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www.oakvillebeaver.com The Oakville Beaver, Friday November 7, 2008 - 9 new A ana in C ow N rs... vou f fla on o losi a!!! xp e d nique ie Our Utisser Try al Ro arco icken!!! Ch Ch et side, y he out n the s by far t py o d cris inside, it i Y SOME n an -brow cy on the town... TR ELF!! n Golde and jui in RS But it isn't just smoke that distinguishes our hicken E FOR YOU er tend delicious c AST birds, they are also marinated with unique ost ND T m ,A spices brought from Peru that imbues them ODAY T with aromatic tenderness! ious!!! -consc ens with an ealth sa is H n-fed chick fresh cut 's Bra i Maria chilled, gra , and all our !!! t oils y air- 300 grams se onl ans fa ro tr We u t of 1, weigh ooked in Ze e averag ies are c fr Experience this unique style of Charcoal Rotisserie Chicken...the new POLLO a la BRASA served with crunchy, fresh yellow fried potatoes! Enjoy them with our homemade mayo and chilli dipping sauces! Experience our delicious salads, either with fresh vegetables or steamed vegetables, with our fresh, homemade vinaigrette dressing! Our rotisserie chicken is cooked over a bed of hardwood charcoal in our unique Peruvian charcoal oven, and turns out amazingly well! You will be delighted!!! Take Out & Delivery! (905) 582-9990 117 Cross Avenue, in the Trafalgar Village Plaza. Just across from the Oakville GO station!