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tjtohspay january 1 1 th lr the acton bjee press page tts fashion hint bowl oa xntpwljitiort of ii better winter for ftfcltatf than then hjui bwn jpr tfad put fw yeara a warm aji ioatt kcl pweatrr thickly knit with fflfrisje dfsijmin snowflake iin i fh tree or other outdoor mot- 1mj fhlwbdof jrwiteiv u thr-pr- 1md war for pk utility and-t- 4fctrvn th clowly rifebd xieck waist mn4 txtt are n must ttoominra iot jifdn and a s bulky sweater- bermithintf anottier tieeeashy rather expensive to buy these sweater require enterprisjna arid experienced knitters theyre worth the time and trouble choose contrasting colours white on nary blue or pornet on dove irrcy i and why not hello ifomemlikcnicrcam soups bettor than any tflsh we san nam ill the desired need for a nutruibuxf in an oven temperature of 400 de- satlsfying iood tto milk and fat that are apt to be lacking in lunch- box meals and the vegetables that provide no much iron and variety it vcintei raaf ore in a- creamj sinip they arir mpre satisfying than clejf soups and not a fillinb as ehowde ru in the centre pour an inch of wat or into the jar and it will rjot crack the flavourable vegetable usuf baking tun then bake at 400 de- iirees or 30 minute fttlrrmtf it oc casionally wrtfi a ions andlut spoon as the rice takes oil tfol- den browncolour it may smoke a bit but do rfot be disturbed after toastlntf wash add milk tfs sugar and flavouring and return to oven tonr look now but n now york eramhrt desirncr simon slobodkln i toy name has designed a new line i of asymmetrical dlnnwwnr f with plates thnt are square oval f lopsided and everything else but j round leaves stick out afmwu i other things well jets give- it a whirl theres no particularly good i reason why all plates should be j oily sieved or pureed along with the liquid in which they were cook ed are combined with a smooth creamy white sauce a combin ation of cooked vegetable endono freshly cooked one is a good way of using leftovers however the secret of a good cream soup lies in making the smooth white sauce master the banc- recipe artd you will have the basis for many kinds the only exceptions are potnto soup and cream of tomato take a tip i 1 for sure success use low heat either the double botler or the electric element turned low j provides steady fcven low heal i and prevents icorchlng 2 measuring the- flour before the fat is n good idea it saves wash- ing the measuring spoon or cup wt measure 4 cup flour then fill the hjb measure witlr part bhtter and nart bacon dripping round and the prospect of an 3 for crcari rou a we cube fresh bread in inch tra corner to chase the peas into is one that should attract rtfoo many diners a plate with a shelf for shad bones or corn cobs would be a real improvement go to it j mr slobodklnt almost anything goes in this brave new world richmond newateadert mont canadian textile mills are located in small cities or towns bringing employment close to peo ple in rural areas j yoilr eyes deserve the best consult r m bell iu0ltrl opfomttritt pftofiu 22rt2 cttn- vcm wyck cle plckup and delivery our truck is on your street every day phone 272 pieces and toast on a cookie sheet in a hot electric oven for 3 minutes or we serve cheese bites salted soda biscuits or rye wafers 4 serve hot cream soups in hot soup bowls you may garnish with minced parsley or celery leaves basic cream sauce cup butter or other fat cup flour k 1 tsp salt tsp pepper 3 cups whole milk melt fat over low4icat add flour and seasonings a until smooth add milk cook over boiling water or low heat stirring constantly until thickened v basicrcream soup x for 4 to c sen-ingsr- to thvfirepared cream sauce atfx h- ciips sievearrnashed cooked jpf cent of the feed mixture vegetables reheat over or low electric elementr ream j e phead optometrist ey examined scientifically glasses fitted cream of pea soup cook 2 cup canned green jjcas ind liquid for 5 minutes press throurh a sieve make a cream sauce from the basic rocipe reduc- ing he fltnir to half quantity the peas help to thicken the foup crcanrrof com soup mix 1 clips creamy style corn oneilkv -mion-aiid- 1 cup bf wii- tr cink covered ovit lnw heat for l minui kirvc i should be approximate p cup- add tb 3 cupci itutf sprinkle viih paprika crraui carrol souj mix 1 cup finely grated carrot 1 cup bii water and 1 easpoun- nratrdnnitn cotk eovend fnr 10 inintites add tti 3cups cream sauce and reheat sprinkle avith 1 tbsp chopped toasted nuts the slggestfon box mrs h k suupecfs when lining caketins anchor the paper around the run with spring clothes pegs as you oiround and do not remove until the baiter has been pourvd in the tins mrs b g sh00sts to make a ruii lea biscuit prepare the doih roll in a lonpirlchthick strip and place in a circular fashion in a lay er cake tin then place a pint saler grees when baked in is minuter it cah betirned qui and fujed with creamed y chicken or tish mvt tt- m iruoejfs prepare toasted rice for tf more tasty pud ding you simply measure thfe regular packaged white rico lcup for 4 serving and sprinkle into a written p dally for th acton ittw press bu gweskdmiac f curke wheat used as feed for livestock in periods when a wheat surplus exists or when the crop has been damaged by frost rust or unfavor able weather at harvest time- the importance of giving wheat- a place in form rations merits considera tion wheat ill fully as palatable as the coarse grains more commonly usoa formfeed when mixing wheat with other grains it shttuld be done by weight rather than by meaxurj- wheat- should never be ground finely for feeding medium to coarse grinding or rolling is pref- erable as finely ground wheat may become pasty when moistened and result in digestive disorders wheat like all other grains has individual characteristics and limi tations in pig feeding which re quire that it be used with judgr nent though in some enses a high proportion of this grain has been used in feed mixtures with appar ent satisfaction there is sonie ex perimental evidence which suggests that under certain conditions hogs so fed may be penalized in carcass grade for overfinish even when markcteilat 200 pobnds live weight however when a mixture of grains la-used- there should be no danger t carcass penalty traceable to wheat when it constitutes not over v- ione mans- meat ii another marts poison hovtruo arid how fortunate if we all hkelthe same klridof meat nndritwvui equally good or everyne there would never be enough of ttd go around and by mcatv i am not thinking of what we eat imt of work pleas ure government elimau in fact anythrhg and everything that con cerns our wayof llvng somollmes in that connection you wonder at a person choice of work as mm or her way of making a living for instance if you have no liking for tho type of wprk they do you might wonder why anyone would want to be a doctor a nurse a tele phone operator or a dentist yet all such work 4 nnpepl to a great many men and women or they wouldnt be doing it and isnt that fortunate for us however there is one other thing to remember- so often choice of a vocation is as much a matter of fashion as diamond socks onmiiy short le coats young folk in thclr iformatlve years get a notion for doing just what the other fellow is doing which often leads to round pegs in square holes rem ember tho periodwhenmos y satisfactory for u guelph sl gecrges saj phone 1520 estebluhrd tran r you will be delighted with this fragrant tea grains protein mineral and vitamin sup plements for fattenin ma cattle it is safer to feed wheat mixed with grains of a bulky nature oatsare particularly suitable for this pur pose it is advisable to include a high pcrcentageof oats at the be ginning of the feeding period and gradually increase the proportion i nd amount of wheat or other pjvss through ccarsiix v j ttt rzjrrottl grains as the period advanc es wheat should be rolled or coarsely ground for cattle 1 ciiwm inilfcritquire atknerous ratiowinchis rjch in dtgestible nutrients and p3ftt 1n protfiti and- minralih whpnle- gwnit hay forms a11 or part of the roughage fed to dairy cows of av erage producing ability the need i for costly high protein feeds is re duced and the cvreaj groins in cluding wheat can be used more widely wnvat may replace the vbarse grains and bran in the ra- iionfuwnilkinccv the ox- tvrrt of onethird of thetotal grain ration wheat ha teen fed extensively to fattening lambs and wintering ewes it rfrequently fed in the mrgjftruf slate although the hard milling grades should be coarsely j crountt or cracked for genural htep fhding a mixture by weight of one part tvheat and lw irts oats vivild hv suitable for rttis an fur lambs during the eiry part of the fattening period as the lamb feeding period ad- vances the proportion of wheat vav le iticreaseduntd three parts i vhmt ifiil one part oit is being fed the ls single grain for jiore i- inoi oats atheugh heit ina be tist with the n-eat- ft safetv whin fed with a bulkv i fht likwau i white experimental work mi iiu carnal ot to establish the vr1tie- feeding- value of wheat that vii froiteit at v irving- stages of growth i ineomplei present in- drations- je that weight per i teisel is the best iritiek fellows leaving school wanted to be bank clerksand mast of the girls either a school- toachorof a nurse later there was quite a run on in surance agents and travelling sales men while every other gtrl thought a stenographers desk was theplae for her now there is a reat increase in the variety of jobs available now some girls think longingly of a job as stewardess on an airliner and boys of being radar operators or transport drivers just a few of them both boys and- glrls think farming might be all right thwsamc thing applies- to pleas ure no two people have exactly the same idea as to what really constitute pleasure a rruieteven- ing at home or among friends can borhoro satisfying to iomo folk than all the highlights ofuie cltvj and vice versa as for government and iarty pol h it orovlcl requires thet aflflltlon of great illustration of one manv meat being another mans poisoti poison oh my yes take climate why i it that people choase to live in any par ticular country or district why choojfe nn isolat area w you might hvecin a wellpopula munity or why choose quarters as cramped as the riroverbial sar dinecan when you couldif you so deiredt live out in the coiinlry or agaifg why live in the northern ontario backwoods when you might get a job in the city and live whvf there is plenty of life and enough nois to deafen you well igu4ii yuu eiwhitt rrrnt driving at whfif- actually stnrtetl this train of thought was a letter picasso composes surrealistic play v rrom die itamiltott sjttctator surrealism is hard enough to take on oaiivm pub- it lehind tho footllghls and the align becomes a forum if jnadnesif 1 pablo picasso spanish painter and- sculptor who is famous- as the founder of cubism has written a playcalietldoiilre caught by the tall which wttrp reduced prlvater ly at- a small thwitre in london the other night- the crlhes gave it ja hreddful pannlna and summed tt up as tripe with onion but that verdict souridstoo savoury in face pfthe reviews and the genera bewilderment of the audience when put weird proceeding were over even members of the cast confessed that they didnt know what h waa all about t persons llkepicossoy of course dont believe in n rational world and they ar disposed to point to the present despalrof humanity in an example of a civilisation fed on reason when it comes to inter preting life they seek to do-so- in terms which are above and beyond ordinary realism this play of picassos was writ ten in paris during four wretched nights under the nazi occupation m 1m4 pew artists in such cir cumstances could be expected to surmount their own despondency but just imagine this if you can one of the characters 1ft ln facl onion and two- others tire bowwows a frustrated novelist is known as big foot and there is n wildnymph who is supposed to cavort around wearing three roses she is reported to hqy nddtttotint rem or two on openinrr njght the drama describes as a sombre mixture of passtonrmlsery anguish and hunger is set in big foots studio all the characters ore shivering and craving for food picasso starts things rollingby having eight transparent legs which flash red alternately go floating across the stage every time these disembodied limbs ap pear the awed cast moans oh chlllblalns skeletons also keep popping 5lit of huge saucepans and emitting gurgling laughter there was no curtain between the acts lest the mood of this rare piece of dramaturgy be destroyed henc two tall muscular younp men dressed in swimming trunks ran over the stage waving jnrange and yellow banners of netting f are you still with us then ihcrewas a largeblack box which remained in the centre of the stage ami served symbolically as ahedixcof f i n nfjtbii tl indies of the cast bathed in it to- youll go in snow with c04mdveali smm suregrips thompson motors 130 mill streci phone 69 fordmonafcchsaus a service where the ron u tjir gbody sluddcd surcgrip will hilf yod throurh where other tirtu slip ml cldj lee u cuip your truck or car for positive irac- t ion in mud and snow leep strong studs sfcr- like tractor cleais hire jeep take hold kcep ybugoiti in the badroatl season without chains oplomctrui 7 douulas street gleuh eves examined glasses fitted gotfrnm bob bob apparently in higlnry living and working amiing al kinds of heavy con struct ion machinery noise ah day and all night trucks with tire- so bigi takes five strong men 5 even jo tip therrv ip on end and the price of them around 1200 a piece buckets on the powershovel big enough for a nvui to crawl around inside them and the weather so cold the men are working in zero temperature- a good deal of the time and bob has been on what he calls the graveyard shift which wouldnt make it any wnrmer the plant hut down for christmas and- then all th gether one of them was emaciat ed the other was fat the thin girf was known a anxiety bulrtp sni out front ever discovered who or what the fat miss was intended to represent there were twr hours of this labyrinthine explor- j i red lives and quivering mil tissue thinking it over one can onlv conclude from this distance that surr on canvas is better in every- respect one ttln at ictst fliie tnm an exhibition of piodern aft if he feels his- mental moorings giving wav three demons aserul- bing rtiih and a corinlftmnel nfafcr rahv moresense a- t over capri than does ex- uch a this the trnrv suns perimental drama thtntrr ii suppased tb be a plaee ntertainment not may have padded cill message foe his generation but t where is the i method in this madness from the end cu world war ii to january 1 i0j0 immigrants to canada totalled m241t in the single year of 1013 we gained 400- fi70 immigrants truck had to be towed lhfe ho a hs and re they w is also r tinsima e- a- i hvt thre iibv the n he wt mil start again the fued to operate rob went to vim i cave drove ther- flat-li-uu- tha aviv extreme changing old age pension is approved by frost nli ai t ir- t f- h- k i mi l go id bv r- h- tvnci- liv in thai n him 1 frh ipyoti hnil 1 ivh li ra th n- hk h- f i i i orange pekoe russian grain vou uk kvn1 export 3i thousand 1 an- onorp 4n thousand of barley nd trt 44iuvand of oats to the i unit itl kingdom immetiatelv it i vvi announced recently by the intish ministry of foot i the ejuantiries in the current eon- tract ar less lham thos- of last i year when iniports of gram from fvussta included 400 thousand tpns of corn 500 thouiahd of barley and 100 thousand of oats prne r v h n g 1 hii but- the ngi hteh- hneve i ontafio yf pfati pnjni rttment befi provincial euif t hth at ottawa is in- preinier imie fro he dominion and the iee vih in lit m fur- studv f the plan mr frw oritrio is redy t go ahead ieitiin uf the study already i the and ontant will cimnv tt the ruevssarv dn- ini irnendrrient allowing the linn to jegii fur universal r pre m ohr h i pens m of t0 ill- ri lyn ure fimlv r m t r iter d a 1j deeini timrj but it n rii hv i wa bei f wfe bn e- frmng vi oyr could we go back 30 uld protybly make thi n again true it has pretty iver be sorri tiugb meal poison in id-ij- pehoitms triivrsal ftlm age jljie vv1 age rtih wmimu mean y r vis from fis rni ten wtnld be 7iv i nvi ms basis eth th ll rniini suten jhejjilans ia 1 inoriftrn 1- agr teritl the present health pniiners fmm o uw mr frost said that the pen- ion plan costs man s 12 000000 t year and arincreae i of l per cent of thi amninj r ipproxirnnnlv i3000000 would arie when the new plan come- into operation j a at- i red salmok35c aylkkr salad fruits 2 33k s tomato juice x t ruby klden corntloe aylmer peas 2se cn raspberry jam 4t chichn i spreadxx7e camtbells tomato soup i aic ubbys evaporated milk2 xi t good luck margarine v 39e aylmee catsup i7c banpeereassc date 0 nut loaf 21c cmd momlau marmalade 45c aylmer apricots 2 29e spice cake mix t atlheb bed pitted cherries zxc old dutch cleanser xmnrzse brunswick sardines 3tw25c lea perrtoa sauce bn 35e heinz baby foods 9e bauarda meaties 14 ie bwdtb d00 oil oat food pard 2 27c floor wax 63c 107 ha wes floor wax tin x 4c klwl od shoe polish tw s8e nvti oranges iorii ob tlas grapefruit i i ill lit v lettuce celery hearts doz 37c 4for21t 2 for 25c bundle 15c iu1i i1auv iudlhr lf lrltuvr tonulo- irap- rajuna ld irrrn llean progressive merchants advertise s