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HQHON TOUMSY::... 5.121 5587 HEALTH FACT mm ... 5254 â€" HOROSCOPES â€"â€" By Pat O‘Keefe If today is your birthday.................... 5020 â€" HALTON SPECIAL EVENTS â€" If you‘re not famillar with this sewlc\evassooo to hear it is about â€" SENIORS â€" 5357 5156 5163 5170 5178 5179 5240 5239 5246 5247 5500 5015 6070 5424 5011 5508 5270 5504 5380 5383 5382 5417 5493 5416 5418 5018 5014 5426 5450 5495 5030 5031 5032 We are sailing from our home port of Miami enroute to Cozumel on Monday, Feb. 1st. It is 6:30 a.m.; we greet the dawn with the Early Bird Coffee service (with breakfast pastries) in the Windjammer Cafe, 11 stories above the ocean. Let‘s take a look at a typical day at sea and review the food that was offered to all passengers on Royal Caribbean‘s â€" Majesty of the Seas. And it‘s no wonder â€" the meals, snacks, and buffets are great! It‘s all included the price of your cruise. Iravel with Cruise Holidays | " On a recent survey of past cruisers by the Cruise Lines International Association, the food was identified as one of the top three reasons people cruise. ne of the things that I have most enjoyed and look forward to on future cruisâ€" es is the food! It seems that many other cruisers agree. Great food is added bonus on cruise SUNDAY, AUGUST 15, 1993 Fullâ€"service breakfast is served After a brief break, you are now ready for your fullâ€"service fiveâ€"course lunch in the Main Dining Room. Choose from four appetizers, two soups, salads, five All of this and we‘ve only had breakfast! Alternately, you may breakfast at the selfâ€"service buffet in the Windjammer Cafe from 8 to 10 a.m. or order continental breakfast to your cabin from Room Service. in the Mikado and Maytime Dining Rooms from 7:30 a.m. Juices, fruits, hot and cold cereals, a variety of entrees, everything from the bakery imaginable and beverages. You may not have to eat for the rest of the day, but you will. y Girvan Travel Service Limited / When you are choosing your wardrobe for a cruise, pack some looseâ€" ï¬tting comfortable clothes and enjoy the fabulous meals afloat! Submitted by Bob Kerby, Cruise Holidays, 338â€"2077, 637â€" 3343. If there is some moment during the day or night that your body cries out for more food and a meal is not scheduled at that time, rush back to your cabin and order Room Service, you will be served! to January 4, 1994 Claudia Morley will host "THE PRESIDENT‘S CRUISE" Panama Canal Passage on board the Seabourn Pride For the first time ever we are allowed to offer this Just before you retire or take in the late action at the Casino tables, the crew wants you to parâ€" take in the nightly ritual known as the Midnight Buffet! Enjoy the evening‘s entertainâ€" ment, if you can move from your seat! Choose from juices and four appetizers (pineapple gondola, shrimp cocktail, smoked salmon, Jarlsberg quiche), three soups including chilled watercress, salâ€" ads, five entrees (sole, crabmeat diable, stuffed pork loin, cornish game hen, sirloin steak), cheeses, seven desserts including Black Forest cake and Key Lime pie and beverages. Presumably, you brought your appetite because dinner is a nightâ€" ly sevenâ€"course event! Happily, dinner followed your afternoon snack at 6:15 p.m. for the Main Seating and at 8:30 p.m. for the Second Seating. The Windjammer Cafe‘s ice cream bar is a favorite spot for your Afternoon Snack served from 3:30 to 5 p.m. Great tasting ice creams with a selections of topâ€" pings too good to resist. The Windjammer Cafe offers a ‘Sun Worshippers‘ selfâ€"service lunch on the Sun Deck in the Cafe and around the Pool. Hot and cold selections are available including a grill service offering burgers, hot dogs, ribs, and fried chicken. entrees (lasagna, roast veal, beef goulash, grilled ham cheese, chicken salad), five desserts and beverages. special cruise at Canadian Dollars at Par! Space must be booked September 30th to quali For more information please call Claudia Morley, President 366â€"4636 December 19, 1993