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| Thursday, November 2, 2017 | 1 8 O verhead D oor C o . of H am ilton-B urlington BEAVER P ro u d t o b e s e r v ic in g th e G T A fo r 3 2 y e a rs . 5450 Harvester Road, Burlington Overhead Door (Hamilton-Burlington) Ltd. 9 0 5 -3 3 3 -1 7 7 2 info@ overheaddoorburlington.ca overheaddoorburlington.ca Therm acore® For premium construction and maximum thermal efficiency, a Thermacore® insulated steel door is the ideal choice. This series of doors feature our sandwich construction of steel-polyurethanesteel as well as between-section seals with thermal breaks to reduce air infiltration. With several panel designs to choose from, these doors offer design flexibility, durability and thermal efficiency that will help keep your home comfortable in cold or hot climates. m A p w . www.insidehalton.com | O A K V IL L E m K X I Damian Goriup t W K t Florence Meats Damian Goriup, Ontario's Finest Butcher 2017 | Farm Boy Productions photo (430-1100 CALS) Oakville butcher wins 2017 title by M arta Marychuk Oakville Beaver Staff ` SAVE NOW 10% * C u t o u t th is a d a n d s a v e 1 0 % o n y o u r f o o d b ill V A L I D A T 1 0 1 1 U p p e r m id d le R d E a s t & 2 1 7 C r o ss A v e O a k v ille (D I N E I N O N L Y ) This coupon is valid at 1011 Uppermiddle Rd E & 217 Cross Ave in Oakville ON. This coupon entitles you to 10% off your food bill before tax. Only one coupon per table. Taxes extra. N o cash value. Expires on Sat., D ec 30, 2017. DINE IN ONLY O N N O W A T T H E B R I C K ! Damian Goriup, owner of Florence Meats, of Oakville, is Ontario' s Finest Butcher for 2017, performing on stage in front of a team of judges and attendees at the Ontario Independent Meat Processors (OIMP) Meat Industry Expo. The Meat Industry Expo was held in Niagara Falls Oct. 20 to 21. The OIMP is the representative voice of the independent meat and poultry processor in Ontario, working closely with agricultural and commodity organizations and various levels of government since 1980. Competitors begin by showcasing their technical knowledge and knife skills during the elimination round in September. The top three then proceed to the finals, this year, at the Meat Industry Expo. In the final round, skill and creativity are important although consumer-appeal is added to the judging criteria. Goriup proceeded to the final round of competition in 2014 and 2015, but couldn' t beat three-time winner Peter Baarda. After taking 2016 off as a competitor but joining as an elimination round judge, Goriup was determined to take it all in 2017. "I cut meat every day in front of my customers but cutting meat in front of your peers is a whole new ball game. The pressure is on," said Goriup, in a press release. Florence Meats was established in 1977. baier's upholstery & design MAKE THE OLD NEW AGAIN w w w .b a ie rs .c a H ig h q u a lit y n e w u p h o ls t e r e d & r e u p h o ls t e r e d fu r n itu r e . c h o o s e fr o m o n e o f o u r m a n y c o lle c t io n s o f d e s ig n e r fa b r ic s . 5 0 YEARS S iA c ^ H <o? S A V I N G Y O U M O R E Sofas · Chairs · Headboards · Throw Pillows · Patio Cushions For more details go instore or online @thebrick.com. 11-2345 Wyecroft Road, Oakville · 905.616.3156 B Y A P P O iN T M E N T O N L Y f