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t2 WILME'FTE LIFE April 9, 1926 I I ' . . , ./ . . I ,l · I ' Pet. 13, Dr. Moore's office, N. W. end of Village Hall " 14, Mr. Schultz's office, S. E. end of Village Hall " I S, North side of Byron Stolp school on 1Oth St. near Central " 16, South " .. " " " " " " " ·· Pet. " .. · " 17, 18. 19. 20, POLLING PLACES Kroll & Smith's Real Estate office, 419 Fourth St. Laurel Ave., school building. Laurel Ave., & 7th St. Kashian Bros. Rug Store, 1145 Greenleaf Ave. Bell Dress Shop, 1217 Wilmette Ave. Pet. 21, Basement of logan School bldg., Cenbal & Prai:if' Ave'L " 22, Fire Engine House, Main St. and Lake Ave. .. 23. Gross Point Village Hall " 26, School House on Avoca Road CITY MARKET CO. 627 Main Street Phone: Wilmette 1870 Wholesale-,-MEATS-Retail ·A REMINDER! Don't for get to order Au.nt Lou's Bread If you want to be healthy, well nourished, well fed~ It is made from the very best patent flour And the rich brown loaves come out every hour. After everything's done and everything's said T her~ is nothing better than Aunt Lou's Bread. You can buy it in onP and one and one-half pound& And it is delivered right here in yom own home town. Low Priced Specials lor the Keen Meat Bu)'er Bi1 Sale Saturday, ApriiiO Spring Roasting Chickens . . 42e . .... ~ . .. Rolled Rib Roast Beef, no bone or waste 40c Spring Lamb Legs, Special . . . . . 33c Armour Star Hams, half or whole ·· 33Y2c Armour Star Bacon, half or whole side ·· 44c Native Pot Roast Beef, . · . . . 22c Strictly Fresh Eggs, Doz·... Native Porterhouse Steak ... Armour Cloverbloom Butter . ·I· ., .., Aunt Lou's bread is a genuine honest to goodne:;s home made bread, like our Mothers used to make. A well baked solid healthful loaf. The real flavor from the high grade material is retained in the loaf as we do not attempt to age the dough or add any substitutes in order to make a big spongy or white loaf. We are still using a high . grade unbleached family patent flour and pure Ul)skimmed milk. The flour in this bread costs $1.70 per barrel more than ordinary bleached flour. Speaking of bleached flour, there was a time when milk was colored so that it would have a 'rich creamy appearance, but it is now' against the law to color milk. The sale of bleached flour is also prohibited, unless it is lJranded bleached. There is no corn flour, Badax. chemicals or any substitutes used to bleach or whiten this loaf. It is made the same as you would make it at ~Q~e. 34c SSe 47c . ~' f I ... Wilmette, Kenilworth, Glencoe, Winnetka Four Daily Deliveries: 9 a. m.-11 a. m.-2 p. m.-4 p. m. -..-... . ..._ ___ ,' I .. I · .. · ·-