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ANN Moust Is Good Grooming Dear Ann Landers: Phooey| on you for your reply to the young man who asked what to do about his girl friend, a bril- liant young psychology major who had everything--including| a mustache. You said he ought to suggest that she bleach it or have it re- moved permanently by a spe- cialist. Your advice was cruel and thoughtless. Excessive hair is a medical problem and should be overlooked. Would you think it good manners to comment on a receding chin or a limp? If a young woman is brilliant and charming and appeals to the intellect, a mature man should be able to look right past her mustache and see the beauty of her mind and her soul. I am deeply disappointed in you.--Hairy Mary Dear Mary: Sorry I let you) down, doll, but most men can see better than they can think. True, excessive hair may be the result of a chemical imbal- ance in the system but that doesn't mean it should be over- looked. A girl who hides a beautiful soul and a_ brilliant mind behind a mustache makes the treasure hunt unnecessarily difficult for young man who are in search of beautiful souls and brilliant minds. Dear Ann Landers: I am a 22 - year'- old college student whose world has just crumbled. Last night the 21-year-old girl I'm in love with told me all about herself. I was so ill this morning I couldn't make my 9 a.m. class. Arletta and I have been go- ing together for six months. She is beautiful, gay and behaves like the model young woman on) any campus. Last night she told me boy she had given herself to a boy she went steady with in high LANDERS ache Removal school. They had talked about marriage and he persuaded her that she was foolish not to live life to the limit. They went to- gether five months and broke up when he moved to another ci ity. i I thought I wanted to marry Arletta but now I'm not sure. If she was able to fool me so completely will I ever be able to trust her? And how do I know there were not others? Please help me. I'm sick with grief --Like Dead Dear Like: Better write off Arletta. The way your mind is operating you'll have her pic- tured as the town's No. 1 street- walker within a week. Did she ask you for an affi- davit of your purity? If so, would you have been able to |produce one. Love is forgiving. It is ac- cepting people for what they are. You are unable to do this, so do both yourself and Arietta a favor and find a white-flower girl. (And lots of luck, Bub.) Dear Ann Landers: Our son \Donald is 13 years old. He thinks my husband and I are being unfair because we insist that he take turns with his sis- iter doing the dishes. Donald says a 13-year-old boy |should not be asked to do sissy stuff around the house. He is lafraid some of his friends might lhear about it and make fun of Mrs. Palmer Knight, seat- ed, treasurer of Delta Sigma Chapter of Beta Sigma Phi, presents a cheque to Mrs. J. D. Galbraith, a vice-presi- SORORITY'S CHEQUE TO HELP CRIPPLED CHILDREN dent of the Women's Wel- fare League, for the Crippled Children's School and Treatment Centre. Looking on is Mrs. W. H. 18 THE OSHAWA TIMES, Wednesdey, December 8, 1965 Surprise Party Bes nore Couple o=waewan | if t | Pi Pg AF ES et Vib olvel Wweuaing | Mr. and Mrs. R. G. Coombes, | Rossland road east, and former- ly of Bowmanville, were honor- | ed by a surprise party at their) home on the occasion of their /25th wedding anniversary. The couple were welcomed at Can Be Models, Women From Teens To Seventy the door by their daughter, Miss Carol Coombes, who had ar-| ranged the party with the assis-| tance of her brothers, Dennis and Donald Coombes, and Mrs. | ;Coombes' father, Mr. Luke Hil- | derley, Bowmanville. says Expert USE NEW ROYAL PHOTOS LONDON (CP)--New British mpe to he igened in 1966 will cariy the first: new prone ore: Queen since 1952. It now..is -be- hig Cigiaved roi Teen pa graphs taken by Lord Snowdo' mn. MONTREAL (CP)--If you're|promoting, the petite model has) a housewife with spare hours|more work than before. Under and a yen to work part-time, you might consider modelling. "A lot of our commercial mod- els are mothers and housekeep- ers,' says Constance Brown, agency here. The idea that models must be tiful is incorrect, says Miss Brown, who has 15 years ex- York and Montreal. Her agency handles several ling for department stores, fa- shion houses and couturiers; still photography, commercial jand fashion; and commercial jand fashion television filming. | "In a city like New York, agencies would specialize in one of these areas but Montreal is jnot large enough." | Each category requires a dif- iferent type of model, Miss |Brown says. Housewives work jmostly in commercial photog- jraphy and T V commercials. "Here the girl-next-door type, .jnot the kind of models seen in Cain, president of the Chap- ter. The cheque is the pro- ceeds from a recent fashion show held by the chapter. --Oshawa Times Photo | | My husband and I want to be * t fair. Will you give us your) V I P lopinion--Censored varie y n rre | Dear Censored: There is noth- ling sissy about doing dishes. This is a household chore, just like emptying the trash, mak- ing the beds and scrubbing the floors. Chores should be done) by both boys and. girls without) resentment or complaint. | By JEAN SHARP CP Women's Editor TORONTO (CP)--If your fam- ily will stand for it and you'd llike to change Christmas din- Junior Garden Club Displays Christmas Floral Arrangements The Christmas spirit reigned) supreme last Saturday when the girls and boys of the Junior Garden Club staged their an- nual Christmas show and party| in the auditorium of the chil- dren's Arena. : One hundred and forty-five Christmas arrangements were) received and placed in correct classes during the afternoon. The entries proved a difficult] task for the judges to decide! who the winners were to be.|Whitby, and Mr. Robert Rich- The great imagination of the! young members with the aid) of candles, evergreen, angels,| and other items brought forth) {bers and junior gardeners for jthe fine ner a little, there are several interesting ways to prepare a turkey without altogether up- setting tradition. Or you might even substitute a duck or goose. Dorothy Batcheller, home eco- nomics director for the Poultry Products Institute, says, for ex- ample, you can bone a turkey, stuff it and serve it so that it will slice like a loaf of bread. And anyone who has boned a fish can bone poultry, she adds. program and refreshments. | "The main thing is to use a Mrs, Earle FE. Sandford,|800d sharp knife. The average thanked the committee mem-.j#omemaker doesn't. You're far more apt to cut yourself with a the dull knife because it slips." You slit the skin down the back with the knife; then with your fingers scrape and push the meat off the back and ribs around on both sides to the breast bone. Disjoint the wings at the shoulders and thighs at the a great display of festive de- signs. During the evening a large number of parents and friends joined the members for the efforts toward snow. Mrs. Walter VerHoeven, ard were introduced to the members, as new directors and teachers for the coming year. _ Mr. Duncan MacMillan, pres- ident of the Horticultural paring Turkey IsSpice Of Christmas Dinner |Society, expressed gratitude to |Mrs. Sandford for her untiring jefforts and leadership of the hips by twisting the limbs out of their sockets. Insert the knife into the joint and cut the con- necting tendons. But be careful {cinnamon but brightens the taste of the turkey. | "Or try a coating of dry mus- tard and butter. Rub just a little into the turkey at the start. "Orange juice is another flavorful thing to pour over a turkey. 'No matter what you use, don't baste too often or you will lower the oven temperature and slow your cooking." Miss. Batcheller says she doesn't usually stuff a duck, but puts a peeled orange, apple and somé celery and onion in it for flavor. You can do the same thing with turkey. She says goose, duck and tur- key are all best roasted in a moderately slow oven about 325 |degrees. With the exception of |goose, they are all roasted un- covered on a rack in a shallow roasting pan. |DRAIN FAT | "For goose put water in the |pan for the first hour and prick |the skin with a needle around the thighs and breast to allow \fat to escape. Cook it covered to steam out the fat, then drain it well and after the first hour cook it uncovered, the fashion magazines, is re- "| quired. This type of work us- i _ combine thoroughly. | yally involves advertising air rain the syrup from the cher-|travel, furniture or household ries and save it for basting the| products, and there is lots of it. duck during roasting. Addjw drained cherries to the crumb| "yeas PAE MP AG 1H ARATE mixture and mix together lightly so the fruit is not crushed, It > makes enough for 8) rown says, but this is a seis ean _____|smaller part of the TV business. | The agency also has teen-age Baptist Couples' |models. Those working part- Annual Dinner time are advanced high school The Couples' Club of First|-- butter to crumbs and season- Fashion models ure used for areas of modelling: Live model-| cosmetics advertisements, Miss usual conditions the fashion model under five-foot-five was! too short, But five-foot-three and) | four models are being used for' \the Chelsea, little-girl and go-go} who runs a large modelling looks. This was unheard of until \this year and I don't think it |will last." | \job is out of luck for part-time |modelling. "Most of the work} ling work is usually an extension | of the day's work." But those with work schedules that are adaptable can get|. Mr. Coombes is a member of, Jerusalem Lodge and of the 8th, Oshagva Sea Scout Group Com-| mittee. Mrs. Coombes is presi-| dent of the 8th Oshawa Scout) Group Auxiliary, a member of| the District Committee for Scout! Group Auxiliaries and a mem-| tall, skinny and strikingly beau-| The girl with a nine-to-five | per of Christ Memorial Church' Evening Guild. perience in the field in Newjis done during the day. Even-| Mr. and Mrs. Coombes re-| ceived many gifts, flowers and cards from family, relatives, friends and neighbors. Behind this label... .@ Wine \ you'll enjoy! Meee Bethe tes teeaeer" work. 'We have fashion illus-| trators, commercial artists, physiotherapists and nurses, for) instance. They do not keep regu- lar: hours and so can combine both jobs." Anyone interested in part-time or full-time modelling should take a course from a recognized agency, Miss Brown says. Mont- real and Toronto are the most favorable locations but there are) opportunities for similar work in other cities. Her agency gives a six-month night course for $175 in which students are taught makeup,| grooming, poise and the like. "People who want to make their livelihood at modelling come mostly from the 18-to-28) lage group.. Those above or be-| low those limits are not, trying to make a living and usually do one or two assignments & month," What makes a good model?) | "She must first of all be an lexpert makeup artist for her jown face.. Most important, she) (must have a professional man-| \the fashion industry is currently'ner. jor university students. | "And due to the youth craze Baptist Church held its annual | See ah Christmas dinner for the senior! q citizens of the church on Satur-|@% day evening. The lower auditorium. was|4 tastefully decorated by the|' § Young People of the church. Mr.|* | and Mrs. William Gutsell's group set the table and arranged for the food. Entertainment was provided} jby a group of young people from|* @ }OCVI who sang several num-|~ | bers, followed by carol singing. Do drop in and see and scarves. | WOMAN HOLDS dl . The 900-ton French freighter | 14 Wila is commanded by a) woman. | rt OPEN DAILY 9 YOUR Prottiosat Christmas Parcels fdna. Ann Hats we have in store for you. Jewellery, gloves, purses EDNA ANN HATS OSHAWA SHOPPING CENTRE all the fine new fashions 330 A.M, te 9 P.M. | "If a duck is eviscerated, examine the body cavity to be) sure it is drawn clean, Wash| the duck thoroughly inside and) out. Dry and rub the inside of} cavity with salt. Sew or skewer} to close the opening and roast} uncovered at 325, allowing about| 30 minutes a pound. Duck is| cooked when the meat is tender | and no red tinge shows in the} juice when the meat is pricked | Junior Garden Club, during the|not to cut through the skin. Lift out the rib cage. Lay the bird skin-side down and spread the skin and meat out flat. Mound stuffing on the meat. Draw the sides of the back to- gether, fasten with skewers and lace with clean string. Shape the bird into its origi- nal shape. Only the wing and leg bones will be left. Place it Dr. S. J. Phillips' Kindergarten Tea [past tive years. s. J.| Mr. MacMillan presented the y *|special awards which he dona- jted, for the two outstanding entries in the show. Sharon McGhee won first prize for her re lens yaad in| door arrangement, and second The president Mrs. Maurice |W" ie oe, -- = 7. 4 er arrangement o rie Hoggard gave a warm welcome | materials. Mrs. Russell Boswell The executive of Dr. S. Phillips' Home and School Asso- ciation entertained the kinder- garten pupils and their mothers 'ide Gift Selection of Sewing Baskets by '*Bacon" Basket illustrated is woven from toyo cord. Fintsh- WALKER'S to a large number of new moth-|and Mrs. Reginald Owen pre- breast up in a roasting pan and ers and their pre-schoolers. | Mrs. Hoggard briefly outlined} the duties of the executive members as she presented each one to the guests. | Mr. Lawrence Savery, the| | ba an-eohanl! SPORS Oi Souest) policy and introduced Miss Greenfield, the kindergarten teacher, Miss Greenfield gave an enlightening talk on what to} expect of the first year of school. She explained the new approach by letting the children use self ex- pression and creative art in their work Miss Greenfield announced) that her kindergarten classes were. going to present the "Nativity" at the next regular Home and School meeting on December 13 at 7.30 p.m. The president explained the purpose of the annual dollar drive which took place the week} of November 29 to December 3. | Assisting with refreshments were Mrs. S. A. Willson, Mrs. Frank Peterson, Mrs. Willard Stanley, Mrs. W. S. McBean, ' Mrs. D. G, Cooper, Mrs. R. G. Lancaster, Mrs. W. C. Famme, | Mrs. W. E. Kent, Mrs. W. D. Evans. | * sented other 'prizé winners with roast as usual, handy |BASTE IN SOYA SAUCE A delightful program f "You can baste a turkey with followed, with 'The Dell ll|sova sauce and oil to give it a Esec's," under the leadership|lovely brown color," Miss of Mrs. Albert Harding, as the|Batcheller says. "Butter it when highlight. |you put it in the oven and dur- Santa paid his usual visit and|"% the last hour baste it with : : *labout one cup of soya and one- had gifts and candies for all. |half cup of salad oil or melted The senior girls of the garden | butter. club Patsy Boswell, Colleen) 'Or you might try a pinch of pa n. on" Sey, served |P2"-_It doesn't give a taste of Powell, Arlene Owen with a skewer or fork." Miss Batcheller also suggests Spectacu |a cherry stuffing which calls! \for one tablespoon of butter, Itwo tablespoons of chopped jonion, four cups of fine soft |bread crumbs, one - half tea-| spoon of sait, one teaspoon of |poultry seasoning, one-half tea- jspoon of celery salt, a dash of pepper and one 15-ounce can of pitted cherries. Melt the butter in a pan, add the educators in|/Peebles, Sharon McGhee, Jane|cimmamon in the bottom of thejonion and cook slowly for five minutes. Add onion and melted refreshments. WIFE PRESERVER Rubber suction cups nailed to the underside of a toy box lid. ends banging, pinched fingers. | This Christmas Give T LOVING GIFT To Thet One Person In Your Life At Oshawe's Watch World you thet Extre 5; selection finely models. And et 20% to 50% BULOVA'S Ranging from $35.9 RODANIA'S From $14.97 & up ENICAR From $29.95 & up (This does not include the Wotch World olso hes 'o top | Sonde--Pius Men's and Lodies Alerm ond Wall Clocks. crafted jal Gift from a widely varied great sevings also--from he tan choose discount) ine stock of Jaweliery-- EXCLUSIVE from 59.7 CYMA Men's and\Ladies Watches OSHAWA iN 5 te 130.00 WATCH WORLD 24 PRINCE ST. No Money Down -- OSHAWA SHOPPING CENTRE Open Every Night to 9 p.m. 723-6922 EELS G SAE ELIE EIEE 1 iy AMER EE ROT Authentic Crested SCHOOL JACKETS With warm quilted lining OPEN A CHARGE ACCOUNT Also -- SCHOOL CARDIGANS OSHAWA: Central, McLaughlin, O'Neill and Donevan WHITBY: Anderson High School and Henry St. High School No Carrying Charges DOWNTOWN 36 King E. pen Wee. to 5 Pas Thurs. & Friday to 9 MAELLINER lar a CLEARANCE Hats Reduced to 2-99 » Regular Values Up To 19.99 Don't miss this amazing pre-Xmos event. We are clearing « larg @ precentage of our beoutiful winter hots! While they last, you'll be able to pick yours from a group of velvets, velours ond beavers in assorted styles and colours. It's a gay frivolous sale that you could only expect from Walker's need it most -- Timed for you to have a new hat for the Xmas $e come on down. It's strictly spectacular. --- at a time when you and New Year festivities! + WA om Fguae KER's 3 G Including Sat Open Daily 9:304.m. t6°9:00 p.m. urdays ed with rayon satin lining and a plastic accessory tray. Padded lid. Assorted colours. Size 94" x 94" x 54". 6.95 Not Illustrated: Sewing basket woven from sea grass. Rayon satin lined. Padded lid. Plastic accessory tray. Assorted colors. Size 7.95 1 x 9" = 5": Be sure to see the complete selection of "Bacon" sewing baskets in our fabric department at various other prices: 4.98, 5.95, 8.95, 9.95 and 12.95 Junior Model Sewing Machine only 8.95 'A wonderful Christmas gift suggestion! This is not a toy, but an honest-to-goodness sewing machine. O rates manually or automatically by button or plastic'foot pedal control. Also features a replacement light over needle and an extension table stand. Comes complete with two needles, a needle threader, two spools of thread and instruction booklet. Uses? Makes an ideal travelling companion... for small mending jobs at home . . . or for a beginner sewer. Constructed from cream and rose st enamel metal Powered by 2 ordinary flashlight hatteries. Batteries extra. Open Daily 9:30 a.m. to 9 p.m. Including Soturdays