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the georgetown herald wednesday june 16th 1948 international motor trucks parts carriinstooc yevir dealer in georgetown nd district x tiri ilewoti mill street phone 532w j order now meadowglen compost a strong quickacting odourless source of organic fertilizer for vegetable gardens lawns flower bests and rock gardens prices delivered in georgetown arid glen williams one ton 300 five tons and over per ton 250 meadwglea growers ltd georgetown talapbone 14sw m bowl hello uomemakers julie is bus ting out all over the markete ere radiant witji bpxea of strawberries witll greens and plants of all ldnds strawborrios arc tlw specialty no med la mention the familys plea sed expressions as- ntrawberrlos are served for dessert the first end foremost thought is u v of these luscious berries simply cleaned aprihklod with sugar and chilled pass the croarrt please wljfh an ample supply preserve thorn jot not let strawberries perish vp can strawberries general proportion 3 quarts strawberries 3 cups grahuhibed ftugur 1 cups water prepare fruit boll sugar and wa ter 6 minutes add nurrloa to syrup bring to boil unci simmer 3 minutes cover and let stand overnight slclra and pour into stcrilizod jars to within bno inch of top do not reheat berries or syrup pisco ster ilized rubber rings gloss and scrow bops on jars scnw down tightly dion turn screw topi back two in ches havo oven temperature st 276 degrees f place jars 1 ineb apart on rack in ovon process pint jars 25 mlnutu quart jars 36 min utes at endof processing period remove from ovon and screw tops down tightly v strawberry j ail 6 cupb strawberries 3 cups sugar 4 largo lemon cut in slices or w cup lemon juice put ingredient in preserving kcttlo put on range and stir until sugar is dissolved boil at a fall rolling boll for 12 minutes remove scum that collect remove lemon slices and pour into sterilized jars seal with paraffin whan cold yield about 1w pints makes r toft jam take a tip about the refrigerator 1 heed a woird cf warning ag ainst overcrowding the shelve of any refrigerator there should be sufficient apace on each shelf so that air may circulate freely when sir cir culation ia stopped the temper ature in the food compertinent may rise above the safety point and ice cubes will be slow in freexlng foods should never be placed iff the refrig erator in bulky wrapping pa per absorbi cold air i meat should be stored in cov ered pan directly below frees- ingunit hah should be wrap- pod and vtored in covered pen near freezing unit 3 salad vogotwbles and freab fruits belong in a covered cria- per it uadvjsable to wash trim and shake excess water out of grjns bufore storing theri j place eggs hear the bottom of thcubinot as they may freexe during time it is turned u vl coldest jiointnnd eggs bees- more readliy if they ere hot too eeld 5 loftlovertt ahovld- ue covered and kept jji the entrejjfrea of uiojjofrlgoratov- the question box mrs d h aski ceh i force the refrigerator to defrost by injuring hot- water over- the vrceiini unit answer turn tj defrost and take out the ice cubes it la easier to place u- pan of hoi water in the freezing compartment thon remove in a fpw mjnutcu ani replenish with more liot wutor mr8 j e asks does sugar make a difference to homemado ice cream answer sugar should be care fully measured too much will re tard freezing too little will make tiie dessert icy with a flaky tex ture when canned fruit is ub utitutod for fresh fruit roduce the amount of sugar called for in the recipe miss b m sake can you nee cream that is beaten until buttery in homemade ico cream answer the volume will be much loss than usual and the flavour will not be good wo suggest yon nee this cream for making blsculta or fruit salad dressing miss s j asks do you advise adding gelatine to ice cream recipe t answer getatlno in the propor tion of 1 up to each cup of liquid may be added it is not necessary but provents rajjld melting church news holy cress r- c ctutl rev fr v j uorgaa 2nd and 4th sundays mass at 0 am 1st 3rd and ih sundays mass at 11 ajn hands at work iv learning machine assembly 40 m jk btff o s producta are deaired and purchased by neople eil over the world and the capacity to produce aucb ijomlt lareely detrrtuinea the eeouomie welfare of every ruid wotuan and child withiu her ihwdera llecauae the sale of very article produced iu ontario bring valuable dollars into thw province we ail are more aaatuxxfof job aecurity and we and our children can have more of the better thing in life but to produce audi toode in nufiicieut quaatitiea skilled labour ia vital that ia why every ttinele oue of ua aliould he glad that war veteran are coiutautly beinc trained to provide the akilled handa no needed by induatry they receive on till joh training under eicpert instructor in our outarla factories that trainink provided through the cooperation of the department of vet crane affair the federal lvpartnient of i jhir and tlie ontario department of educa- tiou a tart the veteran on the toad to akilled craftattuinjibip in aaaemhlinc buainem buchine for exainjale veteraiwkuust have a- thorough knowledge of electricity and iniut learn to perloou intrirate work on prectmion machiuea having tbouaub of separate iart tlieae canadian made buaiueaui machine are aold iu all part of the world creatine new wealth for canada and ontario iherefore very effort of these newly skilled veterans help to make ontario a finer plaxe in which to ljve and oonvifmte to the welfare and hmppum of all ber ctthten the ilkewinq industry ontario ma4juinb asmemblv john nweat 25 of toronto a royal canadian navy veteran ia shown here making an adjustment to one of the 10000 ilarta in a bunnies macliina designed cor new zealand firm variou types of business machine are produced in ontario fac tories because of their in tricate mechanisms it i e sential that these machine be checked by expert craftsuien at every atage of their production spaghetti 15c u iatrn bakki witurukk hein imi kilisbv beans v- irtcn xt v whitk hemi isrvlnegar iikin illislattko e o jsr- 10c mustard iikik 57 sauce 25c foods 3 tilt 25c uf ax bottl 23c heinz vkktairan beans ik ok- sss jt tin ioc oomkstic shortening 28c 25c butter vtakeb picvr sw mvarka pickles v l llltlstika r i t z itki gm choice jcicr tomato 2 w 25 iioice bc pack i prune plums 17c variois hrands choice ft ml m peas j6 dominion fit peanut butter is 37 fre3hlv ouovtro am bold richmello c0ffef lb 51 head lettuce cabbage green onions radish salad mix strawberries bananas eating apples b orange grapefruit i values effective j rrl bet jiiae vwa lsih uta lma uouinion tfroeuw dominion mount puuaut ualtej ckuksi hev f j dunlop minister sunday juno 20 anniversary services 11 am and 8 pm guest preacher hev archer wallace editor of the onward and outstanding lecturer and author guest soloist mrs mayuo of toronto services at norval and glen wil liams withdrawn for the day knok and umehoua trbytiajb church ilov u j burton ba mbe of calgary alberta preaching in georgetown at 1 1 am and in limchousc at 3 pm n and ueioa presbytarian churches itcv j l self ba bd nerval 10 am sunday scljool 11 am public worship ueiaa 2 prn sunday school 3 pm public worship georgetown united church 10 am- sunday school 11 um itev kussell macgull- vrey formorly of winnipeg will preaclu i parish of norval hornby and stewarttonl anglican rev j e maxwel ba lth st stephens church itwneky 11 am morning service oxcept 1st sunday in montii kvensong at 3 pm a st pauls church nerval 730 pm evonsong oxcept 1st sundoy in month holy communion at 11 ajn si johns church stewarttewei 3 pm evciulng servjco except 1st sunday in month morning service at 930 sm balllnafad chars ef the unltej cturtbh rev o r flindall mlnlsur baluaafeet 10 lts am sunday bekool uik am public worship cnwrehlu i 1000 am public worekln 1100 am sunday sefcool melville 2 nu sttatday bckooi s pm pobhc worsklp hcbailey elactrkal contractor electrical wiring fixtures and repairs prompt service ctaru sttv- pbeae jww flowers for every occaon design work a specialty bonded member tds telesfaph delivery berrtes vtewere by wfat asiywmere 4at norton floral s1bw memories to honour a utnrinvi or lifetimes to come monumtnts markan moderately priced card or letter will bring our service to your door oakville monument works 29 cottwrne st oakwde o lufiliinatjr