The following text may have been generated by Optical Character Recognition, with varying degrees of accuracy. Reader beware!

Page IIERALD COOKBOOK Wednesday December Terry recommends twin delights Terry Colter Crescent In Georgetown has a couple of tasty treats la store Shes sent in the following recipes tor Christmas Cookie Cutouts and a Coffee Ring which she says is Just the thing for Christmas morning breakfast CHRISTMAS COOKIE CUTOUTS This Is a rich lemonflavored cookie dough which cuts and bakes so nicely that It is ideal for fancy shaping Yield about six down cookies assorted shapes and sixes Sift together cups oncesifted V salt teaspoon baking soda Cream until light cup butter or margarine Gradually blend In- 1 cup granulated sugar grated lemon rind vanilla unbeaten egg and beat in well Add sifted dry Ingredients part at a time combining after each addition Wrap dough in waxed paper or foil and chill until firm Preheat oven to degrees Grease cookie sheets Roll out dough to thickness Cut dough using Christmas shaped cookie cutters or make your own patterns cooked and golden MO minutes Remove from cookie sheets immediately and place on cake racks to cool Frost cookies with the following Cookie Icing Combine cups oncesifted king sugar teaspoon vanilla Add sufficient milk to make on Icing of spreading consistency Divide Icing Into several small dishes and tint as desired using pure food coloring Use maple flavoring to obtain beige color Decorate with tinted sugar coconut silver dragee hundreds of thousands bits of cherry etc Let stand in air for few hours to dry Pack carefully In tin with waned paper between each layer of cookies COFFEE RING INGREDIENTS 1 package dry yeast tsp sugar i cup lukewarm water cup milk cup melted shortening cup com syrup or while sugar salt 1 grated lemon rind 1 egg well beaten to 3i cups sifted all purpose flour METHOD Sprinkle yeast 1 teaspoon sugar on water Let stand minutes then stir well Measure milk melted shortening corn syrup or sugar sail lemon rind into bowl heat to lukewarm And yeast and well beaten egg bent well Add cup flour blend with beaten egg odd second cup and beat Beat In remainder with spoon Knead lightly on floured board turn into greased howl Cover tightly with waxed paper store In refrigerator A PET Looking for a happy- little goldfish Or maybe a pretty budgie eager to learn a tune We have a beautiful selection of birds and fish plus hamsters and all the pet supplies you need DROP AND MEET A FRIEND RAINBOW PETS On greased surface knead until smooth half of a full batch of dough Roll out Into V Inch thickness long rectangle nine Inches wide Cream tablespoons butter and blend in cup brown sugar lightly packed teaspoons ground cinnamon Sprinkle over rolledout dough Sprinkle with 1 cup seedless raisins washed and dried tablespoons quartered blanched almonds tablespoons chopped mixed candled peel B candied cherries cut in eighths Beginning at a long edge roll up like a Jelly roll and carefully lift onto greased cookie sheet and form Into a ring Join ends Using scissors cut 13 slashes in roll to within Vi Inch of inner edge Twist each piece to lie flat on pan butter top Cover and let rise until doubled in bulk Bake In moderately hot oven degrees to minutes For a gland finish- brush hot coffee ring with a syrup made by boiling together for two minutes equal parts of com syrup and water For an Iced Coffee ring spread cooled ring with an icing made by moistening sifted Icing sugar to spreading consistency with cold milk and flavoring with a few drops of vanilla Chopped or cutup maraschino cherries may be sprinkled over Icing for an added touch of color THE HAIR SHOPPE 31A MAIN ST GEORGETOWN To Canada Trvit 8775845 CUTS AND GALS STYLES FOR All AGES APPOINTMENT NOT ALWAYS NECESSARY Owned operated by Paulino Bud GUELPH ST EAT DRINK and be MERRY IMil1Jl A special presentation of doeuvres A delicious dirt for your guests Ham Slacks Curried Cheese Balls Stuffed Cherry Tomatoes Curried Seafood Bouchees Decorated an a tray with garni and crackers 9 cold assorted 30 Serves up to people -WiHtiiMVMr- Seasonally garnished with fruits and served with crackers our cheese trays add a festive touch to any occasion You choose one of our varied cheese balls curried salmon Oriental spice apple blue cheese fruit nut or garlic to centre a tray of assorted wedges and chunks of Cheddar brick marble colby Swiss and IS A perfect complement a tray of sandwiches Sweet mixed pickles bread and butter pickles sliced dills stuffed olives baby gherkins carrot sticks celery sticks and radish roses 00 Serves ft KENTNERS One Call Will Do It All