Oakville Beaver, 5 Feb 2014, p. 2

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www.insideHALTON.com | OAKVILLE BEAVER | Wednesday, February 5, 2014 | 2 January 10 to February 9 Lunch Menu $17.95 Dinner from $29.95 WWW WWW.TASTEOFCLARKSON.COM W.TASTEO O FCLARKSO AR KSO O N.C N.CO COM 1715 Lakeshore Rd. W 905.822.5751 michaelsbackdoor.com 1801 Lakeshore Rd. W 905.822.1801 solsticerestaurant.ca Lunch Menu Appetizer Dinner Menu Appetizer Lunch Menu Appetizer Choice of Chefs Daily Soup Creation Or Classic Caesar Salad With Bacon & Croutons Or Bruschetta With Mozzarella & Parmigiano Choice of Goat Cheese & Chicken Panini With Roasted Peppers, Arugula & an Aioli Spread Served with French Fries Or Blackened Tilapia With a Lime Butter Or Butternut Squash Agnolloti With a Mascarpone Cream Sauce Choice of Chocolate Pot De Crème Or Cream Horns Filled with a Vanilla Chantilly 2 courses $17.95 / 3 courses $21.95 Taxes and gratuities not included Entrée Choice of Truffle Scented Polenta Fries Served with Red Pepper & Tomato Coulis and Shaved Grana Padano Or Pasta e Fagioli Soup With Prosciutto Or Spinach Salad With Asian Pears, Crumbled Goats Cheese & Crispy Wontons Tossed with a Creamy Mandarin Orange Dressing Choice of Pollo "Al Mattone" Brick Pressed ½ Chicken Served with Market Fresh Vegetables & Roasted Potatoes Or Pan Seared Pickerel Over a Vegetable Cous Cous Topped with a Fava Bean and Tomato Salsa Or Ziti Agnello In a Lamb Bolognese & Sweet Peas Choice of Chocolate Pot De Crème Or Cream Horns Filled with a Vanilla Chantilly $29.95 PP Taxes and gratuities not included Choice of Mixed Garden Greens in a White Balsamic Vinaigrette Or Traditional Caesar Salad Or Chef's Daily Soup Creation Choice of Breast of Chicken with a Lemon Herb Sauce Or Warm Salad with Grilled Veal Paillard Or Risotto Primavera with Baby Spinach Choice of Homemade B-52 Cheesecake Or Orange Grand Marnier Semifreddo with a Blackberry Coulis Or Michael's Signature Crème Caramel 2 Course $17.95 / 3 Course $21.95 Taxes and gratuities not included Not Valid with any other promotion or discount Entrée Choice of Marinated Beets and Baby Arugula Salad with a Mustard Vinaigrette Or Traditional Caesar Salad Or Chef's Daily Soup Creation Choice of Pan Seared Veal Scaloppine in a Light Pernod Cream with Fresh Green Asparagus Or Blackened Prime Cod Loin Pan Roasted with a Pizzaiola Sauce Or Penne with Fire Roasted Pancetta, Sundried Tomatoes, Mushrooms and Spinach in a Tomato Cream Sauce Choice of Homemade B-52 Cheesecake Or Orange Grand Marnier Semifreddo with a Blackberry Coulis Or Michael's Signature Crème Caramel $29.95pp Taxes and gratuities not included Not Valid with any other promotion or discounts Dinner Menu Appetizer Entrée Entrée Dessert Dessert Dessert Dessert 1107 Lorne Park Rd 905.271.9898 tucasafinedining.com Lunch Menu Appetizer Dinner Menu Appetizer 1731 Lakeshore Rd. W 905.916.2283 clarksonmediterraneanbistro.com Lunch Menu Appetizer Choice of Daily Soup Creation Breaded Shrimp Mixed Greens Salad or Caesar Salad Choice of Daily Soup Created daily Or Honeydew Salad Artisan Greens, Honeydew Melon, Goat Cheese, Pistachios and White Balsamic Vinaigrette Choice of Main Courses Wild Boar Bolognese Served over Pappardelle Or Grilled Calamari Warm Cherry Tomatoes, Olives and Celery Salad Or Chicken Cordon Bleu Mustard Greens, Rainbow Carrots, Grainy Mustard Sauce Choice of Passion Fruit Crème Brulee Or Seasonal Berries and Sorbet 2 courses $17.95 ­ 3 courses $21.95 Taxes and gratuities not included Entrée Choice of Daily Soup Created daily Or Honeydew Salad Artisan Greens, Honeydew Melon, Goat Cheese, Pistachios and White Balsamic Vinaigrette Choice of Baked Cod With Winter Greens, Polenta and Tomato Olive Concasse Or Wagyu Burger Smoked Scamorza, Roasted Peppers, Crispy Red Onions, and Potato Crisps Or Roasted Pork Tenderloin Apple Cider Glaze, Mustard Greens, Shaved Granny Smith Apple and Rainbow Carrots Passion Fruit Cream Brulee Or Seasonal Berries and Sorbet 3 courses $29.95 Taxes and gratuities not included Dinner Menu Appetizer Choice of Daily Soup Creation Goat Cheese and Roasted Garlic Salad Grilled Calamari Entrée Choice of Baked Beef Cannelloni With mixed cheese and rich tomato sauce Stuffed Pork Tenderloin Topped with lemon caper cream sauce, served with roasted potatoes and grilled vegetables Grilled Atlantic Salmon Topped with Beurre Blanc, served with roasted potatoes and grilled vegetables Entrée Choice of Lobster Ravioli with Shrimp With creamy gorgonzola sauce Veal Marsala With roasted potatoes and grilled vegetables Rainbow Trout With lemon dill sauce, roasted potatoes and grilled vegetables Entrée Dessert Dessert Choice of Tartufo (chocolate/vanilla) Or Creme Brulee 2 Course Lunch (17.95) · 3 Course Lunch (21.95) Taxes and gratuities not included Dessert Dessert Choice of Creme Brulee Or Pistachio and Amaretto Tartufo 3 Course Dinner $29.95 Taxes and gratuities not included

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