The following text may have been generated by Optical Character Recognition, with varying degrees of accuracy. Reader beware!

9 | Thursday, September 22, 2016 | OAKVILLE BEAVER | www.insideHALTON.com · · · · · · · · · 16-18 lbs Fresh Free Range Turkey 2-¼ lbs Fresh Sage & Onion Stuffing 1 L Homemade Turkey Gravy 1-½ lbs Butternut Squash w/Brown Sugar Crumble 2 x 2 lbs Garlic Mashed Potatoes 1-½ lbs Sweet Potato Feeds 8-10 w/Caramel Drizzle for only Cranberry Sauce 1-½ Maple Glazed Carrots Truffle Royale Cake & Apple Pie TradiTional Turkey dinner $ 160 · 14-16 lbs Fresh Free Range Turkey · 4-5 lbs Maple Glazed & Sliced Back Forest Ham · 2- ¼ lbs Fresh Sage & Onion Stuffing · 1 L Homemade Turkey Gravy · 250 ml Fresh Cranberry Sauce · 1-½ lbs Butternut Squash w/ Brown Sugar Crumble Feeds 8-10 · 2x2 lbs Garlic Mashed Potatoes for only · 1-½ lbs Maple Glazed Carrots · 1-½ lbs Roasted Brussel Sprouts w/ Cranberry Glaze · Chocolate Truffle Cake & Apple Pie FesTive Holiday FeasT our Famous Holiday Ham · A Boneless Black Forest Smoke Ham, Pre-Sliced & Glazed with a Wonderful Canadian Maple, Brown Sugar & Spice Glaze, Decorated with Fruit (9-10 lbs Average) 2 x 2 lbs Scalloped Potatoes Feeds 8-10 1-½ lbs Maple Glazed Carrots for only 1-½ lbs Buttered Corn 1-½ Roasted Brussel Sprouts w/ Cranberry Glaze Chocolate Truffle Cake & Apple Pie $ 180 · · · · · $ 135