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HB FOOD AND DRINK ANTITANSPECHIN CDH Give the gift of Aire Hamilton Spectator Thursday, December 15, 2022 | 24 GIVE THE GIFT OF TRUSTED NEWS Give a 1-year Friday and Saturday Home-Delivery Subscription Get a $25 Walmart eGift card The IFP - Halton theifp.ca Interested in a gift subscription to thespec.com? Visit thespec. com/gitts for more witonmatior: hsoffers.ca/gift/ HSWMGIFT or call 1-800-263-8386 and quote *Plus HST. See full ofer section. Gi prior to the end of the fixed t pronto ea ther discount, or off be available in all areas. Offer expires December 20, 2022. Amy Stopnicki photo Buttery, fluffy and delicious, these biscuits can be eaten right away, frozen for later, and served in a variety of ways. BUTTER UP YOUR GUESTS WITH GOLDEN, BAKED BISCUITS YOU CAN MAKE A SANDWICH WITH THESE BISCUITS, OR SERVE THEM WITH TEA AND JAM, WRITES AMY STOPNICKI 4 AMY STOPNICKI Column I love gntertaining. It's one of the things that makes me happy in life. I also love when preparation for entertaining is easy to do. This recipe for biscuits is just that. They are so de- licious, delicate and but- really nice op- tion fora home baked treat. We enjoy them in many ways. We eat them as an egg sandwich, with cheese, or rad with a cup of tea g 7 They freeze very well, and are best defrosted in your toaster oven if you need to makea tea party on adime! EASY BAKED BISCUITS INGREDIENTS 8 cups all-purpose flour 21/2 tbsp sugar 1/2 tsp sea salt 4tsp baking powder 1/2 tsp cream of tartar 3/4 cup cold butter 1. Preheat oven to 450°F. 2. Combineall dry in dients. 3. Add butter and cut into flour mixture until it resembles a sandy mix- + € 4. Add the egg and milk. gredients have come to- gether. 6. Press dough down in- to a 3/4 inch thick rectan- le. 7. Cut into 16 rectangles. 8. Place ona parchment- lined baking sheet. 9. Bake for 10 to 12 min- utes or until the tops and bottoms are golden brown. York Region resident Amy Stopnicki is an award-winning cookbook author, event planner, food blogger and mother of four. You can find her on In- stagram at @amystopnicki or email her at amy.stop- com.