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f lion notes bswtti bxnqtjw ml rmva hmmimh ev the put eks nm teaiuiuai and nm to cenuftae ttmtfttatomite -a- jthe geriraetowti hcrald-wednescn- f- 2mj 1950l j m 1 i last saturday afternoon saw tho ity of those alto had entered dart tournament assembled in i jjanauei hall upstairs in the lota rooms an exceptionally chicken dinner had baenpro pared tor thfe mmher by mr jim blalr mr bui hewitt and mrs henry shepherd tfc number oi chickens neadeb for thirty ave thajqrg people podtlvelyturprbedttb ad jott where some ot these little isl- jow ftovc an entire chicken will always amaze ualll and the ladles went all out on a defesert of hbnierhnde apple pie ans loe cream alter tho meal treasurer trod mccartney gave a financial report at how the dart teams stood finan cially a small balance was shown fred then talced the ladies in and imm special offer 2 regular palmouve soap 1 colgate dental cream only 25 expressed the thank bt verye present for the wonderful way the udlm had treated hein joe ku- merson moved hearty yota a henry shepherd then nuumtod that the meeting adjourn to the recreation room and plans be dis cussed for a future tournament a nice gesture on the part of the boys prodded a llitlr by dutch was the clearing- of the table and carry ing their dishes out to the kitchen fred mccartney was baked to act as chalrrian for the meeting tipcnn countries cheese 1s the tun and asked for suejjijsuons from the floor it was movod and passed that etl francis be secretarytreas urer o the league- a tolaljof tf teams were sueffestwj with o max imum fit six playenf porijoom it was also decided tkat at least four members should be pjrescrjt for a dame orsnlef tuxtm wotild lose by forfeit gnc thins that had caused n certain omountof criticism and discussion in thclii5t tpuipnmcnt wa the octnslohol hnblt of n toam who belnu short n player ihilntcd iiruilllh linil brought in n nori-mem- ber of the lcigup lo pla it won felt th it such practice would not hollo rfomemakersr in some eur- hi hi i ii free one cake revlon aquamarine soap with aquamarine hand lotion both for 100 canasta supplies how to play canasta richard l frey 25c a complete canasta set canasta score pads canasta card tray double deck of cards be flowed in the text series gcrv mrcaljuni spoke briefly ncl said how much he had liijold tlu series incl ihla he mid his team hid btoli mm f itllimti in u in ning tin p isi loin ji uiienl a 11 il ill ll or ilkfusslnii liioh pint oi hit hhmiwlij i tlophlts and lnckbi t but as thi nilluij i bumming t fairly l out il w is uiidtc to ill h mi i tnic oi ii t iiird ij aflti i i non in tlu u tic ill i room il i t ti t iluil in ik si tin si tapuiln lis pie food too many canadians do not pay enough attention fo chctio tmey never seem tp realists that cheese is 6 good foody regarding it soldjv as tn icccskory somcthlnl to be cu in silvers- and w ca if our comjrflan clapekn it yipld wfth npplo pie- i tlicrr ii- n loltwrhvrr a pountt onct money 4 worth it contain i the protein and faf from n ihoej itillpil of trillk lo 6ajtlolrrlhtf 1 akiirm mineral and some v- mins to be realty shrewd t hudiiet melius using cheese dm in lent of course you would no i 4 i chtest souffle to a htm in iii hp his miii uittinx uood ri i bulthi nulili ilnti m t h init irt i iiuas nit is 1 lit i tlislie- in ii as htt murk i vju ji ii til in s itrl c i i tsi j 1 s i mi in lr nuliiil fhtom in ot i iii iii i ll ll llh r t n iii i i 11 ikl i i nil 1 1 itit i il jlimis in iskuiini i ftc i muplitid thei iiljourii all dart ill htill l itttluk bi fin i ik 285 35c a 606 150 play canasta your friend are playing it for blustery weather we strongly recommend elizabeth arden hand0fonk 125 and 225 mamtt somkonf tnn be per- vuirlod to put up a chahtive cup foi iniuttil i impotilioti in the dart liiut thi i is iiui one cup foi th stnglrs h impionship do- i nnttd 1 couple ot v irs ijjo by riy hitrrco foi annual competition the friday night parties have become quite the tcnt around the legion hall wt undersland tht the uall has bcnrjimmed full the last feu frida music is supplied by jack armstrong and his orches tra harry hale has been supply ing entertainment and acting as master of ceremonies win c r net n irt i rjjod 1 malls th h inu thcst nut of the meal 1 plt l it umst tl hi d i h iklllt tl t i ijtpi dfh uld custom ot biscuits it ih or oui p in turret sot n 1 1 i htcvc m scouts of today men of tomorrow jim murphy manarcd lo time hl request for n tittle help on sat urday nicely he jiccdcd afei ot the boys to gne him a lift and he managed to snag the dart players as they came dounstalrs from their banquet results jim got tht- room cleaned out and dart players got a bit of much nttded exercise after their meal the regular initting of the branch is thursday night good croud attended tht last one hilt r great man more should be on hand hou ibtuit titrjonc tum- out oik this t ii went iii hu aw mori ilmiil lh impost rl tiind for tht hi im h wiiikii i u ho s winning on tin topn wh it kind of i band 1 tup i ggi i lup milk tbsps hour i tbsps at tsp silt pepper m ikt a white sauce of rniln flour fat and seasonings rld jfi chncjc and beitcnegg olksantlsti i ntll the thttsl has uicttid and int iolks are stt i old in stlffh btattn egw lutes tour into r jriasntl fhsh oi nidi idual molds t st t in a pan of hot tattr hakt in a modentc electric ovtn i17s dti- reesl fifteen minutes or until tlu teihite is st i and si rvi at nn il begin to fall is soon as rt mo rl from o chj i itlkh rkf wd chusf i tups tnoked nit j t ups i lit st tsp silt a lint i nip ii hk th s imtiii ci uuibs rut i i m -ltall-ikrir- tllsh i hi i of i itnl tint i t i i willi d i im i m nntiliui uldiuu i ii is ui til fit dl h i 1m t f nkeil rue in cover vv till ilil t in tin s itut ti i i thr i m nth 4th uoi n iii i ir in be hi i1t tnn i in n ti nil os hi n i h lll ross thompson wishcs to ihank his clsiomi rs rn georgctown and disiric i i or their paironagl during pi if op eration or his si iof business on main s i rl e i i i i i i i i i i i ll i i n itln hjilllli ti t llll of tills i 1111 nihi i s ii oi i isioii il m u tli im tin lilt ill s i t 11 s ill and ouiji milk im i f hit rlo nil to i i i it ji ii i i h ilfw n w i it ith ii i i if in f 17 i in iii i i iitn ip 1 il i 111 i i linn ri in i iii hiiam h on i i nllnii in im llikh silimils in i i hi l f c ill iili ii i i ll ill ll ulfl i i th ii tin mil hli hi luil i ii i s on in ii it iuhlli fill 111 of 111 it uill in mi ik i nship mil 10 i mil ippoinii 1 im ill il m ii 111 i ii i 11 ll i lltll lipill till it til lltl 1 i u idi i nil tltiiui iun mi i i iimmmitl in ill up nsi ti ii t i tin n h i il i pint s iilisuli iht i i i i olllii i thiikni nil tin hull milk iii ll ll mi u it utl llll nf hi li l 111 sin il iii tti i tti th i nil ii s ill till nil i soil n hoi i gg i i i p i ill i ill i ii il i 1 i im i university tours ltd offer this grand easter trip rmewywic april 6 to 10 personally conducted reserved reclining 5 seats in nlrconditloncd coaches on our own 5 s special trains rooms lylth private bath full pro- e m gramme of optional slgntseelng tiroadcaat ticket transfers and all tuxes fa ca for full jmrtifculars consult elmer cthomtson insurance service cpr cnihibmid travel advbfln u c thotnpfooy telephone 119w tca jafcn r bubvt ii initti nit ni 1 1 in th is i i v v- t s bot lint ni lh h 7 mix mi 1 th ii t vi mi s j ti ihis i 11 1 ots iiuinhs m tlu k lu i iiiioiiiii and sem on toast flki a rn i clttl hit si lllsv whin llaoured with one of tho folnwinj ckoiped naiskn enra- wu sieds toppn ollvqs oi phn- teiitos add ticnniihccac tp cereal for brenkfa 3 sprcod staled cheese on thin crackers season wtth j a riaih of paprika and heat in a hot oven un til cheese is just melted serve with aoup or salad cheese souffle may be baked in large custard cups ahdyoervail z7c carnation milk christies cheese- ritz carrolls dandce tea rco 38c 75c brights peaches 2 5 33c dew kist greli4 plums 2 21c tomatoes 2 280z cp tins jt3l allouette standard aylmer csss corn quick quaker oats obakoe marmalade olives 37e queen olives 15 oz tin obaperauri mclamnb btutllu utlapent t oz jar 13c 3 31c j 2c c c s oz jar new low price i hodgsons h o n e y brown bear no 1 white 4lb tin 79c 31c alb tin red coiioe salmon red k salmon 35c shelled walnuts 21c nucoa margarine 32c wares lemon pie 15c tilbest o mix 33c e d smiths cmili sauce 21 c heinz kjstchrjp b 2 maple leap lai 1 lb pkq 18c hein c jc yuls 23c keens mustard 1 i9c 35c 65c velvet cake flour 38c paltnolive soap 3 s 2sc 2c vel pko 32c 64c fab pko 33c 66c lux toilet soap 2csi7c 2 sis 25c ivory soap 3 med a zcf z bars zxc johnsjons wax paste wax ms 59c 98c glo coat v59c a liquid wax pi nt ti 59c l 1 ml oranges l il ni 1 is lettuce it 1i1 in mils lemons ni green cabbage n l bags onions ontario potatoes cfoz 39c 2 for 25c r doz 39c each 2sc tajb24sc t j i tjo