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Members of the administrative staff of Memorial hospital meet with Bert Hanson, administrator, before Mrs. Carolyn SchpnidtR.N. (third from left seated) retires after twenty-nine years of seryice with the h0spital| From left, front, Elaine Batz, Sara Walkington, Carolyn Schmidt, Bertram G. Hanson, Arlene Hosick, Lorraine Kledzik and Marie deGreef; in bach, Charles Stogsdill, Joseph Springman, Richard Keller, Jack Sorenson, Michael O'Rourke, Ethel Wayman, Francis Zanlde, Harold Sparrow and George W. Wille, assistant administrator. (DON PEASLEY PHOTO) Arlene Hosick New Director Of Hospital Nursing Mrs. Arlene Hosick, R.N. has been named director of nursing services at Memorial Hospital for McHenry^ County, Bert Hanson, administrator, has announced. Mrs. Hosick succeeds Mrs. Carolyn Schmidt, who retired Feb. 1 after serving with the hospital in varied capacities for 29 years. Mrs. Schmidt at one time made her home in McHenry. Mrs. Hosick has been associated with the Memorial Hospital for McHenry County nursing department since 1964. She has been the assistant director of nursing service since December, 1970. Mrs. Donna Meyer, R.N. who has been the intensive care supervisor, has been named the new assistant director of nurses. Mrs. Hosick received her training at St. Anne's Hospital School of Nursing, Chicago. Mrs. Meyer received her training at St. Anthony's Hospital School of Nursing, Rockford. She joined the staff in 1966 as a staff nurse. She has served as assistant supervisor, third floor and assistant supervisor, Intensive Care before becoming supervisor of Intensive Care in 1970. MARRIAGE LICENSE Terry W. Oswald, 1809 Each road, Richmond, and Marsha A. Clark, Richmond. Raymond F. Bullis III, 425 N. Madison, Woodstock, and Anna R. DeVivo, 8805 Memory trail, Wonder Lake. Robert R. Popelka, 1919 Main, Spring Grove, and Esther Friedrich, Spring Grove. Danny S. Erb, 5003 Shore Report By Anderson House Republican Con­ ference Chairman John B. Anderson, in a major speech in the House Monday, charged that, "despite all the lip-service that is being paid to the concept of a budget ceiling and the need for a congressional budgetary control mechanism, there are a number of indications that the majority leadership is more interested in provoking con­ frontations with the Executive branch on spending issues than in first setting our own fiscal house in order." The third-ranking House Republican cited the Democratic agenda for pushing through big spending programs a n d a n t i - i m p o u n d m e n t legislation while at the same time stalling on the im­ plementation of an enforceable spending ceiling. Anderson was referring to a joint memorandum from House Co- Chairmen Jamie Whitten and A1 Ullman of the Joint Com­ mittee on the Budget which states that: "The public debt law requires the study com­ mittee to present its preliminary report to the Congress by Feb. 15." The Joint committee was created last fall to make recommendations on pro­ cedures for "improving congressional control of budgetary outlay and receipt totals, including procedures for establishing and maintaining an overall view of the an­ ticipated revenues for that year." In Anderson's words, "I find no reference whatsoever in drive, McHenry, and Judy L. Drive, 1713 Highview, McHenry. ft*************************** * for Valentine's Day... * Love her? Tell her! £ Send her Flowers * # * t * * * * * * * * * * * * * * * * * t * t She'll love you for it! A basket of long lasting flow­ ers tied up with red velvet ribbon to say "You're my Valentine" will convince her that she is! Petals , and Stems flower and gift shop 3301 WEST ELM STREET McHENRY, ILLINOIS Located at South Side of New Bridge on the river next to Holly's^ either the law or the legislative history to a 'preliminary report', and in fact, the law and the legislative history are rather explicit that the Joint committee shall make its final recommendations to the Congress no later than Feb. 15." Anderson insisted that the Joint committee must bring a concurrent resolution to the House and Senate if it wishes an extension of that deadline. Anderson went on, "There is a lot of talk in this Congress about the need to reorder priorities, but I would suggest that if we are serious about this we must make the matter of setting an enforceable spending ceiling our very first priority ... The mark of responsible leadership should be to first put our own house in order by laying a firm fiscal foundation and nailing down a leak-proof budgetary ceiling." Anderson concluded: "No amount of buck-passing, name- calling or grandstanding is going to obscure the fact that the roots of this crisis are imbedded deeply beneath this building and that the respon­ sibility is basically ours to set things right." Check trees and shrubs for storm damage. Saw off broken limbs and branches and paint cut surfaces with tree wound dressing. Pictures of many subjects framed in different colored and shaped frames create an interesting wall. If you're anxious to get to gardening, start easy-to- g r o w h e r b s i n a k i t c h e n window. How Can I? CIXIIXXIXIXCTIXIXCTS^ By Anne Shley Q. How can I- clean em­ broidery on an article that cannot be laundered? A. Cover the embroidery area with a paste of alcohol and powdered chalk, roll up the article and lay it away in a dark place for a few days...then brush off the dry chalk. Q. How can I clean bronze ornaments? A. Do not wash. Dust carefully, and follow with a wiping with a cloth moistened in paraffin oil. Then polish with a chamois. Q. How can I "bring out" the finish on furniture? A. Equal parts of boiled linseed oil and turpentine and white vinegar, applied with a woolen cloth and polished with a silk cloth, will renew the finish and help conceal minor blemishes. Q. How can I remove tar stains from washable fabrics? A. First rub white petroleum jelly well into the stain, and scrape it off as it discolors. Add more petroleum jelly, and keep scraping until the tar is out. Follow this with a washing in heavy suds to cleanse the material of the jelly. Q. How can I deal with lip­ stick or rouge stains on fabrics? A. Try rubbing with a slice of white bread. Or, soften the stain with some petroleum jelly, then sponge with cleaning fluid. Q. How can I brighten chromium quickly and easily? A. By polishing with a diry cloth containing some baking soda. Q. How can I deal with some woolens that are slightly scorched? A. Oftentimes these can be made right again if you will wet the spots, then rub some dry cornstarch over them, brushing this off when the article is dry. Q. How can I remedy a marble tabletop that has become etched by acids from fruits or other causes? A. Try smoothing with the finest grade of sandpaper obtainable, then polish with putty powder or jeweler's rouge. Q. How can I minimize the usual waste when peeling potatoes? A. By boiling the potatoes in their skins, and peeling them under a stream of cold water, a minimum of "good potato" is lost Q. What is the easy way to make my kitchen sink sparkling white? A. Put a layer of paper towels over the bottom of your sink, soak these papers with or­ dinary household bleach, leave the soggy towels on for about a PAGE 3-P|AINDEALER-FRIDAY, FEBRUARY 9f 1973 ^ "The Unusual In Women's Apparel" The Fashion Shoppe i i * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * L 815-385-4747 * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * February Remember your sweetheart with something special on gift suggestions free gift wrap juniors misses 1/2 sizes THE FASHION SHOPPE * 1007 N. FRONT ST. (RT. 31) McHenry 385-7747 half hour, then remove and admire your glistening, spotless sink. Q. How can I clean Corrosion from my bathroom showerhead? A. Just by removing the head and soaking it in vinegar overnight. Q. How can I remedy some indentations in a rug caused by heavy furniture? A. By setting a steam iron in steaming position and waving this over the dents. RECIPE Casseroles are both time- saving and helpful to the homemaker who keeps a watchful eye on the family food budget. Complete your meal with a crisp salad and fruit dessert. Chicken Creole Casserole 1 3 lb. chicken cut in serving pieces lA c flour 1 t salt Yz t pepper 2 T fat 3/4 c chopped onions iVz c canned tomatoes 2 sprigs parsley chop­ ped 1 bay leaf 1 clove garlic chopped fine Yi t thyme 1 c condensed canned consomme 5 peeled potatoes Dip pieces of chicken in flour which has been mixed with salt and pepper. Brown lightly in hot fat. Arrange in a greased 3 quart casserole. Cook onion in remaining fat until golden brown. Add to chicken. Add tomatoes, pars­ ley, bay leaf, garlic, thyme, and consomme. Cover, bake in an oven 350 degrees until tender from 1 Yz to 2 hours. Add potatoes last 35 min­ utes of cooking. "ANY WEDNESDAY" - Anthony Castilano, Woodstock, Lillian Allen, Twin Lakes. Wis., and Susan Lang, Woodstock, rehearse a scene from the Broadway hit comedy, "Any Wednesday". The story is about a rich industrialist and his mistress whom he sees in his executive suite on Wednesdays. Enter a young, irate man wishing to see the executive. Later on he is mistaken for the mistress' husband by of all people, the industrialist's wife! From that point on, things start to warm up. "Any Wed­ nesday" opens Friday, Feb. 16, and continues Feb. 17, 23, 24 & 25 at the McHenry Country club. Curtain time is 8 p.m. Fridays and Saturdays and 7 p.m. Sunday., For reservations, which are required, call 385-1072. f Use care when selecting some of the new snoes with platform soles. Some are too h i g h a n d c a n r e s u l t i n sprained ankles. Tasks for children can be made into a game by setting the kitchen timer. Hard candy or gum can be the prize if they beat the clorV. LOUISA'S LETTER Dear Louisa, Why don't you have more letters in your column about relationships of sex with married couples? Other pop­ ular columns go into details which is very interesting to newly weds and others who have been married a long time. Why is this? N.W.-N.Y. Answer: You are right. I do not emphasize sexual activities in this column because I think such detailed sex stories do a great deal of harm to^oungsters who read thesr-columns. Believe it or not, most of the letters I receive are from teen-agers and at that age these young people are greatly impressed and emotionally stimulated by what they read. There are so many other problems in life besides those of sex that I think writers should stop feeding a steady diet of sex activi- other interests in the lives of young and old. This column is for people of every age and not entire­ ly devoted to the sex life of ties and reactions in their newly weds. articles to the exclusion of Louisa. ENTERTAINMENT! 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