Too Hot to Cook

Too Hot To Cook!

These warm days are very trying on the good housewife, especially when she has to start a fire and heat up the house to prepare supper. The wide-awake woman doesn't do this; she orders an assortment of our

Canned Meats and Fish...

...Such As

Richelieu Brand Salmon, per can... 18c.

Columbia Brand Salmon " "...11c.

Blue Back Mackerel, per can...14c.

Sardines, in Oil, per can...5c.

Potted Ham, per can ... 20c.

And gets up a very dainty cold supper, without the heat and worry connected with cooking a hot meal.

W. H. Barnhart.