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www.oakvillebeaver.com The Oakville Beaver, Friday August 4, 2006 - 29 OAKVILLE'S BEST REAL ESTATE SECTION INSIDE ! BONUSPAK PAK LIFE NEVER RE-ROOF A GAIN! Lightweight interlocking aluminum roof shakes Good to the last bite Beaver THE OAKVILLE A Metroland Publication NORTH AMER I C A' S M O S T AWARDED C OMMUNITY NEWSPAPER Vol. 44 No. 91 "USING COMMUNICA TION TO BUILD BETTER COMMUNITI Doodlebop Mania! ARTSCENE www.oakvillebeaver.co m 321 Cornwall Rd. Old Oakville Market 905.815.8777 1/2 Price Appetizers on the Patio! 4-6pm & 9pm-close (QEW & Winston Churchill) AMC Theatres 905-829-3233 ES" WEDNESDAY, AUGUST 2, 2006 Call today for more informati on STANT · FIRE RESI STANT · CURL RESI · RUST RESI STANT STANT We are look our productsing for homes in your neighbourho ALUMINUM , to demonstrate od whe to You'll save ROOFING SYSTEMS others why CLASSIC re we may feat ure money whil are fast repl INTERLOCKIN e adding acing othe value to your · WEATHER r roofing. G home! · ROT RESI RESISTANT · CRA CK RESI · MOSS RESI STANT · RODENT STANT RESISTAN T · TERMITE RESISTAN · WIND RESI T STANT Fantasti c Limited Time Off er! Canadian Owned & Operated A 19-year-old Oakville woman is dead after crash between a motorcycle a and a van Sunday Kitchener. in A 24-year-old Oakville man Anyone with was driving the 2004 Suzuki tion regarding informamotorcycle on Weber this colliStreet sion is asked East shortly after 4 to contact the p.m. Traffic Services A 1997 Ford van, north- 519-650-8500, Branch at bound on Fairview ext. 8856. Avenue, was turning left onto Weber when the collision occurred in the intersection. Both people on the Opinion..............................6 were rushed to Grand bike River Living...............................11 Hospital, where the woman Update.............................12 -- Prescilla Anjos of Oakville Automotive ....................14 -- was later pronounced dead, Artscene..........................23 according to Waterloo Sports..............................24 Regional Police. Classified .......................26 At press time yesterday the motorcycle driver remains in hospital Full Delivery: with serious injuries. Zellers The 49-year-old Waterloo man who was driving Partial Delivery: the van Here's my Card, was treated at the scene for XS Cargo, minor injuries. No one else Rona, was in the van at the time. Guardian Drugs, Collision reconstruction Ho-Lee-Chow, investigators closed Weber Part Source, at Fairview for approximateAlexanian Carpets ly six hours as they conducted their on-scene investigaDELIVERY tion. For home delivery & customer service call (905) 845-9742 Mon., Tues., & Thurs. 9 a.m. - 6 p.m., Wed. & Fri. 9 a.m. - 8 p.m. Inspector Bryan or Saturday 10 a.m. - 4 p.m. Larkin For new subscriptions, call (905) said that the 845-9742 or subscribe online @ results www.oakvillebeaver.com mechanical inspections of on both vehicles will SYLC not be (Support Your released. At press Local Carrier) time no charges had been laid. Police seeking public Local woman dies in crash in Kitchener assistance 64 Pages $1.00 (plus GST) 100% Inside 40 Yea TIME W rs Transf ARRA erable and Non NTY -Prorat ed Quote prom otion # BP-07 06 905-608-88 00 CALL US TO VIEW INSTALLAT O.A Bank Financ .C. ing Availab IONS IN le YOUR NE IGHBOUR HOOD NO INTEREST NO PAYMENTS for 6 mon ths FRUIT: Codey MacDonald SABRINA BYRNES / SPECIAL TO THE BEAVER , 11. looks as if he Saturday at the Dundas is really enjoying Longo's Street store. 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For Information call Marie Gallagher at 905-845-3824 ext 273 The Oakville Beaver SPOTLIGHT Discover your culinary talents at Liaison College Culinary Arts and Chef Training School, Oakville any of us have dreamed of a new career in the Food and hospitality industry, but finding the time to dedicate to school or training sometimes seems impossible, Liaison College of Culinary Arts in Oakville can make your dreams a reality with their flexible schedules, job placement and convenient location. "You don't have to drive to Toronto to get professional training as a chef ­we offer exceptional training, with more than a 90 per cent placement rate for all our students," says Rudy Fiorio, Director of the Oakville Campus. "We are unique because we offer extremely personalized training. With an average class sizes of eight - students are able to get the person attention they need." With three separate and distinct diploma programs, students have the opportunity to choose what works best for them. "Full time and part time courses are available," says Rudy. "We have extremely flexible schedules, with start dates about ever five weeks ­ so if you are interested in becoming a chef, we have a program that will suit your needs and your schedule." "Our Cook basic course gives you 15 weeks of training, so you can get in, get out, and be placed in a job," says Rudy. The Cook Basic Course program includes training on: Sanitation, Safety & Equipment, Basic Nutrition, Food Theory, Bake Theory, Culinary Techniques, Kitchen Management and more. " Once students have successfully completed the Basic Course, they can then proceed to M Now serving the entire Halton Region our Advanced Cooking Course," explains Rudy. "The Advanced Cook Class is another 15-week diploma program combining traditional and modern advanced culinary techniques with information on establishing a restaurant business." For this program, a particular emphasis is placed on quality, creativity and presentation. Unique to Liaison College is their Personal Chef Diploma program.This program not only hones your culinary talents, but also prepares you for the technical-end of running your own business. The skills and credibility you will need to demonstrate the worthiness of your service to prospective clients. "Upon the completion of this course, you will be making the authoritative statement that you are a true Personal Chef professional ready to provide a valuable food service to your clients," explains Rudy. With quality diploma programs, any person who wants to attend our school will qualify for our travellers student tuition financing program. AUGUST & SEPTEMBER START DATES FINANCING AVAILABLE FOR AS LOW AS $75 PER MONTH OAC · Largest trainer of Chefs in Ontario · 8 campuses located in southern Ontario · Flexible scheduling and start dates 339 KERR ST. OAKVILLE Call us now for information 905-842-4336 oakville@chefcollege.ca