•s «r- 2 4 THE OAKVILLE BEAVER Total of 946 grads honored in ceremonies Ju n e 12,1974 ................................................................................................i i i i i i i i i i i i i i i i i i i i i i i i iu e Cont'd.from p ag e23 Lucia M aria, Ear ly MOORE, S h e i l a Alan Malcolm, Applied Childhood Education; Maureen, General Arts & Photography; MCNABB, M E R C I E R , Rona l d Science (Chi ldren) ; Arden James, Two-Year Alexander, Security & MU N R O E , L i n d a Business; MEDEIROS, Law E n f o r c e m e n t ; C a t h e r i n e , E a r l y COMPARE! All PRICES INCLUDE . . . C ustom c u tt in g w ro p p e d o n d la b e le d to y o u r s p e e d ico tio n s W o tc h yo u r b e e f w e ig h e d cu t & w ro p p e d w h ile yo u w o it M e a t so ld h o n g m g w e ig h t & s u b le t to n o rm a l c u tt in g loss 4 0 PORK CHOPS FREE 14 LBS. AVG. WT. W ITH 2 5 0 LBS. PURCHASE OF BEEF TERMS: PAY BY THE WEEK OR MONTH (With Accepted Credit)] OPEN DAILY 9 A.M. - 9 P.M .."■" '"Vo aoyv tunde* (O N E L O C A T IO N O N L Y )Deir's M E A T L A N D lid DEEP STEAM EXTRACTION DEEP STEAM of Oakville ►t and U p h o lifa ry C leaning 8 2 7 -9 1 1 1 W hat is Deep Steam Cleaning? It is probably the most effective, thorough on site cleaning process ever developed for carpets and upholstery. In a single operation it penetrates, suspends and extracts dirt from any carpet or upholstery fabric. How does it work? The principle is just pure and simple com mon sense. iiimiHini mum a n itm m u i First of all, a fine spray of steam is forced into the carpet. With a deep rinse* action the steam pene trates the carpet, loosening both clinging surface soil and deep down dirt and holding it in suspension. The dirt is then immediately extracted by powerful suction. It's as simple as that! And the results are amazing. You can actually see the extracted dirt. The bitterness of poor quality is remembered long after the sweetness of low price is forgotten. Childhood Education; NENNIGER, Dorothy L o u i s e , R e s e a r c h Techniques; NORRIS, Linda Gayle, Library Techniques; O'CONNOR, K a t h l e e n Anne , Correctional Worker; OGDEN, Phebe Mallory, Re t a i l Mana gemen t Arts; OSTROM, Sally Ki ng , R e t a i l M a n a g e m e n t Ar t s ; JACK, Lena, Intensive Secretarial. P A D D E Y , F r a n k D o u g l a s , Ap p l i e d Photography; P A T E R S O N , S c o t t McKelvie, Two-Year Business; PENNYCOOK, R o b e r t J o h n , Journalism; PREMOCK, D a n i e l Wi l l i a m , Construction Technician; PRITCHARD, Robert Mi l t o n , Ar t Fundamentals; READE, Carol Ann, Secretarial (Legal ) ; ROBERTS, V i r g i n i a L e e , Correctional Worker; R U M F O R D , P a u l F rederick , Two-Year Business; SAWYER, John Laverne, Graphic Design; SCHNEIDERMAN, Anne LEASE A NEW DATSUN $ 8 3 .9 4 TAX AND LIC. EXTRA DATSUN O A K V ILLEL IM IT ED 1450 SPEERS RD„ OAKVILLE 827 1177 822-5932 L o u i s e , App l i ed Photography; SMITH, Van Allen, Construction Technician; STACK, Joan Marian, Media Arts; STONE, Richard Donald, Media Arts; STRACHAN, S a r a h E d i t h , B u s i n e s s Administration; TARTAGLIA, Teresa, Secretarial (Medical); TAYLOR, Eleanor Anne, Intensive Secretarial; THOMPSON, Douglas Charles, Animation. VANDEN POL, H a r r i e t , L i b r a r y Techniques; VANDER D O E L E N , B e t t y Margaret, Animal Care; VARTARESSIAN, Lloyd G a r y , T w o - Y e a r Business; WACKLEY, Don Ross, Media Arts; WATSON, Brenda Joan, Fashion Technique & Design; WATTS, Moira Kim, Art Fundamentals; WAY, G e r a l d i n e Henslow, Social Service; WEBB, David Gordon, A rt F u n d a m e n t a l s ; WERRY, C h r i s t i n e Frances, Early Childhood Education; WHELAN, Pauline Patricia, Social Service; WOODS, Barry, Social Service; WRIGHT, Wa y n e Wi l f r e d , C o m p u t e r S c i e n c e Technology; NICOL, C a t h e r i n e Mar i on , Secretarial (Medical); SHANKS, M. Katherine, Secretarial (Medical); MICHALOWSKI, John P e t e r , Ar t Fundamentals. SURPRISE MUFFINS i Hot muffins for breakfast can give a day the 1 ^ nicest possible start and there's no better choice § | than Surprise Muffins. These tender, nutty 1 H muffins are made using uncrushed corn flakes 1 1 and are topped generously with whipped cream i 1 cheese. The "surprise" is a spoonful of 1 |j strawberry preserves inside each muffin. 5 IV2 cups sifted, regular all-purpose flour § 1 teaspoon salt e = 1/3 cup sugar s 3 teaspoons baking powder 1 1 egg | 5 2̂ 3 cup milk § V3 cup soft shortening EE 2 cups corn flakes M Vz cup coarsely chopped nuts E (4 cup strawberry preserves 1 Whipped cream cheese. E Sift together flour, salt, sugar and baking 1 e§ powder. Set aside. Place egg, milk and 1 i shortening in mixing bowl; beat well. Add dry § = ingredients, corn flakes and nuts, stirring only s = until combined. Fill greased muffin cup pans 2/3 = 1 full. i Press a measuring-teaspoon of strawberry f§ | preserves into the top of each muffin. = Bake in a moderately hot oven (400 degrees) 1 | about 20 minutes or until lightly browned. Top 1 = each muffin with whipped cream cheese; serve = 1 immediately. = = Makes 12 muffins, each 2Vz inches in § i diameter. 1 niiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiitiiiiiiiiiiiiiiimiiiiiiiiiiniiiiiiiiiminiuiiiiiimiiiiiiiiiiinl Engagem ent announced Mr, and Mrs. Walter Anderson of Oakville are pleased to announce the forthcoming marriage of their daughter, Kristin Dorothy, to Mr. Allen Lees Gillespie, son of Mr. and Mrs. A.R. Gillespie, of Mississauga. The wedding will take place at St. Aidan's Anglican Church on July 20 at 3 p.m. Kitchen Problem s? See Our Experts at the 7 4 H O M E S H O W Oakville Arena Rebecca St. (Just west of Kerr) This Thurs., thru Sun. Oakville TV & Appliance Centre Featuring Westinghouse You can be sure... if its-Westinghouse ( ^ ) MAYTAG KITCHEN AID C.G.E. WHIRLPOOL WESTINGHOUSE McCLARY OakNilte TV -no 4gPjja|cenrrei Factory Trained Service Coast to Coast 476 KERR ST. N. (Just South of Speers Rd. I OAKVILLE 8 4 5 - 2 9 3 3 Over 1/2 acre free parking to 9 Mon. to Fri. Sat. till 6 p.m. MODERNMAID AMANA WASTE KING HOOVER WOODS ZENITH