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Port Perry Star, 4 Oct 1983, p. 19

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RAED "Bi : i id oe ARE ¥, = ud es oh ta y ot id ¥ ay a 3 Rr at AEOINIRT EIA rot #4 TR vali LP wx i i PORT PERRY STAR -- Tues. October 4, 1983 -- 19 7s yey, 7s 7A i ily ; 7 CHECK YOUR LOCAL IGA FOR HOLIDAY STORE HOURS NS CUT GREEN OR WAX BEANS, CREAM STYLE OR WHOLE KERNEL con REGULAR, FINE OR KLEEN X, BOUTIQUE ) v Wp v hap da wy re v 4 © ORHONE Ex, 8UN SQUEEZE, FROZEN, CONCENTRATED < Y Orange Juice : : i i 3 12FL ® % Hr A 3 ; & } N i = 0Z. TIN his rh > Ja FAMILY thi VAC PACK PKG. RRNA RYN NT YSIS be . 4.8 PACKED IN {TS OWN JUICE, ASSORTED FLAVORS BOURBON CREMES, 3 SLICED, CRUSHED OR TIDBITS _ ASSORTED, FRUIT SOLID, WHITE 2 CREMES OR FAMILY DIGESTIVE Sel 3 a A SI 0% i: 7% No WITH OR WITHOUT GARLIC MOUNTAIN DEW, REGULAR OR SUGAR NEILSON'S, JERSEY MILK, CRISPY CRUNCH, sat OR POLSKI OGORKI Pepsi Cola Po TC: (J bl 1 39 ls Rose Dill BONIS PTR STOKELY'S, FANCY Candy Bars Bans HEL OF 250 mL Pu és; Cc -_ 1 19 HOSTESS, ASSORTED VARIETIES, oq 25 ° i Pickles MS. pL [| pan SEoy is Potato Chips AS CONDENSED SUN SQUEEZE, FROM CONCENTRATE, Eaglo Brand Mik 37 1.69 SERIE owe we 1.99 2 3 Apple Sa 1.99 Uneoie BRE Shem iE 0, i u te t 1 a Juice rm gent __&_ gg roots Hee 99 Black Diamond 7% Cheese Slices ne 2.99 i 5 i ASSORTED VARIETIES, pocan Aluminum Foll sox rostone I 0.99 |wwecwommeu orm eng OQ if Lancia Lh Brown 'N' Serve Rolls &r 5: 89 FRASER VALE, FROZEN, WE... pa Chegse Siicks pra. 8 wv 3 5 BROCCOLI SPEARS, BRUSSEL Kraft Grated Ba CHOCOLATE % MOONS, APPLE TURNOVERS SPROUTS OR CAULIFLOWER ia Pasta ee m CARAMEL. PRO_OF 13 Gord 1 69 Vegetables 23300 79 Parmesan Cheese siaxtr 3 49 oh ; BRAVO, PLAIN 99 ASSOR ED YARENES, Vachon Cakes PRG. . HIGH LINER, FROZEN, OVAL OR RECTANGULAR i Spaghetti Sauce Bae HOSPITALITY, Boston Bluefish Reynolds Foll yi CANGIA ASSORTED VARS ES th : Slave Paane df' L 59 Fruit Cake eh 1 89 Fillets fire 1 19 Roasting Pans EACH 1 49 - ] bh Egg Noodles Ped 79 Tomato Paste 3th 39 : . i YOUNG, FROZEN, CANADA, SWIFT'S FRE, COOKED, BONEN, id Turkeys 7 "Hams = 5 oy UNDER 7 kg +15 LBS, : 2 114 148. AVG. rs iH PRODUCT OF ONTARIO, Lr 4 kg i CANADA NO. 1 GRADE - | : Brussels -- : % 5 ' ; bY . ! 2 oS i % p/ \ "9 B 1.3 9. 2) CANADA GRADE A, FROZEN, YOUNG, [| L CANADA'S PRIDE Sprouts Bo I -- EE . Self-Basted Turkeys Pork Roasts Gg Hams i 2.62/ 1.1 9. 3.06/. 1.39. 4. 83/ 2. 1 9. & CUT FROM CANADA GRADE A BEEF MY ox, BN SWEET PICKLED, PEAMEALED Be dg Beef HocK, HALVES OR QUARTERS "| Canadian Back Bacon ho oC Rib Steaks Smoked Hams BY THE PIECE a Fa (4! 86/. Fone or onrano 5.49/ 2.49. 3.28]. 1.49. 3.95/. 1.79. 2 Yay FusA 39 A Cauliflower & EA 69 CUT FROM CANADA GRADE A BEEF FOR BRAISING SLICED, SELECTED SPECIALTY VARIETIES CANADA GRADE A, FROZEN, YOUNG PRODUCT OF MEXICO, Se ONTARIO 10. § GRADE "SWEET- Short Ribs 2.18/, 99. Cp andwich usg 1 25 Bretren , N 3%: ay Freeh Plieapples = 99 ens 11%. Fea Waxed - 3.28/, pre fanada 7 , COOKED, SMOKED, 5 71) a a : i Reger rao, pe "= | | @FBologna iE 1.49, gl Cee Seg Side Bacon z¢ 2.49 Hi Bosc & 1 30/, Butter nut or & PAY uae OR IS STUFFING 4 SMOKED, VACUUM PACKED SN Pears = 59. Pepper Squash ~~ «x «39 @ Liverwurst 23 1.09 5S Sausage 1.19 fey Ham we 1.69 (ie CARRDA NO, 1 GRANDE, LARGE $i7€ 99 Northlane d 1 49 COOKED, SMOKED, SEMI-BONELESS 5 49) Meat PKG. -- I Sioalss Wh xe 0 an 2274g-518.0L00 14 § pridesl Canaa | x » BLE BAG" -- Hap Fire Logs CASE OF 8100) 8.49 Half Hams 249. & Wieners. wd 1 49 SHOPSY'S, Bost Be 2 2.59 RE Jumbo Walnuts ~~ 218/, irom ious rose ws mtsmsomwa #ex Golden Fry dons 5.05 Potato Salad on In The Shell Potted Mums 357 .. 4.59 J Sausages 2 1.99 Dinner Hams 3 229. or Cole Slaw = 99 2 PRICES EFFECTIVE WED., OCTOBER TO TUES., OCTOBER 11, 1983 EXCLUDING PRODUCE, MEAT & DELI ITEMS WE RESERVE THE RIGHT TO LIMIT QUANTITIES. 3 ICAO RAM STORE HOURS: ¢ PORT PERRY Monday through Friday 8 a.m. to 9 p.m.; Saturday 8 a.m. to 6 p.m. 0 . AL oh

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