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3 | Thursday, December 8, 2016 | OAKVILLE BEAVER | www.insideHALTON.com Driving 93km/h in a 60 km/h zone continued from p.1 A failed roadside screening test prompted po lice to transport the man to 20 division for fol low up tests where he provided breath samples just under the criminal legal limit, however still within the provincial warning range, police say. The driver was issued a three-day suspension for having excess alcohol in his blood while driv ing. He was also charged with speeding 93 km/h in a 60 km/h zone, operating a motor vehicle with no insurance and operating a motor vehicle with an open container of liquor. Correction A story, UN' s 16 Days o f Activism against GenderBased Violence, in the Friday, Dec. 2, 2016 edition of the Oakville Beaver contained incorrect attri bution. The story was partially authored by Julia Le with material provided to the Beaver by Doreen Nicoll, as appearing on rabble.ca and Raise the Hammer. The Beaver regrets the error and any inconve nience it may have caused. « Beaver www.insideHALTON.com S potlight Health B eaver Trails 6 43 44 A rts S ports Classified 45 47 51 For home delivery & customer service call 905-631-6095, 5300 Harvester Rd., Burlington NEw subscriptio ns call 905-631-6095 or subscribe online at www.oakvillebeaver.com Pharmasave, Metro, M&M Meats, Home Hardware, RMP Athletic Locker, Lastman's Bad Boy, Rabba, Rona, IDA, Henry's Cameras, Real Canadian Superstore, No Friils, Lowes, Bentley Leather, Food Basics, ECS Coffee, Samtack Inc., Terra Grocer, Healthy Planet, 2001 Audio Video, National Sports, Home Outfitters, Fortinos, Canadian Tire, Sail Outdoors Inc., Shoppers Drug Mart, Sport Chek, Toys R Us, EB Games, Brick Mattress, Mark's Work Wearhouse, JYSK Bed & Bath, Longo's, Pro Hockey Life, Pet Valu, Rexall Pharma Plus, Staples, Kohl & Frisch, Walmart, Kitchen Stuff Plus, Best Buy, The Brick, Linen Chest, Golf Town, Leon's Furniture, Petsmart, The Source, Michael's, McKesson, Hudson's Bay Co., Sears, Sobeys, FreshCo, Monastery Bakery *All flyers not necessarily delivered to all homes A d v e rto ria l New look, new menu at redesigned Baton Rouge Steakhouse & Bar Baton Rouge Steakhouse & Bar recently re-opened its doors at 2 0 0 5 Winston Park Dr. in Oakville to unveil its redesigned space and improved menu. Known for its tantalizing ribs and steaks served in a family-friendly atm osphere, the newly renovated restaurant now also includes an expanded bar and lounge area to offer a sophisticated setting for the over-18 set. The modernized layout and design pro vides an upscale experience for guests with a seating capacity of 330. The new menu offers tantalizing new dishes while staying true to its roots as a steakhouse, creating all dishes from scratch, including fall-off-the-bone ribs marinated in its signa ture barbecue sauce made in-house. The bar area has expanded to accom modate more guests and now features a lounge room th a t can be closed off for private functions. Catering to an over-18 crowd, the vibrant bar and lounge area feature a wider selection of freshly made appetizers and shareable dishes. The new cocktail menu is sure to please. With a focus on Ontario spirits and beverages, it has been crafted exclusively for the restau rant by The M artini Club, a Toronto-based consultancy renowned for custom drink de sign and specialty bar catering. " It's a very exciting tim e for Baton Rouge as we modernize the decor, optimize our meal, or enjoy a cocktail in the lounge, the wide selection of menu item s ensures there is som ething to match every taste. Delectable appetizers such as the warm spinach dip, blended with artichoke hearts and cheese, or the lobster stuffed mush rooms topped with cheddar cheese are among the variety of options for bite-sized eats. An assortm ent of sandwiches and burg ers are available for a casual dinner, includ ing the prime rib sandwich, complete with ja ck cheese, caramelized onions, horse radish aioli and a side of au jus. Patrons who come for its well-known ribs, th a t are slow cooked for eight hours, will not be disappointed. Ribs can be ordered alone or with shrimp, chicken or lobster. Addition ally, Baton Rouge continues to take great pride in serving reserve AAA steaks, handselected for superior marbling and aged for premium tenderness. The holiday season offers the perfect op portunity to come out to enjoy a delectable dinner with fam ily and friends at this newly renovated steakhouse and bar. Reserva tions are recommended. Baton Rouge Steakhouse & Bar is locat ed at 2 0 0 5 Winston Park Drive, Oakville. Open Sunday to Thursday 11 a.m. to mid night, Friday to Saturday 11 a.m. to 1 a.m. For reservations call 905-829-2279. Newly renovated Baton Rouge Steakhouse & Bar opened its doors on Winston Park Drive in Oakville, recently. From Left: Nipun Sharma (Baton Rouge brand leader), Umair Zia (general magager) and Frank Hennessey (CEO Imvescor Restaurant Group Inc.) Photo by Reg Vertolli, M etroland M edia Group amazing menu and revitalize our bar area for guests seeking a more vibrant atmo sphere," explained Nipun Sharma, brand leader for Baton Rouge Steakhouse & Bar. "We firmly believe our guests deserve the very best." The company's passion for excellence is woven throughout all aspects of its opera tions, from its chefs to its suppliers. Up grades to the Oakville restaurant include improved kitchen equipm ent to ensure each menu item is created and served with the highest standard of quality. Addition ally, many of the restaurant's suppliers are locally based and share the restaurant's com m itm ent to providing an exceptional custom er experience. W hether one chooses to stay for a full