Oakville Beaver, 30 Oct 2015, p. 16

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www.insideHALTON.com | OAKVILLE BEAVER | Friday, October 30, 2015 | 16 Nice to meet you, neighbour. Our doors are now open. Our new CIBC branch is open in the neighbourhood for all your banking needs. Enter* in branch for a chance to WIN Update Forward announcements of non-profit local events for Community Update to the Oakville Beaver, 5046 Mainway, Unit 2, Burlington, ON, L7L 5Z1; email jbkila@oakvillebeaver. com or call 289-293-0662. Free. FRIDAY OCTOBER 30 Oakville Legion Fish Fry Friday, 4:30-8 p.m., 36 Upper Middle Rd. E., $10, call 905-845-6271. Bronte Legion Friday events, Fish Fry, 5-8 p.m., $10, Karaoke, 7-11 p.m., Club Room, 79 Jones St., contact 905-827-4722. Halloween Fun, activities and take-home crafts for children aged three and older, The Centre for Education and Training ­ Care for Newcomer Children, 171 Speers Rd., Ste. 20, activity modified for child's age/interest, parent must stay, 10 a.m.-noon and 2-4 p.m., visit tcet.com/NIC. Royal Astronomical Society of Canada Mississauga Centre meets, 8 p.m., University of Toronto Mississauga, Rm. SE2082, William Davis (South) Building, topic: Dwarf Planet Revealed: New Horizons at Pluto, visit mississauga.rasc.ca. SATURDAY OCTOBER 31 Charity Haunted House collecting donations for Fare Share food bank, by Todd Wirtz at 111 Solingate Dr., large bins available to accept nonperishable items, visit oakvillehauntedhouse.ca. MONDAY NOVEMBER 2 Volunteer Information Session, Big Brothers Big Sisters of Halton, programs offered and roles discussed, 6-7 p.m., 464 Morden Rd., contact Anjelika Cuevas at 905-339-2355, ext. 220 or anjelika.cuevas@hotmail.com. Halton Women's Centre event, Legal Clinic, 6:30-8:30 p.m., 1515 Rebecca St., Ste. 229, first come, first serve basis, legal advice on family law issues, only first four women served, arrive early, no fee or registration. Tots and Us, program open to those taking care of a preschooler, music, stories and snack, free, St. Paul's United Church, 454 Rebecca St., 10-11 a.m. Support group for Spouses of Persons with Dementia, 1:30- 3:30 p.m., St. Paul's United Church, 454 Rebecca St., call Acclaim Health Alzheimer Services at 905-847-9559 for more information. Peer SupportMonday, Halton Women's Centre, first Monday of every month 6-8 p.m., Tuesday and Thursday, 10 a.m.-3 p.m., and Saturday, 10 a.m.-noon, confidential, for women in times of crisis, distress or transition, programs or oneon-one sessions, drop-in services, 1515 Rebecca St., Ste. 229, call 905-847-5520, no registration or fee. Halton Women's Centre Conversation Circle, every Monday , 10 a.m.-2 p.m., no registration or fee, 1515 Rebecca St., Ste. 229, call 905-847-5520. TUESDAY NOVEMBER 3 Angela Bruce Chapter IODE meets, 1:30 p.m., St. Paul's United Church, 454 Rebecca St., speaker: Britta Martini-Miles, Lighthouse for Grieving Children, bring food donations for local food share. WEDNESDAY NOVEMBER 4 Crohn's and Colitis Canada Halton Chapter meets, Heritage Place, 4151 Kilmer Dr., Burlington, 7 p.m., opportunities for peer support and to share information and ideas, call 519-802-2156. One $1000 Travel Voucher from Flight Centre NE YA G AW A More Content, More Credibility, More Customers. Contact us today and Get YOUR BUSINESS FOUND! Sponsored Content DU ND AS ST .W . BL VD I brought my parents for lunch. The service was excellent and the waitress was so helpful with settling my parents into their seats. My Mom really enjoyed her liver and onions. Fish and Chips were delicious.Very comfortable atmosphere. We'll be back ! Italian inspired creations infused with a modern flare in the heart of Carlisle Good food shared with good company is always an occasion to be savoured. Regrettably, for most the harried lifestyles of today don't always allow for this luxury. In an ideal world all your meals would be joyful your taste buds teased and j y events; y spoilt for choice with an abundance of l local li ing redients, di served fresh in a warm, ingredients, inviting atmosphere. Fortunately for the minutes community commu munit un t ty y of Carlisle le e (j (ju (just (jus ( ju j us st t a fe f few ew m mi in nutes utes u ut te es s Waterdown) surrounding north n orth th o th of fW Waterdown r ) and dt the h surro surround o ing area, local resident Angela Checchia, reminiscent dreamed of creating a community based, Italian inspired bistro reminis scent of old world id ideals d ls ls an a nd p philoso philo h hilo hil ilosophie phi p hie h hi ie ies. es. es and philosophies. Related Stories Re Rel lated ed S tor tories ries s Bistro Cascata C scata ata ta aB ist istro stro tro o an and restaurant industry, Angela (mother, Born orn o rn r n to oa n Italian It talian talia t alian al alia a a family mily a mil nd d raised rais raise aised a ise ised ise sed ed in ed in th the t he re r es est estauran esta estaurant staurant ura urant an nt t industry i industr ndus ndustry dustry tr try, Ang An A ngela ( mother, wife, triathlete entrepreneur) instinctively knew year old landmark triathlet iathle athlet le ete et e and nd n de en ent nt n trepreneur repreneu epreneur preneur eneur neur neur ur ur) r) in insti instinc instin ins i inst ns nstinc nsti nst n stin stinc s tinc t tin ti inc i nct nc tivel tiv tively iv ive ively vely ve ely e ly y kn k ew w that tha th hat h ha at at the the e1 100 100 ye y ar a ro ld la andmark building corners Carlisle greater heights. One day, on n the he e four fo f our rc co corne corner o orn or r rn ne s of f Carl Car C Ca ar ar arl rl lis is isle sle sl le w le was wa as destine a destined dest destined desti de destin estin es e est stined s stine ti tined t tine ined ine ined f for fo or o r great gr grea gre eat ate at er he height heig hei heigh e gh ghts s. O ne d ay, whilst eating old watching the occurred to ice ice-cream ice-cre ic ce-crea ce-cream e-crea -cream -crea -cr c cream ream w with ith th t hh he 3 y her ye yea year e o ld da an and nd n d wa w at tchin tch tching tc ching chin ch c chi h hi hin hing i ing ng t ng th he cars rs sg go b by, y, , it o ccurred t ccur o her that the cars bistro. long numbers goi go going oing o ing i in ng n gb by c could ould ou o uld ld db be stopping stoppin stoppi to toppin topping toppi opping op ping in ng n ga at t her he h er er b bi bist is stro. stro tro tr tro. t ro. ro r o. I o. It wasn wasn't wa w was a asn't sn sn't s ntl lo on ng g before before n befor bef number num nu um m rs were negotiated, permits issued was permit ts i ts ssued s ssue sued su ue ued ed a an and Ca Casc Cas Cascata Casca ascata a scata sca cat cata ata ta t aB Bi Bistro istro i ist stro tro ow wa sb born bor bo born. o orn. orn rn rn. rn. philosophy farmers using Fol Followin Following F Follow Foll ol llowing llow low lo ow owing wing ing in ng t ng the th he he fa farm farm far arm ar rm to ot ta table tab ab ble le e phi phil philoso philosop ph hiloso h hilosop il ilosop ilo iloso i losop lo loso oso osop o sop op o phy hy w which hich hich ic ch c h supports supp sup s su upp upports up upp pports p ppo ports port po p orts o rts r rt ts t s local loc l lo oc ocal o cal c al a lf fa far ar a rmers by b u sing locally seasonal produce available, at award grow grown row ow wn n sea se easonal so son onal al lp pr pro r ro oduc duce du uc uce uc ce ew when whe wh h hen en n availabl availab availa avai vailab vaila vai vail vailabl v ai ailabl il i lab lable, ab e, e, a all l ll lo of f the the th he me men m menu en e enu nu n ui item items ite tems te t tem e ems ms a ms t the a ward winning Cascata Bistro handmade, ensuring fresh quality ingredients are C ascat asca asc cat ta aB istr istro str st stro s ro r o are a ar re re h handmad hand handmade ha handm andmade and an a andmad andma andm nd n dm ma made ade ad a de d e, ens en ensur ensuri ensurin e ensu nsurin ns nsuri nsur n nsu su surin suri sur s urin uri u ur r rin in i ng o on onl only nly nly y fr f resh sh hq qual qua qu quali uali u ual al ali lity li ty ing i in ingre ng ngre n ngred gr gre g re r edients a ed re used. Together and bistro's chef continuously strive create delicious Angela A ngela a an a nd d th the h b bi bis is i stro tr t tro's ro's o's o 's ' sc ch che he h ef conti contin c continu cont co ontinu on o nti ntinu t nu uo ou ously usly sl sl sly ly y str s st tr t riv rive ive i ve t ve to o cr c re ea eate eat at a ate te n te ne new new, ew e w, d w, eliciou us and enticing combinations -often herbs vegetables the bistro's combin combi comb c ombin mb bi binati bin inati in nat nati na ati a ti t ion ons o ns n s-o -ofte -of o of fte f ten using te us usi sin ing gh erbs rb rbs bs s and an nd dv veg vege ve ege ege eg etable ta table tab ables fr able ab from fro f rom m th t he bis bi b bist ist i is st s tro's own n kitchen garden. events hosted include pairing dinners, specialty brunches Special Specia Special pe ecial ci c ial e ia vent ven v vents ents e ent en nts h hos ho os oste ted ed i inc inclu incl nc nclu n clud de ew win wine wi ine in ne p ne airin airing a iri iring irin i ring gd di nners, nners nne nner nn n ners, ers, ers rs, s s sp pecialty eci ecialt ecia ecial cia cial cialty ialty i alty l yb runche es and weekly live visit Cascata Bistro entertainment. For contests and more information, vis i i it tC Cascat ta B Bi Bistr istro on Facebook. ingredients mixed traditional flavours Fresh local in ngred ngred re red edi dients ients t mix m i ed dw with wit i the the e tradit t trad raditional onal nal al f fla fl vours ours urs of urs o authe authentic a uthe c Italian cuisine are a winning co combination. Especially service ombinat binat binat at ti ion. on E on Esp ecially when paired with friendly y ser se s ervice rvi i in n an eclectic atmosphere. Whether are planning intimate two lively Wheth h her you ar e plann plannin planni plan lanni g an lannin an inti in int i t mate ate te e dinn din d dinner di er rf for fo or r tw o or a li vely group event, the wonderfully designed Cascata Bistro delight ly l yd de esigned si s i igne ig gned gn g ne ed dC Ca as scata sca sc ca ca at ta Bis ta tro in Carlisle, is an artisanal del light just waiting to . Tired of the same old local restaurant or pub? Try something g new and unique ­ try Tartan Toorie! At Tartan Toorie we focus on providing you with a unique dining g and entertainment experience. sport We serve homemade Scottish pub food, o and nd spor nd t the best city. fish and chips and steak pie in the cit ty. We We also als so c carr carry arry a h hos host ost st of refreshing and distinctive beers that a are rarely found at other pubs and restaurants. You may y have experienced the Hamilton has offer, British and Irish pubs the city of Ham milton on h on as a s to off er, , but bu ut ut Tartan Toorie is the ONLY SCOTTISH P PUB UB in n all a al l of of Hamilton! Ham H Hamil Hami ami ton! on! n 10am-6pm All-day Sunday Breakfast from 10am-6 - pm m Our Products & Services include: Authentic Scottish Pub Food Unique Beers Live Music Hank Thursday Night Open Jam night with H an nk and nk d the th he B Boys. Monday: Tuesday: Wednesday: Th Thursday: h d Friday: Saturday: Sunday: 11:30 AM-9:00 PM 11:30 AM-9:00 PM 11:30 AM-9:00 PM 11:30 AM-12:00 AM 11:30 AM-12:00 AM 11:30 AM-12:00 AM 11:30 AM-9:00 PM CIBC Dundas & Neyagawa Banking Centre 501 Dundas St. West | Oakville Branch Hours Monday­Tuesday Wednesday­Thursday Friday Saturday Sunday 9:30 am­5:00 pm 9:30 am­8:00 pm 9:30 am­7:00 pm 9:00 am­4:00 pm Closed Ta Taxes are extra. One coupon per order. Valid until November 31, 2014. See store for complete details. #FitsYourLife *NO PURCHASE NECESSARY: One (1) first prize consisting of one (1) $1000 Travel Voucher from Flight Centre (ARV: $1,000.00). To enter, fill out ballot in branch, available between 9:30 am, October 26, 2015, and 5:00 pm, November 30, 2015, one per person. Odds of winning depend on number of ballots. Skill-testing question required. Employees, minors and Quebec residents not eligible. Full contest details in branch. Prize supplier is not a sponsor of the contest. CIBC Cube Design & "Banking that fits your life." are trademarks of CIBC. Call us at: 1-877-646-6701 or email: myupdates@metroland.com

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