Illinois News Index

Wilmette Life (Wilmette, Illinois), 13 Apr 1933, p. 4

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I BUTTER Finest fresh ehurned @OUntry volls 2 lb.. 45 SALAD BEANS Whole stringless packed like NO. 297c asparagus..CAN s C PRETZELS I. Il POUND, Mild Yellow American for all uses. Es- pecially for cooking ................. SUGAR Pure cane ganulated li white eloth baga brI 4 c25c I 1Obu-51° FRIDAY AND SATURDAY ONLY AKET ROUTr HLIUJT KTEALStrictIy'f resih gmuht -IkZ2c v -" ý V M % - . - . , 1- - 1 LEG OF LAMB. Genuine Spring 'stock ......,..........lb. 22c SLICED BACON. Swift's Premium . ...........>.........lb. 24e STEWING CHICKENS. Fresh dressed .................. 23c 7OF BEEF. Supreme ....................b. 21c-24c filed pods.....2bs. 29C CLAMS ellow or white.......................3 lha. 10e RIPE OLIVES Black Beauty Colossals. Extra large 22 cou t, PT. GREENi LEMOP GRAPE NAVEL JUICE I .vy, gIee, .7rl. umntue.......... eacn a3c Flat stringless ......................2 qts. 25c rnia Sun-Kist .............1........ doz. 29c Heavy, thin skinned .................3 for 17c ES. Extra large size ..................doz. 39c S. Sweet Floridas..................2 doz. 4Iec MOLASSES Dove's very light color for your s peciall recipes............QT. 37c SALTED NUTS 1, I l PALMOLIVE SOAP j i MARMALADE Baby $tuart pure s w e e t orange. An excellent POUND qualit .......GLASS27c -I -LED OATS e .Ü .

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