Flesherton Advance, 25 Oct 1933, p. 7

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Woman's World By MAIR M. MORGAN Sunday School Lesson t There's aometlilng charming about atcernoMt tea â€" something quiet and restful. It's the easiest way to enter- tain and no matter how largo or small your tea party is the requirements are the 8aii.e, that is, good tea, a few dainty refreshments and pleasant con- versation. Tea may be served from a tray, a tea wagon, or it our party Is a large one. from the dining-room table. Lit- tle extras such as slices of orange with a clove stuck in them, a bit of candied ginger; colored sugar In such flavors as lemon, lime, mint, etc.; rum-flavored sugar lumps; salted nuts; colored mints of assorted flavor all add charm and an air of sophistication. Of course you will use your best china tea pot. Scald it and place the required quantity of tea In it and pour over the leaves one cup of boiling •water. Let the tea steep for three minutes if you're using black tea, or for ten minutes if you're using green tea. then add the remainder of the re- quired amount of boiling water. Serve the tea immediately. Cream, sugar and slices of lemon should be served with it. Refreshments which are "different" are always a problem and here are some suggestions which are new and easy to prepare: Cream Cheese, Walnut and Cherry Spread Blend 1 package (3 ounces) cream cheese, % cup finely chopped walnuts and 12 candled cherries which have been chopped with a silver fork. Trim white or whole wheat bread in fancy shapes, butter and spread with mix- ture. Chocolate Sandwiches 2 squares unsweetened chocolate, 1 cup sweetened condensed milk, butter thiu wafers. Melt chocolate in a dou- ble boiler. Add sweetened condensed milk and stir over boiling water until mixture thickens. Spread on butter thins and garnish with tiny stars cut from red or green maraschino cherries. Nut Strudels 1 cup nut meats, 1 1/3 cups (1 can) sweetened condensed milk, 1 cup dry bread crumbs, ^4 teaspoon salt, 1 table- spoon cinnamon, pie crust dough. Put nut meats through food chopper. Blend with sweetened condensed milk, bread crumbs, salt and cinnamon. Roll crust out in oblong sheet as thin as possible. Spread with prepared mixture. Roll up as for Jell roll. Cut in halt-inch slices and place on buttered baking sheet. Brush tops with sweetened condensed milk. Bake 20 minutes in hot oven (400 deg.) or until brown. Makes IS. Date Bars 2/3 cup sweetened condensed milk, Vi cup flour, V2 teaspoon baking pow- der, 1/3 cup pitted dates, V4, cup chop- ped nut meats, % teaspoon vanilla. Sift flour and baking powder. Add chopped dates, chopped nut meats, sweetened condensed milk and vanilla. Blend thoroughly. Line a shallow pan (8 inches square) with wax paper and spread mixture evenly about % inch deep. Bake 30 minutes in a slow oven (300 deg. F.) Remove from oven, turn from pan and remove paper at once. Cut into bars one by four inches with a sharp knife, while warm. Makes 16. Cinnamon Sticks Blend 2/3 cup sweetened condensed milk aud 1/3 cup water thoroughly. Cut six slives of bread one inch thick. Then cut into one-inch strips. Dip in mixture and fry in butter until golden brown. While hot, roll strips in a mix- :ure of granulated sugar and cinnamon. Helightful with tea. Ten Minute Tea Cakes 6 graham crackers, 1 tablespoon flour, 1 teaspoon baking powder. % cup sweetened condensed milk, 1 egg white, brown sugar. Roll graham crackers to fine crumbs. Combine with flour and baking powder. Add sweetened condensed milk. Fold in stiffly beaten egg white. Drop by spoonfuls into paper-lined muffin pans. Sprinkle each cake with brown sugar. Bake m moderately hot oven (375 deg. F. 1 10 to 15 minutes. Makes one dozen. Bulk Foods In no respect is the otherwise sound- ly planned diet more frequently lack- Lesson V. â€" October 29. World's Tem- perance Sunday. â€" Romans 13:12â€" 15.3 Golden Text â€" Love worketh no III to his neighbor; love there- fore is the fulfilment of the law.â€" Rom. 13:10, Ing than in foods that supply the bulk or fibre necessary to assure proper elimination. Most of us pare our fruits, eat our potatoes without their jackets, and eat prepared foods out of which the bulk has been rcflned. Time and again the penalty is irregufar or incomplete elimination, leading straight to loss of vitality, headaches and a generally depressed outlook on life. You are wise if you adopt as one of the most Important health command- ments for yourself and your family the egular inclusion on the menu ot the foods that provide the bulk the system needs â€" lettuce, cabbage, carrots, chard, whole wheat bread and cereals, and bran. Bran is particularly con- venient and helpful. It can be com- bined with reflned foods and served in all sorts of other appetizing ways^ and besides bulk It supplies iron needed for the making of good, red blood, to- gether with Vitamin B, of value in ton- ing the intestines. Three In One Recipe (Bran Muffins, Waffles and Griddia Cakes) % cup shortening, V2 cup sugar, 3 eggs (well beaten), 1 2/3 cups sour milk, 1% cups bran, 2 cups flour, 2 teaspoons baking powder, 1 teaspoon soda, 1 teaspoon salt. Cream shorten- ing and sugar. Add eggs, sour milk and bran and let soak until most of moisture is taken up. Sift flour with baking powder, soda and salt and add to first mixtureâ€" stirring only until flour disappears. Bake in greased muf- fin tins in a moderate oven (400 deg. F.) for 20 to 25 minutes or in a hot waflie iron. Some of the mixture may be thinned with water or milk and used for griddle cakes. Yield: 16 small muffins, 3 waflles or 8 griddle cakes. Honey Bran Pudding Vt cup butter, 2/3 cup honey, 1 egg (well beaten), % cup milk, 1 cup seed- less raisins, % cup bran, 1 cup flour, % teaspoon soda, % teaspoon salt. Cream butter and honey together. Add egg, milk and bran. Sift dry in- gredients and mix with the raisins. Add to first mixture. Combine thor- oughly and put into greased mold; cover tightly, and steam for two hours. Serve with hard sauce. Yield: 6 large servings. Dresa Up the Meat Try serving meat in new forms. You will find that your family will appreci- ate the novelty. A dash of sugar in meat dishes works wonders. It accen- tuates the flavor of the meat and, of course, adds a little quick-energy to the dish as a whole. Try the following recipes: Beef Loaf 1% pounds round of beet, 1 quart cold water, 1 tablespoon vinegar, 1 tea- spoon sugar, 1 teaspoon sage and thyme, mixed, 1 tablespoon sauce, salt and pepper. Simmer the beef in the water with the salt until meat is ten- der. Cool. Remove bones and fat, and chop very fine. Boil the liquid until re- duced to one cup. Add vinegar, sugar, sage, sauce, thyme, salt and pepper! Mix with the meat. Press into a but- tered mold and leave to become thor- oughly cold. Serve with tomatoes and lettuce with mayonnaise. Stuffed Flank Steak Have a flank steak trimmed and scored; that is, cut all over the surface in criss-cross lines. Mix together one cup bread crumbs; one small onion, chopped; one-half cup grated raw car- rot; one-half cup finely diced celery; one tablespoon minced parsley; one teaspoon sugar; salt and pepper to taste, and one-third cup hot water or enough to moisten. Spread this mix- ture over the flank steak. Roll up as tightly as possible. Tie flrmly and sprinkle with flour, pepper and salt. Brown quickly in hot fat. Then place in a covered pan and bake in a moder- ate oven for one and one-halt hours. Baste two or three times during the cooking with two tablespoons butter melted in one-third cup boiling water. When done, remove the strings. Serve with brown gravy ni?ide from the tat in the pan. Describes Dire Need In Labrador Believing a fool story is almost as bad as telling a fool story. TIMEâ€" Paul's letter to the Romans was written A.D. 57. PLACEâ€" It was written in Corinth. "The night is far spent, and the day is at hand." Paul means by night, ignox-ance of CJod. "I.«t us therefore cast off the works of darkness, and let Uo put on the armor of light." Christians, who have seen the Light of Life and are living "tn fellowship with him, ought to do the things that he would approve, spuming the deeds of darkness. "Let us walk becomingly, as in the day." In seemly fashion; in 1 Cor. 14; 40, it is rendered "decenily." No- thing is uglier, more uncouth than drunkenness. "Not revelling and drunkenness." The last word in the Greek is in the plural, signifying drinking-bouts or sprees. That is the worst of drunkenness, ona drir.k leads to another. "Not in strife and jeal- ousy." Drunkenness leads also to quarrels. All of these sins were fre- quently committed, as Paul knew, in the wicked city of Rome, the capital of the world. "But put ye on the Lord Jesus Christ." Paul bids us enter into union with Christ so close that he will be- come the close environment in which we live and move. "For whether we live, we live unto the Lord; or whether we die, we die unto the Lord." In life or death alike we are responsible to Christ, because through ail changes we are the pos- session of Christ, who has bought us with a price for his own. "For to this end Christ died and lived again, that he might be Lord of both the dead and the living." As he died to acquire, so he rose to claim and exercise that right of purchase and dominion over his redeemed, which it is their joy to know that their death does not even interrupt, for then they are at home with the Lord. "For if because of meat thy brother is grieved, thou walkest no longer in kve." We must translate this and what follows from the pr.>blem of Paul's day to the problem of our time. Paul here is writing about eating meat which had been consecri-ted to idols. All the meat sold in the shops and eaten in the homes of the heathen friends and relatives of the Roman Christians had previously formed a part of idolatrous sacrifices in the temples. A converted idolater, par- taking of such food, was likely to feel stealing over him a flood of the licen- tious memories associated with idol- worship. "Destroy not with thy meat him for whom Christ died." It was nothing less than soul-destruction to invite to one's home a convert fro..i heathenism and place before him meat contaminated with idolatry. "Let not then yoar g-xjd be evil spoken of." Your good is that which is beneficial to your special advantage, and can only mean, in accordance with the context, your strongei" faith and fu-ler liberties. "For the kingdom of God is not eat- ing and drinking, but righteousness and peace and joy in the Holy Spirit." This is not the essence of the gospel, 'this freedom to eat and to drink: the kii gdom of God is somet.iing higher than this. In the kingdom of (Jod the important things are righteousness in 01 r relations to others, and the peace and joy which result from true spir- itual fellowship. Wliat a triviality, compared with these great and per- manent things, is what we eat, or what we drink! "For he that herein (that is, in righteousness, peace, and joy in the Hoh Spirit) serveth Christ is well- pleasing to God, and approved of men." Well-pleasing to God, since such service is what he enjoins; and approved of men, standing the test of their moral judgments. "So then let us follow after things which make for peace, and thingrs whereby we may edify one anothev." Weymouth translates the last clause as "mutual upbuilding of character." "It is good not to eat flesh, nor to drink wine, nor to do anything where- by thy brother stumhleth." This sums up the whole story. â- ^ â€" - A Chuckle Bringing with him an electric atmos- phere, a young man strode into the newspaper office and banged his cane on the editor's desk. "Where's the editor?" he shouted angrily. "He's â€" he's out!" replied the clerk nervously. "What's he done this time?" "In that advertisement tor my valve- less motor," stormed the visitor, "he's turned the second 'v' into a 'u'." Missionary Tells of Distress In His Far-Flung Territory Widespread distress among the La- brador Indians was described by Rev. D. C. Noel to the Cathedral Women's Missionary Association in St. John's, Newfoundland, in an address appeal- ing for assistance in bis extensive territory. After a furless winter the Indians had come out of the woods empty- handed last spring and early tills summer. Families which had eag- erly awaited the usual returns from the fur trade had been In waut dur- ing the summer and were facing hardship as another winter approach- ed. The unusually soft winter ot 1932-33 had caused a scarcity ot fur- bearing animals. Mr. Noel's address took the form of a travelogue through 22 settle- ments spread along the hundreds of miles comprising the mission, by boat during the summer months and by komatik In winter. His headquarters were at Battle Harbor, but owing to the distances to be covered the missionary often was absent from home for months at a time. He said there was extreme pover- ty IQ many settlements and spoke in COMMENTS EVENTS By AROUND THE DIAL AUSTIN MORAN Personal Glimpses Milton J. Cross never gets ruffled and Is the calmest man In tba studios no mutter what the stress or btraln. . , George Hicks, serious and conacientloua, devotes hours of study in preparation for special assignment broadcasts. . . Edward K. Jewett night supervisor of mike-masters, is a natural born mimic and regales his associates with imitations of themselveiL . . William Scottl, conductor and saxophone soloist, I3 married to the former Anna Accardl. . . The mother of Muriel Wilson, Mary Lou ot the Show Boat Company, Is prominent in politics in New York. . . Bradley Barker, who appears in many programs as an actor and Imitator of animal aud other sounds first applied bis unique gifts to excellent advantage when the talkies came to Hollywood. He wag everything In those days from the approach- ing footsteps In a mystery thriller to a frying egg in a Jack Holt picture. « « * 4> * * Can't Insure Hall's 3 Singing Voices There's a limit to the variety of unusual contingencies that even Lloyd'a of London will Insure you against. It seems, that the sponsors ot Wendell Hall_ the "Red Headed Music Maker" seems to have run into something ot a 'stone wall In their attempt tj insure the voices of the lanky Red Head. Note the plural, "voices", for Wendell sings In three distinct pitches, and his sponsors wanted to Insure all three voices tor JIOO.OOO against .... . „ , , !,.„ mishap. They made application with the A. F. Shaw & Co., Chicago agenti appreciative terms ot the work ot the ^^^^^ Lloyd's, tor the Insurance but for once the renowned Londoi Women's Home Mission Association ^^j^ ^^ stumped, according to the Chicago agency. In providing clothing for the Indians. I ^ji,j that's no reflection on the permanency ot Wendell's three voices Making a strong appeal tor further | either, for he's had them all tor a good many years now, and the chancei are that he'll have them tor a good many years to come. assistance, he warned that adequate relief measure should be taken Im- mediately to ensure that sufficient supplies would be available before navigation closed. So serious were conditions in some villages that the Newfoundland Gov- ernment had to distribute supplies this summer to keep the Indiana from starving. Woman Collects Natural Specimens Of Manitoba Flora Has Found 9 1 5 of the Exist- ing 1,013 Known to Elxist in Her Province The hobby ot collecting material specimens ot Manitoba flora has be- come tor Mrs. E. J. McMillan, of W'ood- haven Park, a pleasure that has now given her a unique distinction, writes Lillian Gibbons. Her collection Is the largest amateur one In Manitoba and Is perhaps in the whole Dominion. After sha had collected some 300 specimens, and had Identified them to the best of her knowledge, she sent the lot to the Manitoba Agricultural College for correction by a botanist. When she received her collection hack she received also a "Check List of Manitoba Flora." Up to this point the woman botanist had not known of the existence of such a list much less had she seen one. In the book there are listed 1,013 speci- mens. "I had 300 at that time, and the book was a challenge to me." To-day, Mrs. McMillan has 915 speci- mens, just 98 short ot the total number known to exist in Manitoba, Trees, weeds, shrubs, everything that grows â€"Is contained in that list. Her method ot mounting baa sur- prised and delighted professionals. Her specimens are so delicately placed that they look like paintings. Their colors are preserved and no ugly smudges of glue are visible. Nor are there bumps on the centre ot the pages â€" be- cause not all the specimens are placed In the middle. Mrs. McMillan has brought home part ot the locale with a specimen in order that it might have familiar soil In which to thrive. Sometimes, this attention Is appreciated by the wild flowers; at other times, the flower grows away from Its special sod and seeks another spot In the garden. The chickweed runs away and makes Itself at home In the regular garden. « I have seldom known any one who deserted truth in trifles that could be tru.9ted in matters of importance. â€" Paley. Snapshots Eddie Cantor, shortly before his return to tlie air channels, was belaa interviewed by a Hollywood girl for her high school paper. He had jusl come off the set fatigued from an exhausting scene. "Why, Mr. Cantor", she queried, "what makes you look so old?" . . . "Trying to keep young", wearily replied Eddie. . . "Trying to keep young?" repeated the puzzled youngster. . . "Yes â€" four ot 'em," explained Eddie. Phil Baker the Armour Jester, while playing a New York vaudevill* theatre years ago, gave each of the Neil Sisters, fellow artists on the bill, a $5-gold piece as a luck charm. Promptly the Neil Sisters' booking went wrong and it wasn't until necessity forced them to liquidate the "charms" that luck changed for the better. Ben is Mournful Ben Bernie and his cigar form one of the most Inseparable teams in the show business and It is a alow day when the "Old Maestro" destroys fewer than thirty "heaters". But the pace has been telling on Ben and he finally consulted a doctor . . . as a result. Ben has been on the diet of "nicotineless" cigars for an indeflnite period. Andâ€" as the "Old Maestro" puts itâ€" "Am I suffering". « IN THE AIR" Radio's All-Star Presentations WATS [lEiraTHS Station Metres CKNC. Toronto 291 CFCF, Montreal 201 CFCH. North Bay ».... 322 CFCO, Chatham .,„... 297 CFRB, ToroiLO 435 CKAC. Montreal 411 CKCR. Waterloo ^^^ 465 CRGT. Toronto ....^. 312 CHML. Hamilton .,..â€" 340 CKCO, Ottawa ^ CKOC. Hamilton 476 CKPC. Preston 841 CKLW, Windsor-London S6G CPRY, Toronto ........ 367 tCDKA, Pittsburg ....... 'JOG KMOX. St Loula 275 KYW, Chicago 294 WABC. New ork .-«. 349 WBBM. Chicago 389 WBEN. Buiralo ........ 333 WEAJF. New York ...-. 45: WENR. Chicago 345 WGR, Buffalo «. 543 WGY. Schenectiidy _.-,. 379 WHAM, Rochester 261 WKUVV. Buffalo . ..w. 202 WJZ, New York >...«. 394 WJR, Detroit « 400 WLW, Cincinnati 428 VVMAQ, Chicago ........ 447 WTAM. Cleveland ...... 280 £CUo- Cyoles 1030 600 930 1210 690 730 645 960 890 1010 1010 930 640 840 930 1090 1020 860 770 900 660 870 660 790 1150 148U 760 750 700 670 1070 Four per cent more people were employed in New Brunswick's fish- eries in 1932 than In the preceding year, or a total ot 15,764. -8^ It a man's fortune does not fit him, it is like the shoe in the story; If too large It trips him up. it too small it pinches him.â€" Horace. These programs are subject lu <^li S'' A'ithout notice. TBITKSSAT liaitem Standard Tims. P.M. S.OO â€" Rudy Vallce CKCT 9.00 â€" Mark Warnow CFKB Show Boat WBK.N 9.30â€" Dramatic Guild CFRU 10.00 â€" Al Jolson CRCT NBC Present CKNC 10.30 â€" Huslng and Belasco WKBW 11.00 â€" Foothill Echoes CRCT TBZSAT 8.00 â€" Jessica Dragonette CRCT 8.30â€" March of Tlina WGR Curtain Calls .-...WLW 9.00â€" Fred Allen WBEN "Western Hour CRCT 0.30 â€" Football Show WGR Phil Baiter WJZ 10.00 â€" First Nlghter WBEN Olsen and Johnson WKU W 10.30â€" Lum and Abner WBEN 10.45 â€" Howard Barlow CFRU 11.00- Souvenirs CRCT SATVSSA.T. 8.30 â€" Under the Brld-es ot Paris CRCT 9.00 â€" Baron Munchausen WBE.N Variety Hour WGR Triple Bar X Days CFRB Jamboree CRCT 9.30 â€" Symphonic Strings CKNC Cornhiiskera CFRB 10.00â€" Dancing Party CRCT 10.30 â€" George Jessel CFRB 11.00 â€" Vancouver Frolic CRCT SUNDAY. 2.00â€" Broadwar Melody CFRB Gene Arnold WLW 2.30â€" Hollywood Show CFRH Pop Concert CRCT 3.00 â€" Svmphonlc Hour CIJ'RB Opera Concert CRCT 4.30 â€" Hoover Sentinels CRCT 5.30 â€" Sanderson and Crumlt WGR 7.00 â€" Vincent Lopez WLW 7.30 â€" Joe Penner WLW 8.00 â€" Freddie Rich WGH Rubinoft CRCl 9.00 â€" Seven Star Revue WGK Merry-Go-Round WBAP Fred Stone WLW 10.00 â€" Jack Benny WBEN KOHOAY. 7.30â€" Country Club CRCl 8.30 â€" Andre Kostelanetz CFRD 9.00- A & P. Gypsies WBEN Gaiety and Romance CRCT 10.00 â€" Wayne King WKBW Contented Hour CRCT 10.30 â€" Jules Lande WBEN Zero Hour WLW 10.45 â€" Howard Barlow CFRU TXTESOAY. 8.00â€" Crime Club WLW Crumit and Sanderson ...WBEN 8.45 â€" Trade and Mark WLW 9.00 â€" California Melodies CFRB Ben Uernic WBEN Grenadiers CRCT 9.30 â€" Nino Martini CFRD Texaco Reporter WHEN 10.00 â€" American Legend CFRiJ Lives at Stake WIIE.N 10 30 â€" Ted Husing WKBW WESKESSAY'. 3.00â€" Crime Clues WLW Bert Lahr CRCl 3.30 â€" Albert Spalding CFRH 9.00 â€" One Hour With You CRCT Troubadours WLW 9.30 â€" Burns and .-Mien WKBW Leo Reisman WHEN 10.00 â€" Harry Rlchman WKBW Corn Cob Club WBE^ Bi-Weekly Program Gaining in Popularity Tuesday and Friday at 2 p.m. bring! to the tnicrophone Lionel Scott, well known interior decorator. For many years Mr. Scott has con tributed his ideas to the leadlni magazines throughout the Dominion Through this novel broadcast yo« will be able to participate over th« air in the private consultations oi this well-known interior decorator. By special arrangement with sta- tion CB'RB over which this featur« is broadcast Mr. Scott wi!l answer personally, your questions pertain, ing to Interior decorating. All que* tions should be accompanied by » selt-addressed, stamped envelope to insure a reply. Jerusalem was surrendered to Gen- eral Mlenby on December 9, 1&17. bul he did not enter the city until two dayi later. MUTT AND JEFF- By BUD FISHER She T'ank She Go Home TAXe IT HOME TO THe K\DS-1T MAk^ES A toOOO J16-SAW ^uzzLc!

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