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PAGE 2 - PLAlNDEALEfo - FRIDAY. JULY 24,1*1 tLi Senior Walk-In Center « Community ] Calendar VMininimitiii Roe-VanKanegan Vows Exchanged In Aurora Meal* are served Monday through Friday at the McHenry Walk-In center beginning at 11:45 a.m. Reservations must be made by 1:30 p.m. the day before at 385-8260. The menu for the week of July 27 through July 31. July 27: Chicken salad on lettuce, pickled beets, relish traj^, rye bread, apple crisp, July 28: Meat loaf, scalloped potatoes, spinach, tossed salad, wheat bread, chilled apricots, milk. July 29: Breaded pork chop, baked potato, peas, jello salad, hand roll, vanilla pudding, milk. July 30: Hot turkey sandwich, mashed potato with gravy, cranberry slice, wax beans, peach and cottage cheese, marble cake, milk. _ July 31: Spaghetti with ' meqt sauce, buttered carrots, garlic bread, fruit dessert, milk. MR. AND MRS. DAVID CLARK MARRIED IN LAKE GENEVA - The Church of the Holy Communion, Lake Geneva, Wis. was the setting for the June 20 exchange of promises of marriage between the former Cassandra Brenton and David Clark. The wedding date is the anniversary of the bride's grandparents. The bride is the daughter of Laurence and Marilyn Brenton, 401 Geneva Towers, Lake Geneva, Wis. Francis and Etta Clark, 4701 Bonner drive, McHenry, are the parents of the groom. The Reverend Wyatt Stephans officiated at the 2 p.m. ceremony and Laura O'Halleran sang "Evergreen', accompanied on the organ by Mona Bitterman. A reception for 150 relatives and friends was held at the Knights of Columbus hall, Woodstock. The newly married Mr. and Mrs. Clark are both students at Eastern Illinois university and she is employed as an assistant supervisor at the Woodstock City Pool. They are presently residing in Woodstock. Joel Wakitsch Photography Stuffed Pepper Platemate Everyone needs a few surefire recipes at hand to perk up family meals. Rock Cornish hens are a good buy right now, as are fresh green peppers. Chicken flavor stuffing mix combines with browned sausage and whole kernel corn as a hearty filling for the peppers, and the blending of taste and texture is a happy combination. Savory Stuffed Peppers provide just the right change-of- pace platemate for any meal --be it everyday or holiday. STUFFED PEPPERS 4 medium green peppers Salted water 1/2 pound bulk sausage 1 package (6 oz.) chicken flavor stuffing mix 1-3/4 cups water 1 can (8 oz.) whole kernel corn, drained 1 cup shredded cheddar cheese Halve peppers lengthwise; discard stems and seeds. Parboil peppers in boiling salted water for 5 minutes; drain and pjace in shallow baking dish with 1/8 inch of water. ^Brown sausage well in a skillet; drain well, reserving 1/4 cup drippings. Add contents of Vegetable/ Seasoning Packet and water to sausage and reserved drippings in skillet. Bring to a boil. Reduce heat; cover and simmer 6 minutes. Add Stuffing Crumbs and corn; stir just to moisten. Cover, remove from heat and let stand 5 minutes. Spoon into pepper halves. Bake at 400° for 30 minutes; then top with cheese and bake 5 minutes longer, or until cheese is melted. Makes 4 cups stuffing mixture or 8 servings. About Your Wedding Write-Up.. In order to serve McHenry area brides, the Plaindealer mails wedding forms to all whose engagements have been announced in the paper and carry a definite date. We ask that these completed forms be returned three days before the wedding. The story containing all the information given on the form will appear only during the week following the wedding, except in the case of out-of-state weddings, where an additional week is allowed. Forms received the second week after the wedding will be prin­ ted with the omission of a description of the attire worn. Photographs will be printed any time later, or will be included with the wedding information if they accompany the story at the prescribed deadline. If your engagement announcement has not been published, or if the date of the wedding was not known at that time, please call our office and request that a marriage form be sent. Space problems experienced by a non-daily newspaper, and a desire to print up-to-date nevis, make this policy necessary. CHINA LIGHT RESTAURANT and LOUNGE mmu SATURDAY SUNDAY 1226 N. GREEN ST., McHENRY (Corner of Green St. and Route 130) FOR CARRYOUT ORDERS CALL 344-3220 ikr ""H."' 1 1 1 ~H~" MARRIAGE LICENSES Applications for marriage licenses were recently made in McHenry County Clerk's office by: Brad D. Morley and Page Owens, both McHenry; Duane J. Wozek, Mon­ tgomery, and Christine M. Kennebeck, McHenry; Dean B. Marcott and Barbara J. Miller, both McHenry; Jack Engel and Gerry M. Graham, both Wonder Lake., ,fULY 26 NAIM-Diocesan Family icnic-Eutland Forest Big Timber road- potluck, noon-bring table service. Children's Day picnic-- Spojnia park-noon till ?- public invited-music, games, refreshments available. Ice Cream social and Bake sale-Jeff Roberts Benefit fund-Mt. Hope United Methodist church-Pistakee Highlands Community center-3 to 7 p.m. JULY 27 McHenry Senior Citizens- meeting, 1 p.m.-East campus. JULY 28 McHenry Chapter 547 O.E.S.--No meeting-- Vacation-Have Fun! AUGUST 3 McHenry Senior Citizens- Board meeting, 10 a.m.- McHenry Public Library. AUGUST 10 Whispering Oaks Woman's club-Board meeting, 9:30 a.m. McHenry Senior Citizens- Regular meeting, 1 p.m- East campus. AUGUST 17 T.H.E.O.S.-annual catered picnic-Petersen park-dinner, 5:30 p.m.- reservations to be made promptly with Lyda Radisch. AUGUST 19 McHenry Senior Citizens- Bus trip luncheon at Pheasant Run-Bus leaves McHenry Market Place at 10:45. AUGUST 24 McHenry Senior Citizens- Regular meeting, 1 p.m.- East campus. ch, or 900 2C, Holy Angels Aurora, was the the July 18 solemnizai the promises of between the former W S. Roe of Aurora, ni Marty VanKanegan, Locust street, Apt. Sleepy Hollow, 111. The bride is the daughter of Mr. and Mrs. Raymond Roe, Route 3, Box 580, Aurora. Mr. and Mrs. Jack VanKanegan, 7104 Mohawk drive, Wonder Lake, are the parents of the groom. Father David performed the l p.m. ceremony in a setting of greenery and pink and white floWers. Hie vocalist, Sue VanKanegan, was accompanied. by organist Eileen Ahern and Tom VanKanegan on the flute. Selections were "The Wedding Song", "You And I" and "Theme From Ice ^ Castles". The bride wore a long- sleeved gown of white chiffon, designed with a high neckline of sheer lace, trimmed with beads. Her veil fell from a cap of matching lace and beads and was enhanced with a narrow edging of lace. Attending her sister as matron of honor was Kathy Mueller of Aurora, 111. Bridesmaids were Wendy Roe of St. Charles, 111. and Jacki VanKanegan of Wonder Lake. Junior bridesmaids were Kari VanKanegan of Wonder Lake and Kelly Mueller of Aurora. Attendants were attired in Couple Plan^ Wedding Trip To Florida Keys A two-week stay in the Florida Keys was in the honeymoon plans of newly married Mr. and Mrs. Mark Patterson. The former Sandra Jean Smith, daughter of Mr. and Mrs. John F. Smith, 3601 W. Clover, McHenry, ex­ changed wedding vows with Mark Patterson, son of Mr. and Mrs. Charles A. Coles, 1306 Francis avenue, McHenry, and Mr. and Mrs. Harold F. Patterson, Jr. The 2:30 p.m. ceremony on July 18 was officiated by the Reverend James G. Gaynor, in The Church of St. Mary of the Assumption, McHenry, before an altar decorated on either side with vases of white gladioli and lavender asters, and pews em­ bellished with lavender and white bows. Appropriate music, provided by the Unity Folk Guitar group, included the processional, "The Wedding Song"; lighting of the marriage candle, "Today And Tomorrow"; offertory song, "Take Our Bread"; sign of peace, "Peace My Friends"; communion, "Prayer Of St. Francis"; and recessional, "What A Great Thing It Is". As the bride knelt at Blessed Mary's altar, a member of the group, the bride's cousin Ed Smith, sang "Ave Maria". Readings were given by John O'Malley, a friend of the groom. The bride wore a white, SALTY FROG".* 344-3760 (FORMERLY ON-THE-ROCKS) UNDER NEW MANAGEMENT sWewaii c V i vv • • • • (SALTY FROG'S OWN SPECIAL GRASSHOPPER) SATURDAY NITE SPECIAL Country Western and Dluegrass Music by , The BLUE GRASS TRAVELERS (9PM-1AM) chiffon print dresses of lilac, pink and white and they wore the ruffled neckline slightly off the shoulders. The full skirts were accented with ruffles at the hemline, gathered by a tuck. Baby'* breath adorned their hair. The duties of best man were handled by Kevin Rourke of McHenry. Goomsmen were Scott Stevens of Bloomington, 111.; Tim Sparks of Matoon, Dl.; Mike VanKanegan of Camp Point, 111. and Chris Mueller of Aurora, 111. ' The mother of the bride chose a floor length pink chiffon dress, accented with white accessories. A floor length lilac print chiffon dress with white accessories was the choice of the groom's mother. Following the nuptials, a reception was held in the beautiful surroundings of the Atrium at Pheasant Run, where 150 guests toasted the newlyweds. The new Mr. and Mrs. VanKanegan will reside in Sleepy Hollow, 111. upon return from their honeymoon in Florida. The bride, graduated from high school in 1976; received her degree from Millikin university, Decatur, 111., in 1980; and is an elementary school teacher. The groom, a 1976 graduate of McHenry high school, West campus, graduated from the same university in 1980 and is employed as a distribution coordinator for C. F. In­ dustries, Long Grove, 111. „ floor length gown, featuring a crinkle crepe blouson bodice adorned with venice lace. The venice lace treatment was repeated on the wide stand-up collar and on the cuffs of the long bishop sleeves. The A-line skirt flowed into a chapel length train. Her bouffant, tiered veil was secured to a lace Juliet cap. To complete the picture, she carried an all white silk flowers bouquet of orchids and wisteria. Serving her sister as matron of honor was Deb Heisler of McHenry. Bridesmaids were sisters of the groom, Michelle and Melody Patterson of McHenry; and friends of the bride, Jodi Lundborg of Florida and Denise Suchor of McHenry. Attendants were attired in gowns of lavender print, floor length crepe, over taffeta, styled with a pleated skirt. The blouson bodice with push-up sleeves was accented with a V-neck and scoop back. They carried a bouquet comprised of silk orchids and wisteria, in shades of lavender. The flower girl was Penny Poyner, daughter of Mr. and Mrs. Richard Poyner of McHenry, friends of the bride. She wore an all white, floor length dress with a cape effect over the shoulders, a satin ribbon at the waist and a wide ruffle flounce at the hemline of the skirt _ She carried a basket of silk wisteria and forget- me-nots, in jrtiades of lavender. Handling the duties of best man was the groom's brother, Matt Patterson of McHenry. Groomsmen were the bride's brothers, Jeff and Brian Smith of McHenry; friends of the groom, Stace Moye of Indiana and Paul Fichtner of Elk Grove, 111. Ushers were the bride's brother-in-law, Wade Heisler and a friend of the groom, Jeff Musielak, both of McHenry. The mother of the bride chose an apricot floor length gowri with matching wrist cotage of silk roses and •forget-me-nots. A mauve floor length gown with matching jacket and a wrist corsage of silk roses and forget-me-nots was the choice of the groom's mother. A reception for 250 friends and relatives was held at the Johns burg Community club. A cousin of the bride, Becky Miller, circulated the guest book. Soon after their return from the honeymoon, the couple will make their home in Champaign, 111. The new Mrs. Patterson graduated from Marian Central Catholic high school in 1979 and is employed as a teller at the First National Bank of McHenry. Her husband is a 1979 graduate of McHenry high school; is enrolled as a student at the University of Illinois in the school of Architecture; and currently works as a part- time draftsman for Gear- master, McHenry. DIVORCES IpMmericjyi Viewpoints Editor's Quote Bnok The greatest test of cour­ age on earth is to bear de­ feat without losing heart. --Robert G. Ingersoll s The happiest moments my heart knows are those in which it is pouring forth its affections to a few esteemed characters. --Thomas Jefferson THE WHALES TAIL "SPECIALS" Friday • Fish Fry Saturday - Prima Rib Wodnasday • Bar-B-Q Ribs S I D E W A L K S P E C I A L 3 t q q s B o r o n T o o s t o n d P o t a t o ' s S j . 9 5 BRING IN THIS AD FOR A 10% BKCMMT ON OUR SIDEWALK SPECIAL" ill I DURING SIDEWALK SALES ••111 ...... ... - --~ MARY BETH DtNELLI AND MICHAEL WEBER ANNOUNCE ENGAGEMENT - Mr. and Mrs. Frank DineUl of Twin Lakes, Wis. announce the engagement of their daughter Mary Beth, to Michael J. Weber, son of Mr. and Mrs. JohnP. Weber of 7400 Wooded Shore, Wonder Lake. The bride elect is a 1978 graduate of Wilmot high school, Wilmot Wit. The prospective bridegroom graduated from Marian Central high school, Woodstock, in 1979 and, in addition to working, he is also a paramedic on the Wonder Lake Volunteer Fire department. An Aug. 29 wedding is planned. There's An Answer (by Norman Vincent Peale and Ruth Stafford Peale) i Judgments for dissolution of marriage were recently granted in 19th Judicial Circuit court to: Linda S. Evans and David C. Evans; Sherry A. Fuellgraff and Timothy W. Fuellgraff; Joseph A. Ehardt and Lindy L. Ehardt. James N. Harris and Darrell M. Harris; Katherine S. Thacker and Eugene Thacker; Jeanette F. Backs and Leo C. Backs Sr. Jean M. Dick and Richard L. Dick, also known as Laird Dick; Phillip Koe and JoAnn I. Koe; Christine F. Moehling and Melvin G. Moehling. Stephen Christensen and Rita Christensen; Cynthia B. Gruner and Terry Gruner; Harold J. Henning and Jodi G. Henning. Virginia S. Ulrich and Gerald L. Ulrich; Kimberly A. Chmura and Daniel S. Ch­ in ur a; Karen A. Mayfield and Luther H. Mayfield. Elizabeth M. DeVries and Leroy R. DeVries; William A. Thomas and Susan L. Thomas. Sleeps at the office Q. Two months short of our 25th Anniversary my husband moved out saying only that he didn't think we loved each other anymore. He continues to eat the evening meal at home, brings his laundry to me, we attend church and other functions together, but he sleeps at his office. I've never stopped loving him, but he says he's not "in love" with me anymore and that our sex is like having sex with a friend. I feel there is nothing wrong with that. He is my best friend. We love and respect each other, and that is enough for me. Life is meaningless without him. What can I do? A. Try imagining the way it was twenty-five years ago. Try to recapture that excitement in the hope that your husband will fall in love all over again. Plan evening dinners by candlelight and soft Vnusic. Both a romatic and "best friendsr' relationship are needed to keep a marriage alive. I am sending you our pamphlet, which is free to any re to us at Box 500, Pawling, N.Y., Marriage' 'The Secret of a Happy ; free to any reader of this column. Write 12564. Disown or accept him? Q. Our- son has been married for 28 years to a very nice woman, a good mother and a wonderful daughter-in-law. He shocked us by telling us he wants to divorce her, and when we advised him to see a counselor he said he's old enough to know what he's doing. My husband wants to disown him, but I feel he is still our son and must live his own life. What should we do as parents- and if he does marry again are we supposed to accept his new wife? A. Yes, he will always be disown him. But you are not cal ideas of divorcing a good and honorable wife. Do all you influence him, and leave the rest to God. If he should carry out his intentions and eventually remarry, you must then judge how Joying and concerned parents should respond. Smothered and frazzled Q. I am married to the most wonderful man any woman could hope to have, but for 25 of our 31 years of marriage my over-domineering parents have been living with us. Over the years my father, now 88, has practically taken over my life. My mother is a darling lady, a bit over-protective but not nearly like my father. We have tolerated this for years, but it is taking its toll. My parents are smothering me. My husband is taking refuge in the battle, and I am caught in the middle. What can I do? Is there an answer for my frazzled nerves? A. Certainly there is an answer. It isn't an easy answer, but it's what you must do. And that is to remove your parents from your home to their own place or a home for the elderly. It is a wonder your husband has stood foii/this for 25 years. I'm sure he is a wonderful person, but he should be the man of the house and you can help by not letting this situation continue. Easy Jam-Jelly Making Making of jams and jellies is increasingly popular as more persons come to ap­ preciate having homemade goodies on the cupboard shelf or in the freezer. Much of the guesswork is gone fqpn the process of . ly. What once was a hot long chore is now foolproof if one follows directions carefully. Just follow the simple equation of having the three essential ingredients - sugar, acid, pectin - in the correct proportions. Following a recommended recipe will take care of this automatically. Most of the problems coming to the extension office about failed jelly and jams concerns sugar. Persons conscious of high sugar intake try to cut down on the sugar in the recipes. This does not work; jam and jellies are like they are, because of the sugar. If one wants to cut down on sugar intake the amount of jelly and jam eaten will have to be cut down. Hie record biggest cause for failure is usually making two batches of jelly together. tjaini mmm mm SAVE »»75% On Th« World's Most Famous > Porfumos At A Fraction Of Tho Cost Of Tho Original I Choosa From-Visit Our (815)385.2052 VH. Low Catalog pries shoot 46 Frograncas To Chooso From-Visit Our Showroom or coll For Our Law A basic rule of jelly making is "Only one batch at a time." If jelly fails, it is possible to reprocess it without calling it a complete failure. The directions for this process plus help for cloudy, crystalized, gummy, moldy, weeping, stiff, syrupy, or thin jelly and jams can be obtained at the extension office, 338-4747. Jelly and jams can be made out of any fruit, some vegetables, herbs, flowers and wine. For correct and successful recipes call Nancy Moore at the ex­ tension office. Wrong Machine Applying for his first ac­ counting job the recent high- school graduate was momen­ tarily puzzled by a question on the application blank which read, "What machines can you operate?" Pausing briefly, he wrote, "Slot and pin ball." SHOWIOOMNOUMt MONDAY THM FRIDAY 9 TO 6 407 S. Rte. SI (Naxt to NolswiEloctrooM McHanry 40090