Acton Free Press (Acton, ON), August 27, 1980, p. 59

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Fall Fair Prize List RULES Excerpts from Rules and Regulations governing hall exhibits All entries 10 be In place by lam Friday All entries la bo removed Sunday will be limited to All entries to bo work of lha and exhibitor only The judges have lha discretionary powor of withholding or reducing prim If In thai opinion the ante lea do not merit The judges may recommend additional award if I hay consider Tho Society will take all ran precaution insure safety of articles bul Id any articles bo accidentally injured loit or Society will no be responsible or value thereof Coirect mult mm The Secretary will altar the data lot forth for via October 30th mall cheques to Post Office on the entry forms Cheques or pruo money not before December 1980 will not bo honoured membership required turn of will it toko charge of their in Tuesday Soptombor Entry tickets lumbers of Society before making Classes by Society for The Society win deduct entry lee 10 of all won rule will not apply classes whore ho entry fees are listed or classes where no entry feet are charged Tho Directors reserve the if from any cause receipts for the are not sufficient pay list in f pay such portion as Board deems possible after paying necessary expenses are prohibited from conversing or interfering the Judges while hey are occupied such Parties violating tho r will not be paid tho that may be a warded to them While the Society will protection Iliopubic ant accidents Any exhibitor violating any above rules forfeit his or he No on trios to bo removed from hail til PM Sunday It Is recommended thai due lo tho length of our fair care should taken regarding of ell food products CLASS 38 FRUIT 2 Best five BesttiveNorlh Rhode Islam in re Duchess Cooking Apples lot Desiart Apples PEARS Flemish Pears another Variety PLUMS roReme Claude Grand Duke Lombard e Plunv RAPES so bunches Concord so bunches jo bunches Niagara Mi bunches Moore so bunches Delaware bunches Rodger Red CLASS ROOTS VEGETABLES 1st SI Is short 5 5panmps 5 horse radishes 6 lopped yellow Spanish pint pickling onions 10 peppers

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