Illinois News Index

Highland Park Press, 26 May 1938, p. 3

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Several Local Youths To Be Confirmed ‘At "SBave Us From Our Friends" h‘ the title of the sermon which Rabbi Charles E. Shulman will deliver at the North Shore Congregation Isâ€" rael on Sunday morning, May 29th. This will conclude the program of regular Sunday morning services at the Temple until fall when they will be resumed. â€" Visitors are always eordially welcome at the North Shore Congregational Irsrael which is loâ€" eated at he corner of Lincoln and Vernon avenues in Glencoe. Glencoe Church June 9 On Sunday, June 5, Rabbi Shulâ€" man will hold the annual Confirmaâ€" tion Service of the Religious school. ‘Twentyâ€"nine children will be conâ€" firmed this year. They are: Iris Jean Bachmann, Arlene Betty Becker, Louis M. Brenner, Stewart Weiss Buhai, Violet Laura Crost, Allan Lippett David, Florence Daâ€" vis, Sheldon Fell, Blossom Fisher, Robert Jay Fisher, Fannie Foreman, Richard 8. Ginzburger, Richard Kahn, William Sidney Karger, Berâ€" tha Elizabeth Katz, Jacqueline Louâ€" ise Katz, Janet Rosalie Kern, Edith L. Levy, Leonard Liebschutz, Morâ€" ton E. Oman, Violet Charlotte Purâ€" win, Alvin I. Richman, Elizabeth R. Ruwitch, Martha Stein, Richard Stern, Jordan M. Tark, Joan Carol Tuteur, Richard K. Weisberg . THURSDAY, MAY 26, 1938 The Religious School will complete its work for this year on Sunday, May 29th. Rabbi Shulman will conâ€" duct the closing assembly and award prizes to the following chilâ€" dren who have during the past year maintained a record of perfect attendance and excellent scholarship: Martin Shapiro, James W. Hart, RoJene Molner, Francine Becker, Richard D. Golden, Milton Feilchenâ€" feld, Betty Smolenski, Elaine Werâ€" theimer, Morton D. Cahn, Robert Stoinberg, and Arlene Becker. Special recognition will be given at the confirmation exercises on Sunday, June 5, to three high school seniors : who have continued their work in the high school department of the Religious school. They are James Buhai, Richard Cowan, Edâ€" ward Jackson. Women Voters League Honor Mrs. Rubens With Party Wednesday In lighter vein was the theme of the party which the incoming board of the Highland Park League of Women Voters together with the reâ€" tiring board gave in honor of Mrs. Walter Rubens, retiring president, on Wednesday afternoon at the home of Mrs. Louis Haller. A literary treasure hunt, charades and a song fest took the place of the usual serious entertainment ~which occuâ€" pies most meetings of the League of Women Voters. Mrs. George Gaidâ€" zik, Mrs. Philip Ringer, Mrs. Robert Grinnell and Mrs. Monroe Ottenâ€" heimer planned the.very original enâ€" tertainment and the tea which folâ€" lowed. About forty board members were guests. _ s The Highland Park League of Women Voters is actively coâ€"operatâ€" ing in the program of ?e Communâ€" ity Chest which is taking place Friâ€" day evening, May 27, at the Y.W. C.A. All members have been noâ€" tified of the meeting and urged to attend. ‘The speaker, Dr. Thomas H. Reed, director of the Consultâ€" ant Service of the National Municiâ€" pal League, is to address the meetâ€" ing on Civic Planning and the Modâ€" ern Municipal Government. Since League members have just recently concluded a study of municipal govâ€" ernment in Highland Park this meetâ€" ing comes as an appropriate cliâ€" max. The phenomenal success of Wilson 4& Co‘s Tender Made Ham, "the ham you cut with a fork," is still fresh in mind. It was a glorious step forward in the processing of ham that has made everything else obâ€" solete. ‘ New Gelafinish Boneless Ham Is Latest Development Now, from the same source, comes another revolutionary creationâ€"a new boneâ€"less allâ€"purpose Tender Made Ham finished in a way that is absolutely new, offering many wonderful advantages. This new and spectacular develâ€" opment is an exclusive gelatin finish, called Wilson‘s Gelafinish,. Never before has ham or any other meat product been finished so enticingly, so usefully, and so appetizingly. Wilson‘s new Gelafinish is exactly what it saysâ€"a thin, transparent finish of real gelatin applied by an exclusive Secret Process, It beâ€" comes literally a part of the meat itself and seals in the rich flavor and natural juices of the meat. Unâ€" Wilson Gelafinish is wholesome, edâ€" ible gelatin, a food in itself, It does not have to be removed. Gelafinish is transparent, so that the natural colors of the meat, with all their appetite appeal, show through. The result is very attracâ€" Women will be interested in the esconomy feature of Wilson‘s Gelaâ€" finish meat products. In the case of the new, improved Wilson Gelaâ€" like tive and distinctive this finish Boneless Tender Made Ham, for example, there is literally, no waste. It can be sliced perfectly, from end to end, and every slice is servable. Furthermore, the amazâ€" ing protective qualities. of Gelafinâ€" ish tend to keep meats fresh for a much longer time. Another ‘important feature of this new and revolutionary Gelafinâ€" ish is product identification. You canâ€"not mistake it because where Gelafinish is used even a single slice will carry enough of the brand marking to identify it and prevent substitution. You will find that this new Wilâ€" son (Gelafinish, created by the exâ€" perts of Wilson & Co. is the most convenient method of puttingâ€"up ham and other fine meat products that has ever been used. Flowers Bring Joy To Many Shutâ€"Ins Into the hand of a nine year old who has had his leg in a ‘stretcher" for months, or on the bedside table THIS SALE FOR MAY 26, 27 and 28 Store Closed All Day Monday, May 30 In Observance of Memorial Day Cholee cuts, Full flavor, Nothing Whole Ham. With that fine hickory taste WB HGFOR .10 ...l2s56205kc60 0025928 21e 00e Leanâ€"Tender, A delicious prlle.:le'lor eats t‘ 00. 00 c 0o..... . 406 resoscossrcccccccccccccccscsscscsessessrcess. GENUINE CALYVES‘ SWEETBREADS ie J Jnt tu SS‘ :: .496 rensosnnsscnnssonsccecnsscennscencesernessrsss, SPECIAL ASSORTED COLD MEATS For pichles, Iuntheons or SRBCKE . .2cisiv ce n i v ons FISH SPECIALS FOR FRIDAY LAKE TROUT CHINOOK SALMON Fresh, 27c | Fresh, Red, « Pite: c 22 +042 o es esn raviee t * MANOR HOUSE COFFEE x x*OLD MONK x pint tins ...... Stuffed Queens, Â¥% "LITTLE SWISS" GRUYERES Your holiday guests will acclaim the suâ€" perior flavor of this fine coffee. For econâ€" omy‘s sake we recomâ€" mend the 3 Ib. jar durâ€" ing the holidays. 1 Ib. glass jer vacuum packed 3 lc 3 ib, glass jor steel cut _ &@@am R: Pride of ..'flAlthm from Switeértamd. GINGER SNAPS A Cookis Treat for OLD MONK‘S FINEST OLIVES or bean GENUINE SPRING LEG O‘ LAMB TRIPLE WHIPPED Salad Dressing quart jar 39¢ :_T'“"A“u“o“na 32¢ recccossonscscscnssocnscccssssnsssesrese. SWEET PICKLED BEEF TONGUE "The Perfect Coffee â€" Nothing DANISH MACAROONS WILSON CERTIFIED HAM PRIME BEEF POT ROAST OLD TIME of a gaunt T.B. patient who is likeâ€" ly to "go on" any minute according to the nurse, go your flowers, But patients have to beg for the privâ€" ilege of having the bouquet on their own bedside table, because the sad part is that no matter how hard the women who make up the bouâ€" quets try to stretch_the contribuâ€" tions there never seems to be enough flowers to allow more than one bou» quet in a ward. Flowers go from Highland Park and Ravinia every Friday to United Charities (Haymarket Dist.), Visitâ€" ing Nurse Association, Chase House Settlement, Howell Neighborhood Settlement, Presbyterian Hospital Occupational Therapy Ward, and Cook County Hospital Children‘s Ward and Tuberculosis Ward, so make up your mind to make the 9 o‘clock every Friday morning with your bit of happiness for those less fortunate, or phone Mrs. K. E. Wagâ€" ner, local chairman of the Plant, Flower and Fruit Guild, at H.P. 8113 the night before for flower pickâ€"up service. B fu69c PPR Aomemier to Stock Your Pantry %gfn the 2â€"Day J[nfidau; Week â€"{nd for for Finer" n. 25¢ n. 37¢ 35¢ CENTRELLA CATSUP ............ n« . . . 17¢ LUX SOAP ..:..............4&bars 25¢ PARSONS AMMONIA.......... o« . . . 19¢ LUX FLAKES ........ ies 2 for 43¢ CENTRELLA * DICED BEETS ....... w»:c«3 for 31¢ CENTRELLA . I PEANUT BUTTER..... <« . . . 10c LIFEBUVOY SOAP ...........4bars 25¢ CENTRELLA DICED CARROTS .... n»:c«» 3 for 31¢ NO RUB SHOE WHITE «s . . . 21¢ SPRY Vegetable Shortening ‘* . 19c¢ SPRY Vegetable Shortening :« . 55§¢ CENTRELLA PEANUT BUTTER.. pkg. 18c CAMPFIRE MARSHKHMALLOwS. pkg. 18c THE PRESS3 * RICHTER‘S x VINEGARS America‘s Oldest and Fimest Vinegars! Creole Accented Vinegar, spicy and delicious, " 12 oz bottle ......... 17€ Richter‘s Pure Cldert' Vinegar, quar Tou,.... 2286 c Richter‘s White Grain ‘Vinegar, u... 2ic Kriebel. For P, T, A. Welch‘s Tomato Julce, "It‘s better in Keep elght down the lnm’x&:;‘v’uy. Welch‘s is full strength and pasteurized. NOW 3 FAVORITE HYDROX FLAVORS * IN BIG 12.07. SIZE â€"ONLY 56# WELCH‘S TOMATO JUICE 367 Roger Williams Ave. Phone Highl. Pk. 3080 Highwood Grocery & Market 328 Railroad Ave. Phone Highwood 1000 14 N. Sheridan Road Phone Highl. Pk. 460 WELCH‘S GRAPE JUICE 436C rnu 23¢ for Brookfield Zoo Is Next Destination Of Bus Tour, June A bus trip to the Brookfield Zoo will be enjoyed by members and friends of the Friendship Club of the Y.W.C.A. Thursday, June 2. Resâ€" ervations for the trip, which will be made in a specially chartered bus, must be made at the Y.W.C.A. office by May 30. As there were more people vln\ wanted to take the last bus trip than the bus could accommodate, it is suggested that those desiring to go make their reservations early. Some entertainment will be providâ€" ed for the dinner hour and evening before the party returns to Highâ€" land Park. Geo. B. Winter Inc. Read the Want Ads bottles H. T. Bakke Choice of COLA =â€"â€" ROOT BEER â€" ORANGE FREE ++‘ * + . No 2 Gen 27¢ (For a Limited Time Only) Big 12â€"Ounce Buy a pound and you‘ll disâ€" cover why they‘ve been the favorite of the middle west f(gf over 3(:l years. Specialâ€" ne poun â€"over 90 wafersâ€"ssc Wafers. Dainty little tea biscuits to serve with dlessert or as dessert. "Eton" Chocolate Sandwich, "Eton" Snflnd Wafers, "Eton" Fruited Oatmeal. "Eton" Cocoanut * ETON x COOKIES QUAKER VANILLA WAFERS ; 1 *"* _ _ _ 15¢ Paul Schulze Biscult Co.‘s Three Bottles With Each Five Purchased 2 for 41c 2 for 33¢ 225C The Italoâ€"American Civie Assoâ€" clation of Deerfield township is showing an increasing spirit of viâ€" tality. At its regular monthly meeting last week four new memâ€" bers were initiated. They are Mike Lamanna and George Ori from Highwood, Egidio Piacenza and Frank Binotto, residents of Highâ€" land Park. Four other applicants, all from Highland Park, whose reâ€" quests for membership have already been approved, will be initiated at the next meeting. TItaloâ€"American Club Plans Picnic Among Activities Dave Pasquesi, chairman of the club‘s summer activities, reports ARNOLD C. BREMER TELEPHONE H. P. 1985 ULLER BRUSH M A N Large, Plump, Firm MB& Ripg .......ccec ces cce ara4+s Fine Flavor â€"â€" a Test Trist ‘qaart .................... 290 eecscccccccccccccccccccoscocccccccoressseess CALIEORNIT SWEET CHERRIES Best Table Cherries, Fine for Plenics, Ib. Fancy, Fine for Salsds .....:...! Hot: House Best ... :. The Market lM:l ".' zhll' l’c Yes, we have watermelons for your picaic party 9â€"inch, pkg. of 12 .. MEMORIAL DAY With a Family Picnic Purity Picnic Plates 2 P s Pkg. of 12 ......., sanitary straw .... Picnic Forks Pkg. of 12 ... Normandie French Fried Traymore Red Alaska SilvexiCup Dill Pickles Black Raspberry Jam, 1 1b. Sweet Pickles, 8 oz. ....... Sweet l“.! OZ, vkeesss FANCY GEORGIA BLUEBERRIES FANCY GREEN CUCUMBERS LCelebrate “ ztorl’c FANCY RED NEW BEETS TROPICAL RED RIPE TOMATOES Saady forp 4‘ c oinv++ . dreesr Ti pessoscccccccsooesnrreesceen RIPE CANTALOUPE e 299 t T J that arrangements are being made to hold a picnic Sunday, July 8, at Santi‘s grove. Quality Cleaners Phone H. P. 178 RELIABLE LAUNDRY ooalo‘o.loo'oclsc ‘Use the same caution in se Riding Master as you would in Plenty of good horses and the most improved bridle paths on the North Shore. DRY CLEANING CO. Thomas Chalmers, Prop. On County Line Road between u'.zh!” GLENCOE RIDING STABLES .3 ... 25C .3 .. 25C .B :. 19€ No. 2 2 .. 29¢ 2 . 29¢ 15¢ 21¢ 15¢ 15¢ PAGE THREE 39¢

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