Acton Free Press (Acton, ON), March 11, 1981, p. 18

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B8 The Acton Free Press Wednesday Mar 1381 Cut from Canada Grade A Beef Government Inspected Naturally Aged Dominion Trim Chuck Blade Steak our rag price 248 lb save 100 Cut from Canada Grade A Beef Government Inspected Naturally Aged Dominion Trim From the Chuck Cross Rib Roast our rag price lb While or CaiFmMtt Bathroom Tissue 89 our rag price save 50 Hot Cross Buri SPECIAL Soft Com Oil our rag price save 10 SteWing Beef our prte 2S8 lb save 60 Mealy Pork SldeSparertibs 1 31 our reg price 188 lb save 52 MaryMllea Bonafati Fully Cookad Dinner Hams our rang price lb save 20 Tomato or Vegatable Condatmd Campbells Soup InitantCoHta Maxwell House I0flox1fn 98 5 39 Cotoura Scofllea Facial Tissue 100 Scftrttldara Sliced Breakfast Bacon SPECIAL our price save 130 Vacuum Turkey Drumsticks to Holt or Dutch Schntidars Wieners our rag pries 01 save 23 our prfc save 100 SPECIAL our price save Oman Vacuum Srteclall FanCraarnSMComor Turfcavor Corn 289 Chicken Dinners Regular or Diet I PepsiCola Bean Coffee B a 239 Fancy Cut or Btana Giant Peas eVSW Plain 115 Crackers 117 MwyMUMIOrt Cooked Ham O Pads 1 agji a 149 Definite Difference on Produce Brown Cow spKun 129 Pin Pork Sausages j 199 Canadian Oman Stead Cooked Meats Product of U California Sunkist Navel Oranges 177 Seedless fiQ Grapes I bo no Celery Stalks ftomalna Endive or Escarole T Product of US A Radishes Delicious Apples Fillets 179 Red Snapper J 7Q J25 Pacific Salmon 199 Canadian Quaan Cottage Rolls Special M till SSIO atDominiori 159 Sliced Bologna Cooked Ham Specllll 138 MlnlSizzlers Sausage Special la Sr WtniSERVlTHtniGHTTOLIMrrOUaMTITUE Values effective In Town Centre

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