The following text may have been generated by Optical Character Recognition, with varying degrees of accuracy. Reader beware!

ss imiiiyxip j the georgetown herald wednesday august 15 1 95 1 j legion notes page 6 i- i travel notes muskoka lakes again this year the luxury tanner sagamo is cruising the muskoka lakes cruises of one or several days are available including bote accomfhodatloo wonderful relaxing holld prices on request idayv john r barber travel advisor elmer c thompson insurance service phone 119 boll 8tkeet a v cabi housekeeping cabins 3 miles north of hunatville on no 11 highway where georgetown meets mr and mrs pete rfunter are your hosts floral designs for au occasion8 walter rigg glea williams phane 752w 2w j s i schultz electrical construction wiring motor repairs elna sewing machines heat wave ranges fred schukz phone 531 w gospel service every sunday oddfellows hall 700 pm for the wages of sin is dath but the gift of god is eternal llfe rom 6 23 rev e r peterson in charge i ice delivered j phohe 182 5 bob bousk1ll- wonder hoot the corn is coming along our annual corn roast is about due so keep an eye on the bulletin board for the date sam tennant is again looking after the arrangements so its bound to be a good one last years was in deed a big success and it hoped to have as big a one this year please note the ad appearing on this page with information conn cernlng the bus trip to toronto to the cne on warriors day august 25th and also the branch picnic for the members their wives and fam ilies this will be held on sunday september 2nd at stanley park erin with august fast ebbing away our monthly meetings will soon be starting again so keep it in mind fellows and lets see a goodly iiiim- ber attending them the ball team continue as undisputed kingpins iav the local fastball league in tact well stick our neck out and say that they are in- need of a bit of really stiff com petition theyve been having the league pretty well their own way lately maybe they can arrange a few exhibition games with nearby towns maybe you could arrange a couple of games with dude and his acton legionnaires scotty quite a bunch of the ball team are away on holidays this week and offhand we can think of scotty lay ing around in the sun up at port elgin rene martin and earl emond finishing a two week holiday in their home town of callander and thanks for the card earl looks like a fine spot to sriend your vacation eric plymouth tomlinson break ing in his car around the country side and others that we just cant think of at the moment alex tayloh is hack on the job on friday nights again after re turning from a holiday in the uls hear he failed to keep an appoint ment in buffalo the day of the im perial trip there two ok the originals bill roney and clir stacey report an excellent time at the originals re union held in london a couple of weeks ago accompanying them on the trip were their two wives the leading topic of conver sation around the branch at the moment is the forthcoming sale of the wartime housing projects so far the details of the prices has not been released for publication but as soon as it is well publish it in this column a former member bert parr has been suffering from the effects of a stroke however latest news is that he is somewhat improved the legion picnic seems to be shaping up quite nicely with the grounds stanley park erin ren ted at the last executive meeting it was left to the president and wilf rfillis to make the necessary arran gements and get some volunteer committees to help so far the wri ter is happy to say cooperation is 100r with lots of volunteers how ever anyone willing to rive a hand lets know as we want to make this a bangup affair for the families of the branch and a lot of help will beaeeddlcrc t for the k dies will be provided for refresh ments it is hoped to have ponies for therrr to ride there will be lots of races and swimming buses have been arranged for and will pick up members at certain points in town as well as at the legion hall so it should be a great day for everyone so dont miss it keep your eyes open for an ad in this paper next week giving all the details i the wftter wants to thank all the comrades who sent postcards to him m bowl carrots small whole 29 to 28 celery cut- 2 ins 13 to 20 marrow 2 in pieces 10 to ib corn cobs 5 to 7 peas shelled 10 to 15 potatoes halved in skin 25 to 30 pumpkin squash f2 ins 25 to 30 sweet potatoes whole 30 to 40 tomatoes cut 10 mins cabbage cut in sections 8 to 12 legion members attention warriors day cn e saturday august 25th a legion members their wives and families only 5 adults 50c each children free 5 any member of branch 120 wshing to attend the ex on this date please add name and number of family going to the list on the bulletin board in the legion hall admission tickets to the cne will be supplied free buses will leave from in front of the legion 5 ha at 1q am returning after the evening grandstand performance j attention farmers are paying the highest prevailing prices for dead or crippled farm animals horses cattle hogs telephone collect for immediate service gordon young limited empire 33636 guelph 3334 georgetown 1 1 m hello homemakersl it is not al ways the bride who puzzles over many common cooking problems husbands and teenagers are often confronted with the cooking- of veg etables when the homemaker has been delayed with car trouble or such we are often asked such ques tions as does this vegetable go into hot or cold water how much water does it take how long should i cook it so heres a prnisp note for the wall beside the range take a tip 1 start vegetables in boiling sal- ted watery 1 tsp salt per quart of vegetables use the smallest pos sible amount of water inch deep in heavy saucepan jinch deep in lighter saucepan 2 cover saucepan tightly to avoid loss of vitamin c a bring vegetables to a boil quickly then turn electric element to low 4 cook vegetables just until a fork can easily pierce or cut into a piece 5 drain as soon as they are cook ed saving the water for gravy or sauce 6 keep vegetables hot by covering with a piece of cheesecloth and in sert the saucepan in a kettle of hot water if necessary cooking time chart 4 servings any greens or tops 12 to 20 mins cauliflower cut in sections it to 12 string beans cut lengthwise 10 to 18 green limas shelled 20 to 25 beets diced 1 to 20 4 and through him to the brsinch while on their holidays the num ber of places that branch mem iters were scattered around at was sur prising the suggestion box 1 a good saucepan with a tight- fitting cover is s wise investment for vegetable cookery 2 for extra delicious flavour add some fresh young ipods when cook ing peas serve with peas 3 for fluffy mashed potatoes mash them with 14 cup milk to 8 potatoes add a pinch of baking powder and beat until fluffy 4 for french spinach drain the cooked spinach in a strainer and chopx return greens to saucepan and add a thick white sauce sea soned with nutmeg or onion use a small amount of sauce 1 tbsp per cup of greens 5 to retain full flavour of corn which has been gathered for hours remove the silk but not all the husks boil in unsalted water m0 to 15 mins fi serve raw caullflowerets on the relish tray when you boil cauli flower cook the tender leaves too and serve with browned buttered crumbs 7 j meets may become the favorite by cooking as shredded to shred ded beets add llrd cup cream 1 tsp horseradish and salt 8 lima beans combine dclicious- ly with celery carrots and toma toes parboil sweet peppers before you bake them wash and cut out seeds place fi poppers in 2 cups hot water and i tsps salt cover and boil 5 minutes drain and place in muffin tins or custard cups fill peppers and hake 20 minutes 10 serve stewed tomatoes hot or cold our favourite seasoning for fi cups tomatoes is 1 tsp minced on ion tbsp sugar 2 tbsps butter s tsp pepper and cup soft bread crumbs 1 i fried onion rings slice large onions crosswise j thick dip ln your telephone is one item that takes a smallat part of your budget than it used to its coat haaah gone up aa much as moat other thinga in another way too the telephone ia bigger vain today than ever before now yon can reach twice a many people aa you could ten yeara ago and mora telephones are being inataued every day if yon havent service we wtnt you to know wv working at it yonr place on the list ia being pro tected and your telephone will be installed juat as aoon as possible frieaatfy helpful telephone sorvlct is mi w todays oeif fcoyi oeipars the price increase arise aa part tea fan food up 111 the bell telephone company of canada o srotthm cost or living upm hltphone service up oi in oil of amrvlf titiioty w smnm slightly beaten egg then flour fry in j inch hot fat until delicate brown drain on absorbent paper and serve 12 corn patties are a meat accom paniment blend together 2 egg yolks well beaten tsp salt dash of pepper l cups cookod corn a tsps dripping and 3 lsps flour fold in 2 egg whites stiffly beaten drop by teaspoonfuls onto a hot griddle cook until brown on eadt side the earliest form of tej system was that of emperor sem huang ti it consisted at bftjata tubing extending between guard stations along chinas great wah wrich was 1500 miles long vamookat pimhce same old shoes and rice with lohengrin and lumpy throats pickle forks and punch cake and confetti but your marriage is different because whenyouwere firs engaged you and jim set up special savings accounts at the commerce for a home of yourown youve saved together every step of the way these commerce passbooks have been your passports to romance yes the modera girl plans with her man she knows its smart to be moneywise to know how to use the pleasant helpful services of her bank she will appreciate our new commerce booklet simple when you know how written and illustrated especially for women and just purse size it explains simply the why and how of cheques end depositing by mail travel funds and other banking details ask for a copy at any branch 6t the commerce the canadian bank of commerce the commerce- hire are 60o corrvetce branches ttv0 so theres likely one near you flfcfajb lmmkmfete teiiisil