Illinois News Index

McHenry Plaindealer (McHenry, IL), 2 Jun 1976, p. 10

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P'OEli - PLAP'lJEALER-WEDNESDAY. JUNE 2.197* V ?. -r AT •TI . c 'l> K <<* 9< IU lo • I t 9R I -n 9i l o HI 9L B£ ru a »III svi li­ve. ei 8'" 10 , I< 6BurnyGBros. Food Stamp hoppers "O Ufts WCDNeso 30% Off! ON ALL BURNY BROS. PRODUCTS PRICES ON THIS PAGE EFFECTIVE WED., JUNE 2 THROUGH TUES., JUNE 8, 1976, AT THE BUDGET FOOD STORE, 36 WILLIAMS ST., CRYSTAL LAKE. Budget Food Store 36 WILLIAMS ST., CRYSTAL LAKE Fruit I IMHI> Drinks •,yVJr r Ubbu> ̂Libbi|> £th OIXIE fee got the brands you know and trust, The kind you call a shopping "must"; A warehouse full of buys galore. sSlSe^ Budget Store! U.S.D.A. GRADE "A" FRESH Whole Fryers lb- 44c FRESHLY GROUND APPROXIMATELY 70% LEAN ground Beef 59* PKGS. OF 5 LBS. OR MORE GOVT. INSPECTED Beef Liver LB. 55 TENDERCUT -- BEEF LOIN (WEDGE OR PIN BONE) Sirloin Steak LB. $|39 FRESHLY GROUND APPROXIMATELY 70% LEAN PKGS. OF LESS Ground Beef ™AN5"S " TENDER CUT --BEEF ound Steak REG. SLICED THIN SLICED LB. TENDER CUT -- BEEF LOIN T-Bone Steak LB. $1 69 TENDERCUT BEEF ROUND/OR TIP Cubed Steak LB. JPF ALL VARIETIES JG ^ Banquet 5 $100 ' Pot Pie# «ss. n QUARTERED LandO'Lake M m Margarine A K* 11 LB. PKG. «B^^ It# #2 I II K, fe' BASIC BUNDT Pillsbury Cake Mixes T O® «18.5 OZ. BOX IF M SNACK ^ Triscuits _ Crackers 5 O* 9.5 OZ. BOX M jr. FCBT f.ft •19 "jfij JZhi. TENDERCUT*• BEEF ROUND/RUMP Rump Roast BONELESS $129 TENDER CUT -- BEEF Chuck BladeSteak c TENDERCUT -- BEEF £ WMJM. K Sirloin Tip Roast lb. * 1 TENDERCUT --BEEF CHUCK Blade Pot Roast «. 69 FRESHLY GROUND I^lrllh APPROXIMATELY 75% LEAN m 5*3® '.Ground Beef PKG. OF 5 LBS i g Q® OR MORE I g Jg LB FRESHLY GROUND . ^ ̂ TENDER CUT -- BEEF CHUCK Arm or Cross |agKj Rib Pot Roast ib 89c Ground Beef THAN5LBS LB.1 U.S.D.A. GRADE "A" Country Style Chicken_Legs WITH BACK PORTION ALL PURPOSE Swiftening Shortening 42 OZ. CAN REGULAR^ BLET, MIXERSFL Canfields" 32 oz. BTLI JEWEL GRJ& GREAT Bratwurst ASSORTED, DECORATED Scott Towels JUMBO ROLL MEAT -- MUSHROOM -- PLAIN Ragu Spaghetti Sauce 48 OZ. JAR EACH 59! U.S.D.A. GRADE "A" (WITH BACK PORTION) Country Style CHICKENBREAST^^^^^U^^^ ™^T5YGRXBP? LB. TENDERCUT --BEEF SMALL END Rib Roast »|M 73 TENDER CUT -- BEEF -- SMALL END Rib Steak LB. 39 1 LB. PKG. BallPark Franks 99e TENDER CUT --BEEF Short Ribs or Shanks 69e FRESH VEGETABLES Green Onions-BUNCH Green Peppers-175 SIZE EA. Sweet Corn-EACH 2-2f LB. 09 TENDER CUT Rib Club Steak LB. $1 59 JEWEL --CHUNK Braunschweiger 59* LB. DUBUQUE Pork Sausage Meat ECONOMICAL Red or White Potatoes 20 LB. BAG $1 99 TASTY Jewel Bologna 8 OZ. PKG. 59 GORTON'S Fish Sticks 150Z. PKG. FRESH BULK Mushrooms LB. 99 By "doing it yourself" at the Budget Food Store, you help control the low, low prices êV.c'*°u* DELECTABLE Eastern Peaches GOLDEN RIPE Bananas .... $ The Back-to-Basics Food Store m '-!!!!•! IPick up your . marking pen 3 Mark the pr ice . yoursel f •3

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