The following text may have been generated by Optical Character Recognition, with varying degrees of accuracy. Reader beware!

The Oakville Beaver Weekend, Saturday December 6, 2003 - 39 HARBOUR LIGHTHOUSE BANQUET & THE HARBOUR ROOM GRAND BALLROOM Featuring a Gourmet Buffet with flavours from Around the World ·Sushi & Sashimi ·Oyster Station, chucking fresh oysters · Mediterranean ·Live Entertainment with Dav id La Thangue ·Cocktails upon arrival ·Complimentary Hors Doc Livers ·Magnificent Dessert lable prepared by our pastry chel Richard Patti son ·Balloons, Favours, Hals and Streamers · Complimentary ( hampaign ai Midnight · Dancing into the wee hours of 2004 LIGHTHOUSE RESTAURANT Special New Year's Eve Entrees prepared by our culinary crew Our menu will include choices of: · Porchini Mushroom and Truffle Tart · Grilled Rosemary Quail with fresh Fig · Lavender Sorbet 2 SEATING5 · Lobster Milioie 6:00 PM · Baked Chocolate Souflle and much more! 9:00PM RESERVATIONS REQUIRED Harbour Conference Centre 905.827.1315 · Lighthouse Restaurant 905.827.7037 2340 Ontario Street, Oakville lighthousebanquetcenlre@bronte-marina.com