Illinois News Index

Lake Shore News (Wilmette, Illinois), 17 Jun 1921, p. 12

The following text may have been generated by Optical Character Recognition, with varying degrees of accuracy. Reader beware!

12 THE LAKE SHORE NEWS, HUDAV. JUNE 17, MM THE LAKE SHORE NEWS 1SSS Central Ava., WllnntU. III. SUUSCMIPTIO* All communication* mutt bo ac- companied by ttao name and addroaa of tba writer. Articles for publication abould reach this office by Wednesday afternoon to inaure appearance In current laaue. Resolutions of condolence, cards of thanks, obituary postry. notices of sntertalnments or other affairs where an admittance charge will be made or a collection taken, will be charged for at reaular advertising; rates. Entered at the postofflcs at Wllmette. Illinois, as mall matter of the second class, under the act of March I. 187°. FRIDAY. JUNE 17, !<£1 Fly Time That it is a practicable thing to swat a fly on the grand scale has been demonstrated in F&na, Illinois, where the Woman's c1«j!> offered a bonus of ten cents for each one hun- dred dead flies brought in. The cer- tainty of bakruptcy after a few days of operation of the plan has demon- strated that a little industry turned to the annihilation of flies is fruitful of results. - This is the time to kill flies, before their number so increases that the situation becomes hopeless. If, added to application lo disposing of those flies that come into the home, there should be a little attention paid to the immediate environs, it is all but certain that the breeding place will be discovered and, if there is deter- mination oTfTlie paTt^of "the discov- erer, eliminated from the dangers of the summer season. Flies are never found very far from their birth place. They develop un- der conditions of filth lhal should •not be tolerated by decent folk. Their presence proves the existence of conditions that aie inimical to health and disgusting to the person of any standards of cleanliness. We need have flies only if we do not object to them. This is the time to demon- strate any desire to rid the commun- ity of this pest. Hop* for the Bast . The swimming season is at hand. A special appeal is made to the townspeople, particularly to parents, to patronize only those beaches which will be protected by the presence of guards. â€"â€"r~- It should be unnecessary for til*: village to try to persuade the parents of children that bathe in the lake to insist upon their going only to the beach where life guards are station- ed. A natural anxiety for the safety of their children should prompt such assistance, and, of course, does in the majority of cases. But there are al- ways tire-happy go lucky among pa- rents, as in every group of'persons, and there are those who believe that no harm can come to their children from permitting them to *use their own pleasure in the choice of a place to swim. It would not be a bad practice for ihe police to make an occasional patrol of the unprotected portions of the beach and to try to impress upon bathers there tlie dangers of their isolation from the life guards. But «ven such protection niust be in- cidental because of the multiplicity of duties that must be discharged by the police department. The village is taking every reasonable precaution and we must hope for the best. ». FTEN you hear a woman say that she has given up making vegetable soup at home because it is_expen- sive and so much bother to make for a small family. She doesn't know Sa-vry Soup Vegetables. Sa-vry Soup Vegetables make the most delicious, fresh vegetable soup you ever tasted. Here's the Sa-vry recipe for Vegetable Soup. Simple, convenient, economical And soup is only one o£the things you can make with Sa-vry Soup Vege- tables. You can make salads, stewsâ€"a dozen appetizing dishes. QA-VRY Soup Vegetables are a most appetizing No waste, no peeling, no p*e ^ and nutritious blend of potatoes, carrots, celery, Just the quantity of soup you want, onions, parsley, cabbage, parsnips and turnips. you want it. Each taken fresh from the garden just at its prime. Sa-vry Vegetables keep indefinitely. y time Carefully cleaned, peeled and sliced, just as you do it in your kitchen at home. And thenâ€"only the water re- moved by this new scientific An- hydrous process. Nothing added. As a Profession you will find the work fascinating. $25 to $75 a We will tack you quickly Day Send FASHION MaUJENERT.SCHOOL IM N. STATL ST- STATE A LAKE " No soaking required. You replace the water when making the soup. In short, Sa-vry Soup Vege- tables are pure vegetables re* taining all the natural goodness, the fresh flavor, aroma and color â€"and all the nutrition of fresh vegetables. SA-VRY VEGETABLE SOUP Measure the desired quantity of Sa-vry Soup Vegetables into a kettle and cover with cold-water. Bring toahoil overatlow fire, adding water at needed. Add soup bone or meat stock if desired. Season to taste with salt and pepper. Continue a steady boiling until tender. One heaping tablespoonlul of Sa-vry Vegetables to each pint of liquid makes two average portions. Other recipes in package. AS LUTHER BUR3ANK SAYS: "These Anhydrous Food Products are wonderful. All oi them apparently retain the full flavors, aromas and nourishing qualities ot the 4re*h* products, and 1 am sure on a whole they are even superior to the average vegetables as used by the average person in the United States as you can prepare and preserve them at exactly the ri^ht stage of development. After thu* being carefully preserved in the right condition the fresh vegetables Buy a package of Sa-vry Soup Vegetables today. Take it home. Make the soup. Regular Package 8 ounces Makes 30 to 50 portions of delicious soupâ€"according to the consistency you desireâ€" 50 cents Above $$atewkemts refer onfy to prudutts hearing the Sa-vry labelâ€"^ Trial Package ___________4 ounces---- Makes 15 to 25 porti 30 cents Guarantee We have authorised your dealer to return your money if you are not satisfied that vegetable soup made with Sa-vry Soup Vegetables is the most delicious you ever tasted. Soup Vegetables will be at the County Fair, Fatten •â- â€¢ June 23, 24 and 25 THE ANHYDROl ., CHICAGO, ILL.

Powered by / Alimenté par VITA Toolkit
Privacy Policy