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19 | The IFP -H alton H ills | T hursday,D ecem ber 17,2020 theifp.ca Movers and Shakers Marketplace Your Best Choice For Bin Rentals 6 - 40 cu. yd, sizes available CARPET, HARDWOOD, RUGS & TILE The One Store For Your Perfect Floor 26 Guelph St., Downtown Georgetown www.carpetone.ca http://carpetonegeorgetown.goldbook.ca 905-877-9896 Floor and Home THREE EASY WAYSTO SHOP. WINDOWS & SIDING www.winside.ca 873-0841905 CALIFORNIA SHUTTERS CHINMEYS Chimney Repairs/Rebuilds Tuckpointing Ken Lahey klahey@cogeco.ca 416-837-6866 Serving Georgetown for over 10 years KEN'S PROFESSIONAL CONTRACTORS CHIMNEYS Locally Owned & Operated Since 1982 ACTON 519.853.3332 GEORGETOWN 905.702.2339 info@wwminc.ca www.wwminc.ca BINS IDEAL FOR: • Renovations • Shingles • Dirt • House & Yard Clean-Up • Concrete • Asphalt • Driveway Friendly • Junk Removal DISPOSAL CONTAINER RENTALS FULL JUNK REMOVAL SERVICES waste disposal containers To advertise in this full colour directory delivered to every home in Halton Hills every Thursday, please call Kelli 905-234-1018 or email kkosonic@theifp.ca We care about your hearing! Professional Arts Building 99 Sinclair Ave., Suite 210, Georgetown 905-873-6642 Serving the community of Halton Hills and surrounding areas since 1992 The Georgetown Dear people of Halton Hills; During these uncertain times, rest assured we remain open to serve you. We have adjusted services according to the guidance by Health Canada. Please call for an appointment. We are not accepting walk ins at this time. We handle every call on an individual basis to best handle each person's needs. Social distancing in clinic with one appointment per time slot in waiting room. If necessary, I offer mailbox drops as well! Take care, be safe and know this will pass. . . . Lend MeYour Ears Business (not quite) as usual.. By Cory Soal R.H.A.D. A Georgetown chef will spend Christmas Day cook- ing for more than 175 people who need it most. Brady Davies, a personal chef based in Georgetown, has partnered with a num- ber of local businesses to prepare individual turkey dinners. "On Christmas Day, ev- eryone involved will be down there lending a hand," Davies said. Working out of Uncorked on Main for the day, Davies said staff from McMaster's Meat and Deli and Mill St. Cheese Market will also be contributing. Joining Da- vies in the kitchen for the day are Rod and Janelle Pas- ma. "We're just going to go at it all day and pump out all these turkeys," he said. While donations are wel- come, Davies said the Christmas Day event had al- ready raised enough money to cover the event, and any leftover money would be do- nated to the Georgetown Breadbasket. "I know people who are hurting," Davies said about why he wanted to offer the Christmas Day meal. "I still have work, but a lot of people are hurt hard, especially at Christmas time." A team of volunteers will deliver the meals. NEWS LOCAL CHEF TO PREPARE CHRISTMAS DINNER FOR THOSE IN NEED BRYAN MYERS bmyers@metroland.com Chef Brady Davies will spend his Christmas Day preparing dinners for more than 175 people in need this year, joined by a number of downtown businesses. Christopher Lopes photo