Halton Hills Newspapers

Georgetown Herald (Georgetown, ON), October 8, 1925, p. 4

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canadas wool woollen and knit goods indnstry at the t n o3 rtj i narcissus in winter fall and winter millinery thu nn i jii k tiiou bixkm is that huhon 1nnirr the hull- i diiiiih r filch i mi soil 1- nrrdtil iii i buiea ullm hllutuch a by ontario dpr a large selection of the very latest styles made from the best mater ial at lowest possible prices tens of thousands of ptople obtained an entirely idea of the wool crowing and wool manufacturing possibilities in canada at the exhibit of the wool woollen and knit goods industry at the canadian national exhibition the pillars or wool from tha nine provinces of canada supplied liy the canadian co operative wool growers association excited considerable comment and emphamscd the fiict that althi uh we maintain only 2 500 000 sheep and lamlis in canada the size feed conditions and climate would pirmit the keeping of ih 000 000 and that sheep helping is the most profitable branch of apiculture also that of the 70 000 000 lbs of wool used annually to clothe the population of our country some 50 000000 couli grown here instead of only 16 000 rihh jm t i tho amnll factory installedwytji- t present showed the actual inbgjph twenty operatives ffujcturo in canada of fine woollen and worst d yarns the weaving of fine blanket woollen cloth and worsted cloth and the knitting machines making underwear and hosiery it wan a make your choice now tttytytytyut misses claridge herald block upstairs georgetown quality the most urgent requirement in canadas agricultural products canada produces every year large quantities of wheat oats barley butter cheese bacon beef eggs apples potatoes grass seed and clover seed that she cannot consume her natural outlet for these pro ducts lsf course great britain the one great consuming country of the world with an open market u n fortunately nearly every other country with any surplus of food projuu seems to want to send ns surplus to this same market the keenness of the competition on this our only market and the energy and rcsourcefulncs of our competitors began to impress them selves upon the department of agriculture some time ago but it is only within very recent years that the real and only way to grapple with this problem has been discovered or at least put into effect this department now believes as do also most of the farmers of this country that tho grading of our agricultural products is the policy and practice that i seeing us through the struggle and will assure us of our rightful place on the british market 5 dfatrtcl uww- intlwiuxltl aptarr southern alberta s irrigated dis tricu with their urge fit1 l alfalfa and sweet clover promise to become the beekeeper a par adisu within the next fh e years two yean ago less than 10 000 pounds of honey ere produced n alberta last year co 000 pound were produced and 82 carload im ported into the west to supply tho demand this year on the c p b irrigated project at lethbrldge there wuf be produced more than 100 000 pounds and this is just southern albe ta a irrigated dis tlcts will be shipping trsinloadi not carloads of honey to the mar keta within flv years declared tranl cpellatt field editorcf the amen bee journal hamilton illinois on the occasion of hn visit to southern alberta late m july this year thn li the greatest potenual honci pro ducing district in north amenca today one a pi a rut in ihe coaldal district on the c p r irrigated pro- 600 colonies of bei th jnd started ith l 1926 n will have grading of products whether they be hog ter cheese egg or anything else mio wlat might be called in a general way best good fair and pooh classes these enact words arc not used m describing the grades but thai i what is meant the purpose servd in grid ing is threefold 1 educational when the pro ducer sees the relativ quality of his product he is spurred on to maintain that quality if it is the best or to irrjrove the quality where necesssry 2 fair play when products arc not rrled the inferior article foi i reasons often brings as much i no s ipenor article and the credit inj advance of jutting the superior pro duct on the mar ft is lost to the one who really deserves it 3 facilitating trade the dealer lea is to have confuence in the n title he is buying and buys nioe tree ly because it la guaranteed by grailmi and rradually everybody gets to lnoi what the bet article really looks i or tastes like in short gratlini bn ol out standardization and eniiir t the producer the best price fc canada now grades her cere 1 cecda hay potatoes apples egt- b tcr cheese wool and bacon hos i c result have been in every cast 1 r nl in some cases quite marlr n though the grading nyste 1 been ill effect in some cases for oi y two or three years thus cheese grading began april 1st ivi canad an cheese the year btfr had fallen into such disfavour on t e bri th marktt that new zealand clr ly prefe thr rlaiifvinr 18 shillings a ions hundredweight below the classifying gr brown ln the raation of the british wholesale buyer until it la now quoted at only from 1 or less to at most s or 6 shillings per long hundredweight below the best danish this improvement in price is of course due to quality and has come- about very gradually the sprerfd nar rowing down by a s ulling or two a month until now it is not at all a rare tence to sec best canadian selling par with the danish article eggs canada was the first country to grade and standaruize eggs thesa grades and standards apply not only to export intcrprovincial and import ship ments but also to domestic trading the bat s is interior quality dean- tight pound niche butter- chee ids cent- than new zealand ag began same ng canadian eggs haa nhdence between producer and between exporter and ucilish importer and his resulted in a reatly increased demand for the cana dian egg both at home and abroad oi icr product plight be mentioned wl ere grading has worked to the great dvamage of the producer and to the ajvmceroent of canadian agriculture aready great britain recognises our to r cattle wheat cheese eggs apples aid o s as the best she can tray tt ii w us to to improve our other p duct particularly our butter and 1 on as to bring them also into this 1 t f the best on the british mt rket j i consequently the inchest priced gra ng enabled us tb do this for cl r wheat eggs and apples t i helping us to da it for b 1 rind bacon isresa i years ago the de 1800 colonies and wth make thsn 160 tons f honey this jear hh 1 ces mil make him about bo tons and one wh tale firm having 1 ranthoa throughout the west is handling the hnte outpjt each wlonyef bees makes about 200 pounds tn season though one colony at iba uthbridge expari- roental farm broke all records for canada by making 472 pounds in tie season of 1923 a record pf 21 pounds in one day by one eclony was made in 1923 when the ba at the experi mental farm aterages 189 pound for the season the high record for tha year at the experimental farmi acroo canada the reputat ter was men indeed at low ebb cam butter today while not the best on market is rapid y improving in qu 1 and gaining in r putation hogs over i fiarlment of agrici ivc hogs al the packing houses i 1 slock yards the loe premium paid ty the packers for select bacon hog is against thick smooths fas classed by departmental graders his ddne wonders to improve the quality of our hogs an 1 develop the bacon industry best canadian bacon which ordmar lly was quoted two years ago frm 10 to jsh for farther information kid p hi mticni wtjl dominion department or aukkulfltr ollawa qjf fni i ll v- i i n bulls accordion to il ali o h stock uthid deep buich for it mowers if it in jt alrd to grow the bulb bluum in idiiaulity aud usi uil cut llumru liiflista llim plunt the bulbs in botes it auy shniiu and not kss than thh inches ln depth a bos twenty h nr luchea by twelvi inches by hut inches la ver handy tho null humid br a rich gurdeu i to whklt udd one third or tlie hulk of ttuf n uuld and sufficient aand to htcp tit sill from- cliuelng sultalk dmiliuku provided by means ut iiai at i indcra or brokt n pottery hhjuld tlrrtt bi placed in the tiuttimi of thu puta or boxvs and then the pi iured sull in uimntlt sutllclent to frich wltlilu oiil hair ineli fnm thu toi of tk box or pot after flrniliik th bulbs should be prisned into thu ao hid ovired firmly just ipuiluj tk tlr shoing uury tt o buich in the t ellar wbil nhould bi li r parmj au h poxxlbld in iold ment vrat r d with m inches of suml or scneiilc elnikri tiiih coerint isjjjl tin nelaauan rod con lltlon and fku- ilklli aid h at so no of ihe hex ttrktlta ttoii our t six kb or forcing an fiqiilrsd to bring iuilihsi or the lollovtji lfsted vurutl rjliilo tiower vuk afti felon or li ifiu blr wat kin trjitnpa major ln peror tin pns tjldui spur 01 uplu sulphur phoup x 111 color vktorla llarrl cousvlcua maduuie i letup alba 2ila oniniri poetlcus oriiutud toelicus granoifloru and hit poljun i us and poitai lypts uf all vanu- lia l strtttisiw dept r lxltn ion o a lollekc guelph fliulmi brks mt wintrlt bw lht tbej ro 1 irat t artfully fed witt uul lreimred srup arefull ueputt iaik lull tor w inter stand at nil tiiuta duiiiik sui nitr and il autuiuii c4re tttioul i i uktn to a 1 until t jf oclili all hit sjrup it will takt thla in a bo uujwlii rt from 10 pound to 11 or so pounds duptiidlui u the stnngth of thu colon and tilt amount ol tons it alrtad has thu ajruy la itikdt of two parts btht trail uluttj sugar to one of waltr doll thu water thin add tho huinr and stir till thoroughly dlaaolvtd the only point to in observed are to mold ncorchlnj the sugar and to ate that no granules are lett lu ibt rup to surt cryalallliallon jttr has bueu stored in tlit coiabu whtn teed int tliuu couita in the early part or october tin pack i lit is removed from over the feedtr boards and a nuuibur or olkd palls or jam are inverted over the holes if the days are warm thin la dom toward evening to prevent robbing- and if tlit ulghts ur cool polking is put arouud tin i td ra to bold il t brood chamber lint aud in ip hi ti tn takt down the feed as fust a ii dtra are emptkd the nhould tit rt tilled i untu the btea algnlrj that tli havu enough bj ceasing all nork ou tho feeders the latter art ibiu rttuuv ed the burlap paptr and packing are replaoid and the roof 1b adjunttd tor the wlntlr tho tttdlni may take a week or more in tool neutbtr but should be gotteu through with as rapidly as possible aftir it is ouco started to upra or to iruat poutocs the high ifflclmo or liquid dor deaux mixture for tht control uf in sect and fungus enemies or potato foliage haa been dtuionsirattd in testa so often si to luak its lint tin tral with potatogrowers dusting haa bein used conalderablj but mru fully conducted teats uv r a p rlod of rour years show that tin practice is not so efficient as tht liquid form of application whert al r is dlffi cult to obtain and ln snail fitlda whero it la neciuar lo uat 1 and apparatus dusting is adilsahk tor 1 iwtliio in the ration a aiiiall amount of lodlnt is liotded in the ration or dairy tittle for thu proptr uncllonlng of the thyroid glaid a deficiency at ihla ilicatiit t reaults in goitre or blt neck in 1 calves ludlui is often lacking in aolta i distant from tho sea aud couatqutnt ly goitre u iu6ri prevail nt in suh tht lib lb is soil by the crops it 14 too llrtil u r 8 illll it irt slftte i oo rqod nutlnii ity llmt i oh int tlni tinii rinsoh hnldiics hillf r niievrhit oh timr- i ut olt foi i wlff tat a raw onion everj jaj md j on ii be imppt ami lienlth ihhifllr a doctor and jon 11 lliid lliere ii be more 10 in hi u iti the trains ami iiiihw- ton tho peel count alfalfa 8eo i ivodurcm asbociatiod dunog its i crntii n the last ino lenrs lhh iron vrrj micreihlul in tttdlirig ii inro dtminil foi pet i alfaljn ui ih lnntink to all lei 1 ihiwpib n premium price for their iiroducl a certain ontario farmor known how lo please ins vio lie limit a unot box that hat in open mit on uie out aide of the liouao and unc id the kitchen the wood la put tn from uip outside tiiishjb cm makes it much enirqr for tho kood housewife to keepbor kitrh i vu floor cleao and ttd no chipe bark or other dirt from the wood i gota on the floor

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