PKG 99 4TO6-LB. BALL HALVES OR 1 00 Edam Cheese QUARTERS 1p a SCHNEIDER'S. %-LB "iB Beef Burgers PKG 1 18) PORT PERRY IGA 278 QUEEN ST., PORT PERRY CVF TN IRN, x ia FANCY Whole Kernel Corn | FRESH! Pork Loin Roasts RIB PORTION th i CHOICE Raspberry or 3 P Strawberry i eas Jam 5 14-FL. OZ. TIN WITH PECTIN i 24-FL.OZ. JAR " : AYLMERS REDENBACHER Popping Com San 1.99 pping £ 10 0z. cans MFG. PREPRICED 77%, LIQUID 4/$1.00 Sunlight 69 ° PLT. BTL mane eon Detergent, CHOCOLATE CHIP 400TO FRASERVALE Davids Biscuits co8 1.29 Fiori wer 4.20 @D 100% WHOLE WHEAT on WHITE RHODES, FROZEN 1. 59 100% PURE VEGETABLE OIL Bread Dough x 1602 Loaves PRICES EFFECTIVE WED., MARCH 12 Soft 109 TO SAT., MARCH 15. 1980. WE RESERVE THE RIGAT Wargarin inet TUB a TO LIMIT QUANTITIES. i = RAR 2 1 df PRIMO \ ASSORTED VARIETIES Vegetable Oil 3.49 i Primo WHITE OR RED KIDNEY. ROMANO. LENTIS 2 > P Primo Beans OZTIN = * as a PRIMO, PLAIN 28-FL. EO 1 900 g BAG Spaghetti Sauce OZ.TIN = 3 "PRIMO, BISCUITS ; Lady Fingers 3 xed, bis Or 3 APL re, an Wa a PRIMO 512-FL. Tomato Paste 3 oz TiNs 87 ver o'- " ¢ A 38 B A 7% , = (5° i 4 60% WHOLE WHEAT CRACKED WHEAT ROYAL GOLD, PROCESS INDIVIDUALLY WRAPPED OR WHITE SANDWICH #-0Z. OR 1-0Z. Bread heeseSlice 24-0Z. LOAF 16-0OZ. PKG. 49 (1.69 Sprouts M Ye, 2.88 PRODUCE OF PRODUCE OF U.S.A. MEXICO Brussels Texas Green CANADA NO. 1 GRADE Cabbage PRODUCE OF U.S.A. CANADA FANCY GRADE Anjou Pears ONTARIO GROWN CANADA NO. 1 GRADE 2.LB. 99 LB 59 Cooking Onions & 3 BAGS PRODUCE OF U.S.A. - ) . CANADA NO. 1 GRADE 2.LB. 00 California Sunkist son 1 89 Carrots & 3 BAGS gq 88's DOZ. im Sia Navel Oranges ONTARIO GROWN PRODUCE OF MEXICO PRODUCE OF U.S.A. OR CANADA CANADA FANCY GRADE Red or Golden Delicious Apples CANADA NO. 1 GRADE 3 FOR uy Cucumbers " os +09 Bean sprouts 310.99 AEP o HO ATT (ATS HAL AA Bi WEAN, TALON Tv, " L¥ CAL A FE WEL (0 Ne at Ly 7 + LT Hite " Frit, TR nd