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| Cavendish era Browns > e = Pepperidge Farm Layer 50 g B Be - Bo Frozen 255 g ms AU “— = PRICE You Pay Only 79¢ S = i: ene) |) CAVENDISH TOASTER } FRENCH FRIES 2.99|2.9912.49111.39] z. Tin Special Price With Coupon 400 g Box 2. 49 2. Ag ‘Special Price Without Coupon 6/4.99 This week's recipe winner is Judy Newm: EASY OVEN STEW 1 - Ib. lean stewing beef cut Me - cup beef broth 1/2 - tsp. salt Judy shops at Stonetown Foodmarket in St. Marys into bite size pieces - onions, cut into wedges pinch - freshly ground pepper and receives a $25.00 Knechtel Food Voucher. 1 - can tomato soup, 7 - cup sliced carrots 3/4 - cup frozen peas Congratulations!! undiluted 1 - bay leaf A Tiff Box 1 ee dia arcane hee teat hie anes aod Place beef, tomato soup, onion, carrots, bay leaf, salt and pepper in a medium casserole; stir the name of the Knechtel store where your shop. well. Cover. Bake in at 275 for about 4 hours until meat is tender. Stir once or twice during cooking time. Add peas about 20 minutes before stew is done.