Illinois News Index

Highland Park Press, 20 Mar 1930, p. 12

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NATIVE RIB BEEF ROAST, the pound 39V LAMB SPRING LEGS, the pound. . . . . . . . . CHICKENS, ROASTING, the pound . . . . . . DUCKS, FANCY, the pound MAM SHANKS. 3V; to 4 lbs. each, the pound BACON Short Leg Veal the pound Rump Rush Veal the pound Shoulder Veal. " lb. cuts) lb. ,, Veal Mew, boneless the pound _ SUGAR Breast Veal the pound Winter Cumin 6 lbs. for Mild American Cheese. lb. LETTUCE, FANCY ICEBERG, 2 heads . SPINACH, FRESH, FANCY, the peck .. PEM, FRESH GREEN, 2 lbs. for .. . . .. CELERY, Fancy Florida, large stalk . . . . EGGfy,j'z,)l Yellow Turnip; 6 lbs. for Bold-Niagara Hams (whole) lb. 24 North First Street Dry Onions " lbs. tor RAPP BROTHERS .28c 32c 19c 24le 3Se 2Sle 25c 25c 25c 29le Miller Hart sliced. 3 lbs. for Large Selected doz. T _ _ Strictly Fresh I Perch {the pound H-‘resh Fillets 'the pound iiiiio,'ii,i,i, Fillets' Ithe pound ‘Smoked Whitefish (the pound Halibut Steak the pound Salmon Steak the pound _ Fancy Whitefish the pound Fancy Trout the pound Herring the pound Fresh Shrimp the pound PURE CANE CLOTH BAGS 25y 33y 89f THE PRESS 35.'/zc 3tir/ee 19m ..29c 29c 3Se 48c 48c 29c 19c ' 29c 35c 33c . 29c .-9c IN 29e POTATOES 'iii? 49¢ Native Beef Rib Roast short cut, lb. .,.-.VFr_FFT_ tw..r. Native Beef Sirloin Steak, lb. A. -, _-__-.,-....-..-. Native Beef Porterh'se Steak, lb. ' --F te-F. Native Beef Rump 3 Roast, lb. .. t..__er-. ..6___ T Native Beef Boneless a Rolled Rib Roast, lb Native Beef Boneless Rolled Sirloin Roast, ll Native Beef Stew, boneless, lb. V. _ _ Native Beef Plate Beef the pound 7 -eee . . Best Hamburger Steak the pound . Mickleberry Sausage Meat, lb. Links lb. .. . . -eeeee TURKEYS, DRY PICKED, the pound . , . . . . . . M3e POT ROAST, Native Beef, the pound . . . . . . .25l/zc ROUND STEAK, Native Beef, the pound . . .35l/zc CHEESE, Aged Yellow American, 3 lbs. for. . .$1.00 BUTTER ORANGES, Juicy Florida, 3 doz. for . . . . . . . . MUSHROOMS, the box........... CARROTS or BEETS, 4 bunches for RHUBARB, Fancy, the pound . . . . . 10 lbs. fe, 49y 'trl, 32c “'...-43c "W SK l' 3Sle ht 38le Phones: B. P. 1676 - 1677 . 1678 - 1679 IE 33c 29c 18c 22c 3Se 39c Armour'g Cloverbloom brick, each .rrews.sw..w_w.w__r_rr_tr.. Pork Loin Roast the pound ._______'"T"" Pork Rib Roast the pound .. Tee Fresh Little Pig Hams, lb. . . _ Fresh Hams (whole or half, lb. Pork Chops, large cuts the pou'nd mV--.-) _ ._V._____ t.tVe.VVP-_r. Fresh Spare Ribs the pound .V 'ttteV A. _._._r___rr._t Bacon Squares , sugar cured. lb. California Hams the pound _ Pork Sausage. home-made. lb. Stewing Chickens, fresh dressed, 1b.. Thursdkn March 20, 1980 37y 2Sle 24le 18le 27le f25c _18e 14le 18le ,186 3Sle $1.00 . .39c . .25c 19c

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