"Marvelous marmalade", Eat at Our House, 5 January 1994

Publication: St. Marys Journal Argus, 5 Jan 1994

Description

Commentaires (0)

Créateur

Dorothy Eedy, Author

Médias

Image

Text

Type d'élément

Articles

Description

An article written by local columnist Dorothy Eedy titled "Marvelous marmalade". In this article, Eedy provides tips on making marmalade including temperature tests and a plate gel test for getting the ideal consistency for the marmalade.

Recipes included in the article: "Easiest Ever Marmalade" and "Traditional Marmalade".

*This article is one in a series titled "Eat at Our House" available on Picture St. Marys. For more information on Dorothy Eedy see "Other Web sites/External links" under the main image.

Notes

Condition: Excellent - Text is legible. Minor discolouration of newsprint paper. Date is written in blue ink in upper right quadrant. Small crease along lower edge of article.

Lieu de publication

St. Marys, ON

Édition

Jaunary 5, 1994

Date de l'original

5 Jan 1994

Dimensions

Largeur: 21.7 cm
Hauteur: 27.6 cm

Dimensions d'image

Largeur d'image: 15.8cm
Hauteur d'image: 27.6cm

Sujet(s)

Clippings
Columns
Cookery
Recipes
Article
Newspaper - Sections, columns, etc.
Newspaper columns

Nom(s) personnel

Eedy, Dorothy Mae.

Identifiant local

DE_5January1994

Collection

Dorothy Eedy - Eat At Our House

Langage de l'élément

English

Couverture géographique

St. Marys

Ontario, Canada

Latitude: 43.25009 Longitude: -81.13304

Donneur

R. Lorne Eedy

Déclaration de droit d'auteur

Copyright status unknown. Responsibility for determining the copyright status and any use rests exclusively with the user.

Citation recommandée

Eedy, Dorothy. "'Marvelous marmalade', Eat at Our House, 5 January 1994", St. Marys Museum, DE_5January1994.

Emplacement d'original

R. Lorne Eedy Archives

Conditions d'utilisation

Reproduction of digital objects is restricted to fair use for personal research or study; any other use must be done with permission of copyright holder.

Notes de reproduction