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APPLE CHEESE CRISP Ya Y% cup water 1 tsp. lemon juice cup white sugar % cup flour Ys tsp. salt Yacup butter cup shredded cheddar cheese $3 coups sliced peeled apples teaspoon cinnamon Place sliced apples in greased shallow pan, sprinkle with water and lemon juice. Combine sugar, spice, salt and flour, cut in but- ter to form crumb mixture, Stir in shredded cheese lightly, Spread over apples. Bake at 350 degrees F, until apples are ten- der and crust is brown 'and crisp. Serve either hot or cold. Yield--six servings. Frozen Pumpkin Pie Is Answer To Homemakers Holiday Prayer Part of the pleasure of Thanks- giving is the family get-together which has become traditional on this holiday. Yet, more often than not, the homemaker spends most of this day cloistered in the kitchen because of the many dishes which have to be prepared. Many women have discovered, however, that they have more time to spend with their families if they use recipes which can be prepared in advance. One such recive is for Frozen Pumpkin Pie, a delectable dessert which is spread in a corn flakes date drumb crust and can he kept frozen until ten minut ; vefore serving. It is truly the answer to a homemaker's holiday prayer. FROZEN PUMPKIN PIE 8 cup pitted dates Ys cup water Ya cup butter or margarine 3 cups corn flakes 1 tablespoon sugar 1/3 cup chopped nutmeats 1 cup cooked pumpkin ¥% cup brown sugar, firmly packed quart vanilla ice cream, softened Combine dates and water; cook over low heat, stirring to form a soft paste. Add butter and stir untii combined. Crush Corn Flakes into fine crumbs. Add to date paste together with sugar and nutmeats; mix well, Press evenly and firmly around sides an", hum of 9inch pie pan. udl. Combine pumpkin, brown sugar, salt, spices and ice cream; blend well. Spread in chilled Corn Flakes Date Crumb Crust. Freeze until firm. Remove from freezer and let stand about 10 minutes before cutting. Garnish with whipped cream, chopped nutmeats or chopped candied orange peel or ginger, if desired. Yield: 1 9-inch pie. Cranberry Ice Pie A Prize Winner 1 8" baked pie shell, cooled 1% cups Cranberry Orange Rel- ish 1 point softened vanilla cream Fold cranberry orange relish into softened ice cream, Pour into pie shell and freeze until firm, Decorate with whipped cream and fresh cranberries. Cranberry Orange Relish Put through coarse blade of food chopper 4 cups (1 1b.) fresh cranberries and 2 oranges (seeds removed) including rind. Stir in two cups sugar and chill. Makes about 2 pints. Serve remaining relish with meat or poultry or with «cottage cheese for a delight- ful salad, SIMPLE STUFFING % cup milk ice ng ingredients: mix . Yield: Sufficient stuffing for 6 . bird, September Soup Thick and Hearty This is the weather for soup and dessert meals, Hot, hearty and undemanding. This vegetable soup is perfect for such a meal wih a spicy apple pie to top it Serves 6 to 8 3 to 4 lb. soupbone 2 gts. cold water 1 onion sliced 2 tsps. salt 2 6 cups peeled and quartered tomatoes sprigs parsley, chopped 1% to % cup alphabet macaroni 6 carrots, diced 2 cups fresh lima beans 2 medium potatoes diced 1% cup chopped celery 2 cups chopned cabbage Cut as much meat as possible from the bone and brown in hot fat in the soup pot. Add water, the bone, onion and salt. Simmer for about 3 hours. Add vege- tables (excent cabbage) and macaroni, Cook about another 45 minutes to an hour. Fifteen min- utes before serving, add oab- bage and finish cooking. THE OSHAWA TIMES, Saturday, June 6, 1959 31 Blacks 72 SIMCOE ST. N. OPEN FRI. EVE. TILL 9 P.M. Youthful and fresh as Summer herself! Styled for those who demand something different in cottons . . . something care- free, casual and really c-0-o-l. Sizes 7 to 15. A. "CARNIVAL" «= 8 Excitingly di eTraunsly different! matching belt, Hoscinate 3 woven A dh Hg "COLLEGIATE" == Neat clean lines, stand-up collar, 6-button frons, eles Solid pastels, BLACK"S LADIES' WEAR LTD. 72 SIMCOE ST. N. rs \ 9 ARR 491 RITSON RD. S. FURNITURE AND APPLIANCES RA 3-3343 /® LOW TAX LOCATION © LOW OVERHEAD © FREE PARKING Starr Furniture and Appliances, owned and operated by Stan Starr and his family, has been serving the people of Oshawa and District for many years with High Quality Furniture at drastic reductions. Due to the fact that "'Stan" owns the building, has his family working with him, is in a low tax location and maintains his own apartment in the building, you the public receive the savings. Just stop and think about it for awhile and then come down and compare the prices. You can't help but save. ...all this means IGES! re A CC ------------ ------- -- ---- ------ -- -- ---- ---- a ------ = ------- ------