Oakville Beaver, 23 Jan 2009, p. 19

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www.oakvillebeaver.com The Oakville Beaver, Friday January 23, 2009 - 19 2009 @your library guide ready B last the winter blues and shake off the snow with some fun children's programs or adult events. The spring 2009 @your library guide is now available at your local Oakville Public Library branch bursting with pre-school programs and teen and adult events. Details are also available online at www.opl.on.ca, so be sure to peruse the programs and choose which ones best suit your lifestyle and schedule. Online registration for spring pre-school programs begins Saturday, Feb. 21 at 9 a.m. by visiting www.oakville.ca and clicking on the iris logo or at 905-815-2000. Many programs are free giving you the chance to experience what the local library has to offer without breaking the bank. The fun never stops in our many children's programs ranging from Family Storytime, suitable for the whole family, to Shake, Rattle and Read in which literacy is developed through songs, music dance and rhyme. Our children's programs are a great way to spend some quality time with your child, helping develop literacy skills and learn tips from our profes- sional children's programming staff. Following the success of our Write2Xpress competition held in October, Oakville teens can hone their writing skills and expand their reading and writing horizons with talented local author, Alison Baird. A free Teen Writing workshop will be hosted by Baird at Central Branch in April, when she will nurture and offer her expertise to young writers. Register with our Teen Services Librarian at 905-815-2042, ext. 5037 as spaces fill quickly. For teen high school students who wish to join the Teen Book Club, meeting monthly, there are still spots available and a few remaining titles to be read on the theme of Authors from Around the World. If you are passionate about books and art, check out our adult event on March 6. In partnership with Oakville Galleries, Oakville Public Library is hosting Novel Idea: An Evening for Book and Art Lovers. It rolls a VIP tour of Oakville Galleries' exhibition Novel Ideas before it opens to the public and the presentation of Oakville's top ten novels of 2008 into one evening. Discover all the details in our spring @your library guide and get your tickets early to avoid disappointment. This exciting event is sponsored by Whole Foods and Trafalgar Brewing. If business and career development are your interest, we are offering small business seminars and résumé help days running throughout the year. Check our Adult Programs section in the @your library guide for details of these and many other workshops including Beginners Internet and Genealogy. Make 2009 the year to discover all the wonderful services, programs, events and workshops available within your local community, offered by the Oakville Public Library. Grab our spring 2009 @your library guide and together we can Bring people and ideas together. -- Submitted by Oakville Public Library Entrepreneur of the Year WINNER NewYear...New Menu...New Deal Start the New Year off with a delicious addition. Buy 6, 9 or 12 entrées and you'll receive an extra entrée for free. Free Entrée Order 7, 10, or 13 entrées for the same price as 6, 9 or 12 entrées ($28.00 value) Order on-line at www.SupperWorks.com Cannot be combined with any other offer. Limit one coupon per customer. Please present coupon at time of your session/pickup. Expires January 31, 2009 481 North Service Road West, Unit A24 (just east of 4th Line), Oakville 905-827-8433 | www.SupperWorks.com Roasted eggplant, red pe ovetop). pp top a bed of pasta (inclu ers, capers, diced tomatoes, garlic, and mozza rella cheese ded) in this simple yet sophis A little sweet, a little tan gy. On the table in minu ticated vegetarian entrée. tes. Eggplant Caponata (st berry Sauce (stovetop). This memorable sauce makes you want to lick your plate clean! The un combination of raspberr likely y jam, brown sugar, Wo rce Tabasco perfectly comp liment these ball-tip sir stershire, tomato sauce, and loin steaks. Steak with Tangy Rasp Extra-lean ground beef vetop). quickly sautÈed with gre en onions, garlic, hoisi sesame oil, water chest n sauce, nuts, and cabbage, then wrapped in warm flour A new twist on Asian-in tortillas. spired cuisine! Visit www.SupperWor ks.com to view our full menu Asian Beef Wraps (sto January Menu Sample s

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