Acton Free Press (Acton, ON), September 20, 1978, p. 24

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The Acton Free Press Wednesday Sept Mill AN ARMFULL OF SAVINGS FROM A STORE FULL OF VALUES pate she ssPT CHICKENS SAUSAGE 159 CHICKENS lb 89 POUCH SAUERKRAUT I WIENERS 99 BLUE GRAPES BARTLETT PEARS 229 Mac APPLES A CAULIFLOWER BURGERS lib 159 BOLOGNA islc PICNICS CUT- UP CHICKEN 369 BACON SCHNEIDERS BACON t129 149 lltFfc TO cracklinbran 89 WHOLE CARROTS 55 RIGHT GUARD 39 REtouuftR ULTRA MAX SHAMPOO MACARONI SPAGHETTI SPAGHETTIS 69 DRY CHICKEN NOODLE SOUP PURITAN STEWS CLOVER LEAF SOCKEYE SALMON TOILET TISSUE 109 SCOTT TOWELS 99 FACIAL TISSUE 59 AMD HUTS I ALPEN CEREAL 98 BICKS PICKLES 109 TOMATO JUICE 59 JELLO JELLY POWDERS CREAMED HONEY 99 ricxao PIE CRUST MIX 79 PLEDGE GLORY 2 SKIM MILK POWDER as i BRAVO SPAG SAUCE PALMOLIVE a 29 CARNATION HASH BROWN POTATOES PABLUM CEREAL So QUENCH CRYSTALS 98 food J PUSS 75 WINDEX 129 KEN- L- RATION 269 89 KELLOGGS South trdzem Tioeioer ORANGE JUICE isaoz 79 tideX549 Canada Grade A REGULAR GROUND BEEF ib ACTON FEATURES LOOK THE TOODW1MO ACTON in A OF TUB SPENT ON FOOD PURCHASES OF THE OF THE SSwVowance THIS ALWOlOATvlcm POETHCK 09 CABBAGE249 Mt TO ltrrIT-

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