Canadian Champion (Milton, ON), 5 Sep 1984, p. 36

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r, ciYheC~dlênChantçfa, Wed.. SeOM. 6. 1%4 reens- Hi-Dry Paper Towel Mott's Clamatc Juice Lbby Smurf-a- Getti Pam Spray 9 oz. Coating Reg. $3. Kraft Cheez-Whiz r Zest Soap Huggies Diapers - rll q eRed Rose STea 48. $199 JI~ eI I .2.9Powder tomea sauce Coag Reg. 99, 6 1 Cheese $69Woodman's 23 $2> Horse Radish $59Swanaon Foe 1kg $9 Meat Pies Reg. $699 Beef, Chcken, Turkey 4 x10 g $99Lorreta Reg. $.9Tomatoes Kraft Re.$1139 $ 999 Peanut Butter 60,$29 Dole Cruahed, Sluced, Chunk- . 29 2 Pineapple 19 z.l3 9 8fgr 00< Starkist i ae ~FFChunk Tuna " "'~QQ Champion Sealtest 9 . < Dnru Beef, Ch k'In, i ver FodRg615e2 foro $129 Capri Toilet$1 Reg.$149 4 roilla 1 2 $149 * Tissue Reg. $1.69 2$1.09 169< Supermnan 41 French Fries Reg. $179$ 28oz. 69 St. Lawrence $299 Reg. 9- $19 Smooth, Crunchy 500mi 19 Reg. $275 MEATS Sugar [Si. Lawrence) 2kg 95 9 Prime Rib Steak $99 Bttner'n $ '39 Mexic@n 3 lb. Salami $169,. orned ILBeef $1 99 ILRoast $2991lb. Swift w It Premlu m ieners PRODUC L Prod. of Ontario Celery Stalks j Delmonico I ~~ Steak I Canada Grade A $49 $ '99 Farmers 3 lb. Cheese Enfglish Style $291.sausage Pork $419 Tenderloin l49b. Fresh $149 Ground pkPork E Prod. of Ontario 2 Ibo. bagged Carrots $3 79 $4991b. $159 lb. Prod. ofUS.A. Nectarines Prime Rib Roast Canada Grade A Braising Ribs Lean and Easy Ham Bittner's Pastrami 69 b. m - MM%, 4 F

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