Halton Hills Newspapers

Georgetown Herald (Georgetown, ON), January 12, 1938, p. 3

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wj to the georgetown herald wednesday evening january 12th 1938 pgo 3 news andinfo for the busy fanner f pwittry fradwctttm f the value of poultry and egg pro duction durinjr 1831 does nor item much change from i 1936 en prices averagedfractionaljly lower than last year butfiflvrttjj prices were ashad higher -it- to- interesting to note that the rise in prices of poultry products from the low point oi the depression has been of very limited proportions and verjr much less than in the case of most iotfaer agricultural products poultry produoers were handicapped during the greater paft 163 on ac- count or high grain pces buf since harvest production costs have declin ed with lower feed prices ontario shipped this year large quantities of live poultrytothe united states mar kets and also considerable quantities of dressed poultry to the united king- rrntt crop valae up although prices received by grow ers for fruit crops generally showed a decline from last year the total value of commercial fruit production in 1937 will show a moderate gain as the yield of all fruit crops with the ex ception of cherries and pears was higher this season plantings of all tree fruits were again made on a heavy scale but igrape vine plantings declined to the lowest level in years xports of apples from ontario to the united kingdom have been consider ably greater thin in 1936 and up to the present shipments have been ap proximately double those tji a year ago export prices have been fair the united kingdom crop was much lighter than last year but substanti ally heavier imports from both can- ada and the united states have kept prices down spys were an excep tionally light yielding variety this season and there is a shortage on do- tnartcljj sto supp apples are reported considerably xcess of foldings a this sam date a year ago the ott s by spectator ottawa january 11th the coming year may well go down intohistoryas as one of the eventful pe i the opimpnjr many c obser vers confederation is on trial there ax forces making for unity recovery and adjustment to modern demands other forces appear to be of a disin tegrating nature in the tug between these a new canada may well be bom the original confederation so historians say was the- product of a troublous period of internal dissen sion threat of external aggression hunger for expanding- markets fear ot lqss of existing markets out ot the unpromising era oi the 18608 some the beginnings of the modern canada it is quite possible that out of the wel ter of these days may emerge do minion more noted than now for its equity its tolerance its cooperation and us justice not a bacfnew years resolution for canadians that in- the coming year we shall bend our efforts to remove the causes of inequitydistress and dissension an opportunity the royal commission on domin ionprovincial relations is providing an opportunity for the various inter ests and representative groups across canada to make suggestions looking toward a happier state ot affairs the provinces of manitoba and saskatche wan have already laid their case be fore the commission other provin ces are busily engaged in preparing briefs and a great deal of work is being done by private associations and organisations for the same purpose before the commission concludes its hearings six months from now it is hoped to have before it an adequate crosssection of canadian sentiment bolstered up by an impressive body of facts on the current situatio m the light ot this accumulation ot facts supplemented by research being by notable the royal commlssionwul seek u drawthe plans lor a m i in about the of all governments in such a way as to bring wisest and best division the report ot course- will have no executive authority it will rather provide a baslclar discussion and negotiation between dominion and provincial statesmen when adequate opportunity has been given for its perusal some sort of constitutional convention a notable gathering of our great men will very likely be called in an effort to draft a new or- der of canadian affairs with such events in the offing 1938 counts as a big yaj add to hot rice cook s minutes place in buttered baking dish and cover with meringue made from alii- lybeaten egg whites and fruit sugar bake in slow oven 32f degrees f until meringue is browned about 15 minutes tested recipes tea for every taste cereal 1 by combining milk with a cereal that is tien in starch a nourishing dessert is made many cereals are suitable for puddings but rice and tapioca are the most commonly uoed the following recipes are taken from the household bulletin milk desserts prepared by the milk utilization ser vice dominion department of agri culture ottawa and u dairy prodacts prices of butter and cheese were consistently higher during 1937 and 4he total value of dairy products is expected to amount to about 97000- 000 as against 91000000 in 1936 pro duction of creamery butter in the first 11 months as compared with the same period last year declined from sljflbjooo pounds to 75008000 pounds representing a decrease of 6j per wit and due chiefly to the diver sion of milk from creameries to cheese factories and evaporated milk plants the output of cheese on the other hand rose from 85991000 pounds to 91350000 pounds- for a gain of 6x per cent and exports of this commodity to the united kingdom were consider ably higher wholesale prices ot but ter to date have averaged about 25c per pound more than a year ago and cheese prices about 12 cents greater the quantity of milk purchased by concentrated milk plants shows a sub stantial rise owing to a keen domes tic and export demand for manufac tured products the output of which has increased by approximately 35 per cent prices to producers for fluid milk were generally continued at about the same level as in lb38ntll november when an upward revision was made in the toronto milk shed the newer knowledge officials of departments- of agricul ture across canada might advanta geously take a day off and consider whether the immense gqvemmeni or ganisation is not moving along n- a welldenned groove and sgtckln too closely to the rightofway bhued by the plbneers the experimental and research ork sponsored by departments of agricul ture ls- largely confined to probum of production they are finding out new things every year about soils about crops about nutrition and all the various branches of husbandry this information is conveyed to tar- mers through- many channels and the youth of the country are being taught how to produce things more abund antly that is certainly an orthodox policy safe politically and one thai does not require any excessive amount of brilliance or hard thinking on the part of administration but it does not grapple with the real problem of this day and age in this period the problem is marketing and while production methods can not be divorced- from selling- lhf emphasis should be on the latter 13 cup commeal 4 cups milk 1 teaspoon ginger 1 teaspoon salt i- teaspoon cinnamon hi cup molasses heat milk in double boiler whisk in with a fork and cook for 20 the v people now so ably taught minutes stirring until mixture thick- to produce more and better farm add molasses salt and spices products could be given some instruc- winter brooding of chicks the poultryman with proper equip ment can handle chicks in midwin ter with as little mortality as with april chicks he may not get as high percentage hatch as later on but 3ven the hatchability of eggs is being con trolled by the feed january chicks will cost more as eggs are higher priced to start with then it will take more fuel than with spring brooding but there is more time for looking after the chicks there may be less disease and mortality broilers will catch a high market and pullets ahould be laying early in the fall of even in late summer when egg prices are at their peak of course if many started hatching all their chicks in january the higher prices for broil ers wotihtbe wiped out and chicks batched at some other season would find the best market brooder bouses unsutted tor prolonged aero weather and the higher price for chicks will limit the number going in for janu ary chicks nevertheless there should be good returns for the few who do and they can prolong the use of their equipment as those wnqhave janu ary chicks usually have another tx ten in the spring os as to have pullets coming into production at different periods january chicks will fo on to range early in the season or they may be raised indoors until ready for the laying pen tory division of taxing powers social responsibilities beginning january 17th the royal commission will sit at ottawa several days hearing from about score of national organizations and associations representing the interests of the farmer the labour unions the construction associations bankjrs doctors tax associations etc the program then calls tor a visit to the marltimes later on the com missions will go to the far west and sit at edmonton and victoria on their return there will be hearings at toronto and quebec city gathering ai ottawa some time early in the summer there will be it is expected an im portant gathering at ottawa of rep resentatives ol the nine provincial governments and of the federal gov ernment by that time the provin cial cases will all have been aired each province will know what the other is asking and what it is pre pared to give up all government bodies will have the opportunity o supplementing their early representa tions or of correcting any inaccurate impressions which they may feel have been permitted to grow up the dominionprovincial sittings can hardly help enjoying some historic prominence in view of the magnitude of the issues involved then will come the difficult task of writing a report the commissioner will according to the instructions re commend what in their opinion shouk be done to reallocatt the taxing powers and legislative responslbllit pour rhto buttered baking dish place in pan of hot water and make h moderate oven about one hour or un til sel farina cieam 13 cup farina cu sugar j teaspoon salt 2 cups milk v2 eggs teaspoon grated lemon rind heat milk in double boiler whisk in fpirt w u tcitft ft forif t cook tlon in organization work in market ing farm products and in thinking clearly along political lines it would be abundantly worthwhile the world has changed remarkably in the last 15 or 20 years old cus toms have been discarded new prob lems have risen we must modernize with the times even if it does require effort both mental and physi- we cant hope to keep up vith the traffic if we cling to the horse and buggy the farmers advocate minutes stirring until mixture thickens add sugar or honey well- beaten eggs and lemon rind cook 2 minutes chill and serve with crush ed fruit or fruit sauce maple rice padding cup rice 2 cups milk 2 egg yolks 2 egg whites i cup maple syrup tablespoons cornstarch and also another 12 cup maple syrup boil rice in salted water until tender scald milk in double boiler ptir cornstarch smooth in 12 cup maple syrup and add gradually to the hot milk stir until mixture thickens and cook 15 minutes add v rice and well beaten egg yolks place in but tered baking dish beat egg whites until stiff gradually add a cup maple syrup and soread over pudding bake in a moderate oen 350 de grees p until delicately browned about 15 minutes j lemon cream rice a cup rice 3 cups milk i cup sugar teaspoon salt 3 tablespoons fruit sugar lemon rind 1 t teaspoons lemon juice 2 eg whites egg yolks wash rice ad cook with milk in top of doubter boiler until rice is tender mix together sugar salt beaten egk yolks lemond rind and juice ind faux pas new curate and what did you think of my sermon on sunday mrs jones mrs jones beautiful sir and so instructive we didnt know what sin was until you came here expert watch repairs by j h jordan georgetown phone 11 r- lane block season s smartest millinery n listen canadai93m friday 10 pro est stations ckoc crct cbl wool basque berets afjithciliicis the latest in winter millinery for misses and ladies at reduced prices from 100 p misses claridge main street georgetown herald block upstairs oranges c doz turnips wind table qaallty o lbs c lettuce flra heads nice stae 2 beads lie tmatoes apples tangertnes cabbage etc arrtflits ubbyvcd cwcuiabri pickles iri5c maple leal pure lard stuarts raspberry or strawberry j ml with pectin silver ribbon solid pad pie pumpkin 3 polly prlmtomato catsup frestr rolled oats mb p 32oz no 2v4 ins -v- ioblls for nourishing breakfasts 5 lbs 13c 24c 23c 17c 23c pork and beans 3 silver star pastry flour 67c artmei tomato ot vaf stable soup 410- 27c chrlru salted soda biscuits 33c silver rlbbrv tomato juice 3 1z3c hehu malt oder or while win vinegar 2ibi25c smrmweaovsrrvi raisins srustc read dates lb 10c ayraer tk corn 1toss 9c averygewlrlaorw rauacji89c old dutch cleanser 2 jmtmmy

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